Luxe intercontinental dining at Cafe Romancon, Hotel Benilde

During my recent staycation with my mom and my daughter at Hotel Benilde, we had our meals at Cafe Romancon.

Our staycation at Hotel Benilde was extra special as my daughter, #ExhibitA, and I were looking forward to spending some quality time with my mom.  For some time, Mommy has also been requesting for an outing where “three generations” –  her, me and my daughter –  can just be together.

So,  #ExhibitA and I definitely took advantage of the opportunities to catch up on the goings-on with my mom that the staycation provided, especially when we sit down together to eat at Cafe Romancon.

Named after its patron saint, St. Benilde Romancon, it is a sprawling yet cozy coffee shop located at the ground floor of Hotel Benilde, a 4-star property situated in the bustling Malate area.  It serves as the hotel’s all-day dining restaurant that offers its diners with a well-curated intercontinental menu in casual and modern setting.

Cafe Romancon, Hotel Benilde

Cafe Romancon, Hotel Benilde

Cafe Romancon, Hotel Benilde

For our dinner on the first day of our stay, we were treated to a sumptuous feast that included:

Gambas Al Ajillo (Php280).  Succulent prawns sauteed in a garlic, tomatoes, onions and chilis.  A perfect start to our meal.

Cafe Romancon, Hotel Benilde

Mushrooms Ala Pobre (Php180).  Plump champignon mushrooms sauteed in olive oil, garlic and herbs.

Cafe Romancon, Hotel Benilde

Cream of Butternut Squash (Php130).  A creamy soup of pureed squash and other vegetables topped with bacon.

Cafe Romancon, Hotel Benilde

Kani Mango Salad (Php190). Shredded crabsticks and dried mango bits top mixed greens and crunchy vermicelli noodles and drizzled with Japanese mango dressing.

Cafe Romancon, Hotel Benