cowrie grill – Jellybeans in the City

The Manila Hotel’s signature grillery, Cowrie Grill, once again opens its doors to diners. It also celebrates its eighth year with its “8 and Great” promo for its avid customers and those who have yet to discover what it offers.

Located along Missouri Street, Promenade 3 in Greenhills, San Juan, Cowrie Grill’s clientele has known it for eight years of excellent food—steak perfection behind every tomahawk, sirloin, and eye fillet that it serves; amazing flavors in a plate of seafood heaven; and so much more. Through it all, it has kept its focus on dishes with only the freshest ingredients served in premium quality.

In celebration of Cowrie Grill’s 8^th year anniversary on November 5 and as its way to welcome back our valued guests, it kicks off a gift voucher promo where a customer can purchase gift vouchers of their chosen featured dish during the promo period from October 15 to 22, 2021, and get the second serving for only EIGHT PESOS (P8). The regular rate applies to the first serving and the second helping will only cost them EIGHT PESOS!

Customers may avail unlimited vouchers during the promo period and can redeem them for both dine-in and takeout transactions. Buyers may use the anniversary gift vouchers from October 16, 2021 until February 28, 2022 (except blackout dates).

Some of Cowrie Grill’s signature bestsellers included in the eight featured dishes are Cowrie Grill’s famous Caesar’s Salad, Pan-Seared Scallops, Sea Bass, Angus Beef Rib (English cut), Chateaubriand, U.S. Tomahawk Rib Eye, Iberico Pork Loin, and for dessert, our decadent Tiramisu.

Soon, Cowrie Grill will also launch its celebration packages for small gatherings, in compliance with standard safety protocols in line with the DOH and IATF guidelines. If you are looking for a venue for small gatherings like birthdays or a simple, long-awaited get-together with family, Cowrie Grill may soon be booked exclusively for functions. Further announcements will be made, or you can check out its Facebook page @CowrieGrill.

Cowrie Grill by The Manila Hotel is taking every precaution to ensure safety of its guests and staff. The tables have acrylic separators and proper social distancing are also in place. The staff has intensive health and safety training, and the restaurant continues to implement enhanced cleaning procedures as well as deploy only fully vaccinated staff. Implemented health protocols will depend on community quarantine alert levels set by the government.

With scrumptious food, the voucher promo, and impeccable service, Cowrie Grill by The Manila Hotel definitely deserves a visit. For table reservations, please call (02) 84631993 or email r.cowriegrill@themanilahotel.com.

Images and details provided by Cowrie Grill in a recent press release.

Sometimes, the occasion calls for you to indulge in the finer things in life – and what better to splurge on than an unforgettable meal? Paying homage to its former home with old world opulence, The Manila Hotel-managed Cowrie Grill delights guests by offering the choicest selection of meats and seafood.

Fine dining goes one step further at Cowrie Grill. It is a gem of a restaurant located at Promenade 3 Mall, Greenhills on Missouri Street. It is upscale and impressive, coupled with warm service reserved for VIP guests like you. Explore our distinctively flavored steaks handcrafted by our chefs, as well as tantalizing menu that includes main entrees, appetizers, healthy greens, and desserts!

As a start, go for the French Onion Soup, or try the Maitre D’ Caesar Salad – freshly prepared greens with crunch from romaine lettuce, croutons, generously drizzled in olive oil, cheese and bacon complemented by the sweet and zesty Caesar salad dressing. Pair it with the flavorful pan-seared scallops on mushroom risotto.

Menu standouts here are the Surf and Turf set duo of Pitik Lobster Thermidor [fresh slipper lobster] and US Angus Beef Tenderloin with baked garlic and garden vegetables. Go for US Angus Beef Rib or the US Angus Chateaubriand that are seasoned and grilled to perfection. Complement this with any of Cowrie Grill’s fine selection of red wines. You also have a choice of a generous serving of certified Angus Beef Tomahawk [best shared by two].

When it comes to the food, Cowrie Grill is a great place to go for variety. Aside from meat cooked to perfection, the seafood is much more than an afterthought. Pescatarians will enjoy our mouth-watering sweet and silky Chilean Sea Bass, or the Grilled Norwegian Salmon Steak.

You must also try other good choices like the Symphony of Scallops, Baked Oysters, Iberico pork loin, and Angus Beef Burger.
An excellent ending to your hearty meal is our Chuao Chocolate Gateau, a rich four-layered cake served with Crème Anglaise.

Then, there’s the crowd favorite, Baked Alaska, with its perfectly browned meringue, flambéed with brandy, mouthwatering moist sponge cake with strawberry ice cream in the middle, and layers of different textures and flavors all in one bite.

With scrumptious food and impeccable service, Cowrie Grill’s guaranteed to impress. For table reservations, please call (02) 84631993 or email r.cowriegrill@themanilahotel.com.
Cowrie Grill may also be booked for exclusive functions for up to 30 guests.

About Cowrie Grill

Cowrie Grill used to be an in-house restaurant in The Manila Hotel but had to be transferred to San Juan in 1993 to give way to the famed Café Ilang-Ilang. With its classic and elegant interior, Cowrie Grill is perfect for celebrating special occasions like Father’s Day. It caters best to families and friends looking for a good intimate fine-dining place to relax and have a good meal after work or shopping. Guests can book the entire restaurant for an exclusive small function in strict compliance to the heath and safety protocols in the guidelines of the IATF.