Pop-jazz sensation Ardhito Pramono invites Ben&Ben as special guests for digital concert

As part of the initiative to forge regional ties with like-minded artists in Asia, Indonesia’s very own Ardhito Pramono will be joining forces with acclaimed Filipino band, Ben&Ben and Singaporean alt-pop artist, Benjamin Kheng for a star-studded virtual show.

Aptly titled From His Backyard, Online #HappyConcert with Ardhito Pramono and Friends, the first online concert in Indonesia to feature local and international artists, will happen on June 8, 2020 (Monday) at 9 PM (Philippine time) via Loket. Tickets are available here.

The digital show will highlight special collaborative performances and live sessions from his latest EP, Craziest Thing Happened In My Backyard. Released this year, Ardhito’s fourth mini-album pertains to the “backyard” as a metaphorical place to keep good and bad memories, secrets, opinions and ramblings; hence, coming up with songs that “talk about darkness with a twist of cheerful music.” His new single “Here We Go Again / Fanboi” was released on YouTube last June 3, 2020 via a lyric video that sees the Indonesian star performing amidst beige curtains.

 

Prior to the upcoming digital show which will be streamed live next week, Ardhito Pramono and Ben&Ben have recently collaborated on video-sharing platform, TikTok. Their paper towel challenge, which featured a snippet of Ardhito’s new song, “Here We Go Again,” broke records as one of the most viewed team-ups that featured Asian artists on the app, amassing 47.8 million views in less than 2 months.

About Ardhito Pramono

Born on May 22nd 1995, Ardhito Pramono garnered instant success with the release of his self-titled debut album. In 2019, he won Best Vocal Jazz Artist on Anugerah Music Indonesia, and bagged endorsement deals with big brands such as Biore, Teh Javana, Bintang Marina. This year, the “wonder boy” crooner starred in the box office hit, Nanti Kita Cerita Tentang Hari Ini. He also dropped his critically acclaimed EP, Craziest Thing Happened In My Backyard last February 2020 via Sony Music.

Krispy Kreme OGs for International Donut Day

Have you ever wondered how the delightful donut came about?

Back during the time when New York was still called New Amsterdam, Dutch settlers were making olykoek (or “oily cake”). Historian and Sleepy Hollow author Washington Irving described these as “balls of sweetened dough, fried in hog’s fat, and called dough-nuts or oly koeks: a delicious kind of cake.”

The donut is said to have gained its characteristic ring shape in 1847 when American Hanson Gregory punched holes into the dough to prevent uncooked portions in the middle.

Today, donuts comes in various shapes, from the most common ring shape, to donut holes and filled, and also in a myriad of flavors.

They have become so ingrained in culture that there is actually a day dedicated to celebrating donuts. In the late 1930s, the Salvation Army started a fund-raiser called National Doughnut Day to help those in need while also honoring the Salvation Army “Doughnut Girls” of World War I who served donuts soldiers.

By today, it is has grown into an international celebration wherein donut lovers the world over feast on their favorite donut treats.

This year, I celebrated International Donut Day with the fam at home when I got a dozen Krispy Kreme OG donuts for our dessert.

Krispy Kreme OG

International donut brand Krispy Kreme is most famous for its light and fluffy original glazed donuts which have recently been re-dubbed as “OG” donuts.

Krispy Kreme OG

Krispy Kreme OG

Krispy Kreme OG

These are usually best enjoyed fresh and hot off the line but with restrictions on movement outside of home still in effect due to the community quarantine, I had to have these OG donuts delivered to me. You should have heard my son cry “Do-NUT!” as soon as he saw the boxes! I just had to reheat them in the microwave for a few seconds to approximate that “hot from the line” feel.

Krispy Kreme OG

Krispy Kreme OG

Krispy Kreme OG

With more and more Krispy Kreme branches in the metro re-opening, with donuts available for delivery or pickup, donut lovers can get their hands on their favorite Krispy Kreme donuts by ordering online, calling Krispy Kreme’s hotline +63 2 88879000 or by coursing their orders through GrabFood or Lalafood.

This Krispy Kreme branch is located at Il Centro, Santa Lucia East Grand Mall, Cainta, Rizal.

Download the Grab App on the App Store or Google Play. Get a discount on your first food order when you use my code: GRABJELLYBEANS.

Download the LalaFood App and get a free delivery coupon when you use my code: BEINGJMR53.

Krispy Kreme Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other dessert shops in the metro:

Pinoy Bloggers take on The New Normal

It has been more than three months since the pandemic has essentially turned our worlds upside down.

As we waited for quarantines to be lifted and restrictions to be loosened, many of us found ourselves willing time to hurry up so things can get back to normal.

But we can’t really go back to the way things used to be, right? Not when the threat of COVID-19 or any future communicable health risk still looms.

Hence, the emergence of The New Normal. While businesses re-open and people are more frequently moving about, the following principles still apply:

  • Increased importance of personal hygiene
  • Practice of physical distancing
  • Focus of all activities in the home
  • Transition of most interactions to digital

To help ease the way towards The New Normal, several Filipino bloggers have taken it upon themselves to broach topics relevant to the transition. They create content to guide, inspire or entertain as we all grapple with the changes to our way of life.

Keepin’ Fit and Healthy

Bloggers Take On The New Normal

If the pandemic has taught us anything, it is the value of one’s health. We have seen how this viral infections has wreaked havoc, not only on one’s physical well-being, but also on one’s finances and social interactions. Also, keeping fit has become challenging for many with exercising outside the home and in the gym no longer among the options available. It is no wonder, then, that bloggers have chosen to dwell on how to maintain one’s health and fitness during this time.

Ces Dimalanta of Manila Millennial, for instance, guides her readers on how to conduct a COVID-19 self assessment using FightCOVID.app.

Prevention is better than cure so it’s good that we continue monitoring ourselves if we develop symptoms, but at the moment, there’s just so much strain on medical workers and doing a self-check is the least that we can do to help. – Manila Millennial

Dale Palisoc of The Little Binger, on the other hand, shares a list of free apps and websites on home workouts that can help his bingers to keep on track with their health goals.

We spent every single day at home because we are restricted and it is not safe… But you know what it is not healthy to stay stagnant. We still have to keep on moving. The big question, however, is how to do it? Especially now that gyms are closed and it is terrifying to jog outside… – The Little Binger

Home is the place to be… stuck in?

Bloggers Take On The New Normal

The home emerged as the safest place to be in, but, as most of us discovered, it is not always the most comfortable or the most entertaining. People who are used to going out and having a social life now find themselves isolated. Families who used to just see each other at dinnertime or on weekends now spend the whole day in each other’s company. The problem that arose from these scenarios is how to while away the time while “stuck” at home? These bloggers may have just the answer.

Nicole San Miguel of Living Beyond Style, Wendyflor Palomo of Wendyflor.com and Mikhaela Adarve of Youthsoloartsy.com, all give their own takes on how one can make the most of the time at home resulting from the quarantine.

Community quarantine may be a disorientating experience, especially for those of us who are used to spending most of our time outside the house. But, it’s also essential to look on the bright side, while channeling our energy into some productive activities. – Living Beyond Style

Beyond my motherhood duties to my two sons, I have come to appreciate the time I have: to do things I have always wanted to do but never got to, because I have always put them aside. – Wendyflor.com

Don’t forget to smile and be positive regardless of what situation you are in. One creative hobby helps us a lot to be more productive and manage our mental health to lessen the stress level. Despite the current situation, it always good to remember you got the passion to do things right and be the right person to deliver results to continue your undeniably creative hobby. – Youthsoloartsy

How can we get our hands on those food!

Bloggers Take On The New Normal

Anybody who knows me also knows that the enjoyment of good food is central to my happiness. When the community quarantine was implemented, my foodie friends and I worried about our favorite restos, and rightfully so. The restaurant industry was among the most badly hit by the pandemic and the resulting lockdown with the reduced clientele, lack of manpower and rising overhead costs putting a huge strain on their finances.

Those who were able to pivot their operations to be viable by making their food available for pickup or delivery stand a chance at surviving in The New Normal.

Plus, for those who are not used to cooking their own food, having tasty and easily accessible food options will make the quarantine restrictions seem not as harsh.

Since the start of the quarantine, I have featured noteworthy dishes from these establishments which can now be enjoyed at home. If you have time, do check out my posts on Fresh Takes on Filipino Food for Araw ng Kalayaan and Extraordinary Sushi for International Sushi Day.

So, what’s next?

Bloggers Take On The New Normal

Through all the difficulties we faced due to the pandemic, we are buoyed by the hope that someday it will end. When that day comes, we need to be prepared on what do do.

Ivan Jose of Ivan + Khris’ Travels gives advice to would-be travelers on how to travel safely and hassle-free.

Practice social distancing as much as you can. When exploring city centers and parks, take cycling tours instead of walking tours or bus tours. Cycling presents the least risk of coming into close contact with other tourists. Plus, cycling is great for your health at any time! – Ivan + Khris’ Travels

GV Caplas of Wandering Good Vibes presents a 30-day challenge to her readers to divert them from their worries and anxieties.

#30DayNewNormalChallenge aims to help citizens face this New Normal phenomenon. This will allow us to just live day-by-day unaware that we have adapted positively with this universal change. – Wandering Good Vibes

Karla Obispo of Travel with Karla, on the other hand, provides a playbook on how to be a decent person in the time of COVD-19 which I think still applies into The New Normal.

There are many ways on how to be a good citizen in the time of COVID-19. I hope you choose to be one. – Travel with Karla

Navigating the way into a new set of circumstances, norms and environments as a result of COVID-19 may seem daunting, but be assured, your blogger friends are with you ready to share what we can to guide, inspire or entertain you into The New Normal.

Many thanks to my fellow bloggers for contributing to this post!

Photo Credits:
Header photo by Sarah Killian on Unsplash
Health and Fitness photo by Cathy Pham on Unsplash
Home Life photo by Tanaphong Toochinda on Unsplash
Food photo by Victor He on Unsplash
Beyond photo by Dan Meyers on Unsplash

Anna Kendrick in new episodes of LOVE LIFE now on HBO GO

Can’t wait to watch new episodes of the HBO Max Original series Love Life, starring Oscar® nominee Anna Kendrick? The wait is over! Three new episodes of Love Life will drop today, 4 June, while the final four episodes will be available next Thursday, 11 June exclusively on HBO GO. The first three episodes of Love Life premiered same time as the U.S. on HBO GO last Thursday.

Love Life, a fresh take on a romantic comedy anthology series, features “an Emmy-worthy turn from Kendrick” (Decider, Joel Keller) and “should be the first thing you watch on the new streaming platform” (Glamour, Anna Moeslein). It has “a sharpness and a depth” (Vanity Fair, Richard Lawson), “the writing is sharp” (Uproxx, Kimberly Ricci), and star “Zoë Chao is a standout” (Entertainment Weekly, Kristen Baldwin).

The series comes from creator and co-showrunner Sam Boyd (In a Relationship) and is about the journey from first love to last love, and how the people we’re with along the way make us into who we are when we finally end up with someone forever. Anna Kendrick (Pitch Perfect, A Simple Favor) stars in the first season along with Zoë Chao (Downhill, Strangers), Peter Vack (Someone Great, The Bold Type) and Sasha Compere (Miracle Workers, Uncorked).

Kendrick serves as an executive producer alongside Paul Feig (A Simple Favor, Bridesmaids) and Dan Magnante (Someone Great). Sam Boyd, who wrote the pilot and directs, also executive produces with co-showrunner and executive producer Bridget Bedard (Transparent, Ramy). Love Life is produced by Lionsgate Television and Feigco Entertainment.

HBO Original Series as well as live channels are also available for streaming to SKYcable subscribers on HBO GO for as low as Php99/month. To subscribe, call your local SKY office or fill up this form.

Show details and images provided by HBO in a recent press release.

Disclosure: I work for SKY and part of my job is promoting its products and services, especially the content it provides to its subscribers. I consider being able to share my love for TV shows and movies and the experience of watching and talking about them with like-minded people some of the biggest perks of my job.

Bar chows and chill drinks at After Hours, Tomas Morato

After hours is that precious time when the day’s work is done and we can finally sit back to relax and spend time with friends.

After Hours is also the name of a newly opened bar in foodie haven Tomas Morato. This is where my foodie friends and I, shortly before the Covid-19 and the ECQ came down upon all of us, were able to enjoy a few hours chillin’ in each other’s company while discovering all the fun to be had after hours.

1) The buzzy welcoming vibe

You would think that Tomas Morato would already have its fill of concept bars but there’s definitely room for more, especially this one.

After Hours, Tomas Morato

After Hours, Tomas Morato

After Hours, Tomas Morato

With its ample parking space, trendy decor, comfy furnishings, a playlist made up of 80s and 90s hits (which my friends and I sang along with!), excellent chows and a well-stocked bar, After Hours is a haven for those looking for some well-deserved R ‘n R.

2) Chill drinks

According to co-owner Rey Trillana, the focus of After Hours are on cocktails, whiskey and a bit of wine, drinks to chill with after work. Each cocktail is handcrafted (no pre-mixes). For whiskey connoisseurs, the bar also boasts of a well-curated whisky collection. Guests even have the option of getting the bartender to craft something Out of the Blue, based on their favorite liquor and taste profile.

After Hours, Tomas Morato

After Hours, Tomas Morato

During our visit, my foodie friends and I were able to sample:

Jack Estate’s Pink Moscato. A fresh and fruity wine from Australia.

After Hours, Tomas Morato

Perfect Pear. A fruity non-alcoholic mocktail for lightweights like me.

After Hours, Tomas Morato

Smoked Old Fashioned. The classic mix of bourbon, simple syrup and Angostura bitters, served with a bit of smoke and flair.

After Hours, Tomas Morato

Red Sangria Spritzer. Handcrafted sangria made with wine, brandy, mixed berries, chamomile honey, calamansi and soda.

After Hours, Tomas Morato

After Six. Gin mixed with elderflower liquor, lavender syrup, egg white and lemon juice.

After Hours, Tomas Morato

Punch Drunk Love. After Hours’ signature cocktail made with spiced rum, chai pandan syrup, lemon and pineapple juice, Angostura bitters and clarified milk, served with a dehydrated pineapple.

After Hours, Tomas Morato

3) Tasty bar chows

Of course, we needed some chows to go with those drinks, and After Hours has a very good kitchen going managed by Chef Miggy. He and his crew whipped up some tasty bar chows to complement our drinks, such as:

Beef Salpicao. Tender USDA beef tenderloin sauteed in a garlic butter sauce, definitely a favorite among tipplers and foodies.

After Hours, Tomas Morato

After Hours, Tomas Morato

Buffalo Style Chicken Poppers. Spicy, salty and slightly sweet bite-sized chicken breasts.

After Hours, Tomas Morato

After Hours, Tomas Morato

BBQ Beef Pockets. Crispy wonton pockets stuffed with ground beef doused with bourbon BBQ sauce and cheese.

After Hours, Tomas Morato

After Hours, Tomas Morato

Four Cheese Pizza. Mozzarella, feta, parmigiano reggiano and gorgonzala, all the good stuff on a thin-crust pizza.

After Hours, Tomas Morato

After Hours, Tomas Morato

All-Meat Pizzadilla. Gooey mozzarella sandwiched in two flour tortillas and topped with pepperoni, sausage, bacon, BBQ sauce and even more cheese.

After Hours, Tomas Morato

After Hours, Tomas Morato

Pork Binagoongan Pasta. Spaghetti with crispy-fried pork cubes tossed in shrimp paste.

After Hours, Tomas Morato

After Hours, Tomas Morato

Bacon Mushroom Truffle Pasta. Creamy truffle spaghetti topped with crunchy bacon.

After Hours, Tomas Morato

After Hours, Tomas Morato

Oh, such a happy time! There were good food, good drinks and good company.

After Hours, Tomas Morato

After Hours, Tomas Morato

But then, the community quarantine came and, sadly, After Hours had to close its doors for a while.

It seemed like the entire bar industry had been severely affected by the community quarantine.

However, a few weeks ago, I had the pleasant surprise of finding out that it had resumed operations to enable its loyal customers to get that After Hours experience even while at home through Buy One Take One offers on its wines, its signature cocktails by the bottle, as well as a selection of its bar chows, all available for delivery or pickup!

After Hours, Tomas Morato

After Hours, Tomas Morato

Thanks to Rey Trillana and the rest of the management and staff of After Hours Bar for having us and congratulations for succeasfully pivoting your business to operate in The New Normal.

After Hours, Tomas Morato

So until the next time I can visit After Hours again, I can enjoy my after hours at home.

After Hours, Tomas Morato

After Hours is located at 125 Don A. Roces Avenue, Barangay Laging Handa, Quezon City. To order its bar chows, wines and cocktails for pick up or delivery, fill up this form, send a message over Instagram or call +63 917 1767383.

After Hours Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Together with other foodies, I attended a foodie meet-up held in this restaurant.  All the food items mentioned here were served to allow us to sample the fare to facilitate honest reviews and were not paid for by the attendees, including myself.

Check out my reviews of other bars and watering holes in the Metro:

 

The Jelly List: Extraordinary sushi picks for International Sushi Day

Did you know that there’s such a thing as an International Sushi Day? On the 18th day of June every year, food enthusiasts the world over celebrate one of the jewels of Japanese cuisine: the sushi.

Made with vinegared rice, seafood, vegetables, and even tropical fruits, sushi has embodied several tenets of Japanese food such as the use of fresh ingredients, simple and natural cooking methods, exquisite presentation and portion control.

A well-made sushi is akin to a work of art.

So on this day of all days, we can’t just have any ‘ole sushi. Nope, on International Sushi Day, we deserve sushi with that extra oomph to elevate our sushi experience.

Plus, given the restrictions on movement and dining out in the metro due to the community quarantine, we need sushi that is can be delivered to our homes.

Oh, how to solve this quandary? Well, allow me to share with you my top picks for extraordinary sushi in the metro for you to enjoy on International Sushi Day.

Soru Izakaya’s Lava Maki

Soru Izakaya’s has long been known for playful and whimsical takes on sushi and it’s Lava Maki is no exception. Salmon skin, crabsticks and mango are topped with cubes of salmon and tuna doused with a mixture of spicy mayo and teriyaki sauce, making it a savory and slightly spicy treat for the palate.

Soru Izakaya, Tomas Morato

Soru Izakaya, Maginhawa

To order your Lava Maki from Soru Izakaya, fill up this form, or text +63 917 7040515, +63 917 6363526 or +63 935 7830298.

Read more about Soru Izakaya here.

Omakase’s Spicy Maguro Roll (Php310).

This deep-fried sushi roll made with spicy tuna topped with ebiko and scallions is crunchy on the outside and soft on the inside, quite an exciting contrast that adventurous sushi fans love!

Omakase, Greenhills

Course your order for the Spicy Maguro Roll from Omakase through GrabFood or FoodPanda or call the Omakase branch nearest you (Marikina +63 2 86316588 or +63 917 5590746 | Don Antonio +63 2 77995891 or +63 977 3881954 | Molito +63 2 84033279, +63 2 87711443 or +63 906 4917798 | Il Terrazo +63 2 83324115 or +63 905 3369648 | Ayala Feliz +63 2 82536354 or +63 956 0164604).

Read more about Omakase here.

Icho Japanese Restaurant’s Foie Gras Aburi (Php250/pc).

Every now and then, you want to treat yourself to something indulgent, right? Well, this Foie Gras Aburi is your best bet. Lightly broiled goose liver with balsamic teriyaki sauce placed on top of sushi rice make for a decadent sushi experience.

Icho Japanese Restaurant, Greenhills

ICHO Japanese Restaurant, Greenhills

To order your Foie Gras Aburi from Icho Japanese Restaurant, call +63 2 85350020 or +63 917 1346027.

Read more about Icho Japanese Restaurant here.

Hanako’s Five Star Roll (Php149).

Made with fried salmon skin, salmon, kani, mango, teriyaki sauce, sesame and cucumber which made for interesting contrasts in textures and flavors in each mouthful, this sushi roll deserves its five-star moniker.

Hanako, Katipunan

Hanako, Katipunan

Course your order for the Five Star Roll from Hanako through GrabFood or FoodPanda or call the Hanako branch nearest you (Better Living +63 2 88280189, +63 2 75010189 or +63 917 7144278 | SM Pasig +63 2 85848708 or +63 917 7144287 | Regis Katipunan +63 2 83323626 or +63 907 4879346).

Read more about Hanako here.

Fukuruo Nihonryori’s Yaki Samon Mayo Nigiri (Php145).

With two hefty slices of salmon draped over balls of Japanese rice and complemented with Japanese mayo and fish roe, this made for a decadently delicious sushi dish.

Fukuruo Nihonyori, Cainta

Fukuruo Nihonyori, Cainta

Course your order for the Yaki Samon Mayo Nigiri from Fukurou Nihonryori through GrabFood or call +63 2 82866662 or +63 915 5451245.

Read more about Fukurou Nihonryori here.

Grillin’ Ape’s Lava Sushi Donut (Php230).

This dish is a modern take on how to enjoy sushi: a donut-shaped sushi rice base topped with tempura, egg, yuzu kyozu mayo and mozzarella cheese. It’s quite a feast for the eyes and the tastebuds.

Grillin’ Ape, Eastwood

Grillin’ Ape, Eastwood

Course your order for the Lava Sushi Donut from Grillin’ Ape through GrabFood, FoodPanda or LalaFood, or call +63 2 83677135.

Read more about Grillin’ Ape here.

Meatsumo’s Sushi Bake (Php480).

One of the food items to gain prominence during the quarantine, the Sushi Bake combines the exotic flavors of sushi with the comfortable homeyness of baked casseroles. Meatsumo’s Sushi Bake is made with sushi rice, kani, mango, zucchini, Japanese mayo and tobiko, the flavors we expect from California Maki but packaged in a half tray good for four people, with portions to be scooped out and placed in nori squares for maximum enjoyment.

Meatsumo Premium, Panay

Meatsumo Premium, Panay

To order your Sushi Bake from Meatsumo, fill out this form, send a message via Facebook or Viber +63 933 1346534.

Read more about Meatsumo here.

So on International Sushi Day, get your hands on these extraordinary sushi!

Thanks for reading this Jelly List! Now, how about some perks when you sign up for food delivery services?

  • Use this link to download the FoodPanda app and get Php100 off your first order.

Check out my other adventures compiled into Jelly Lists:

Header photo created by freepik – www.freepik.com

LAY debuts at No. 1 on iTunes Philippines with new EP, LIT

International phenomenon and China’s top idol LAY (Lay Zhang) heads straight to No. 1 on iTunes Top Albums Philippines with the release of his latest EP, LIT.
A two-part release featuring six songs each, LIT also peaked at the summit of the iTunes Top Albums chart in 14 countries.

Stream Lit, Yixing (his Chinese name), and Zhang (his surname), immediately became trending topics on Twitter Philippines following its release on digital and streaming platforms worldwide.

All the tracks in the EP are co-written by LAY himself, ensuring his message and story is clearly instilled in each song. He has worked with producer heavyweight Murda Beatz (Travis Scott, Gucci Mane, Drake) on the latest release, which strongly holds a backbone in modern hip-hop with an enjoyable sound, never done before.

For this first part of the album, the hit-making team integrated familiar Chinese instruments and cultural metaphors with the soul of “Western music” and top-notch modern production techniques, mixing English and Mandarin lyrics in every song. The EP instantly grabs your attention from beginning to end. Each song has a rhythmic flow, entrancing vocals, and bass-heavy beats delving into the new “pop meets urban” sound.

Through the tunes, LAY explores the concepts of solitude, arrogance, self-confidence, loyalty, resolution and courage. These six songs blend very ancient musical elements and concepts with the modernity of contemporary pop. From the lyrics, to the production, be prepared for an emotional and auditory journey. The focus track for the EP is the booming anthem and title song “LIT” and the already released hit song, “Jade,” showcases a combination of traditional “peking opera” and Chinese instruments. The cutting-edge production for songs like “Eagle,” “H20,” “Fly,” and “Soul” will give you an extremely refreshing journey through passionate lyrics showing a whole new blend of music.

On the same day that LIT was released, LAY also dropped the cinematic music video that bears the same title via Zhang Yixing Studio. The world-class visuals amassed more than 1.5 million views and counting, and peaked on YouTube trending videos in the Philippines at No. 14.

About the Artist

LAY received tremendous success this year garnering international attention after joining forces with Steve Aoki and will.i.am for the hit cross-cultural collaboration Love You More, reaching #1 on the QQ Music China chart.
LAY first debuted in the music industry as a member of EXO. He became a household name in Asia and one of the most beloved stars in the region with a loyal 49 million followers on Weibo and over 11.8 million followers on Instagram. As a solo artist, LAY’s career has skyrocketed to becoming the highest-ranked Mandopop star on Billboard 200 chart and the first Chinese artist to enter the iTunes Top 60 in the US with his third album NAMANANA.

Outside of music, he is a powerhouse in the acting world of TV and film and hosted multiple top-rated reality shows in Asia. Last year, LAY released the digital EP titled Honey and its title track of the same name. The EP reached over 1.87 million digital sales in just three minutes after its release on QQ Music in China. The pre-order for Lay Zhang’s new digital album LIT went live on China’s QQ Music platform, and 9 certification records were instantly broken as it went live. The digital album surpassed 1.5 million pre-orders within 7 minutes and 19 seconds of launch, locking in the #1 position on QQ Music’s daily and weekly album sales chart.

LAY’s new EP, LIT is now available on all streaming and digital platforms worldwide.

Photo and details provided by Sony Music Philippines in a recent press release.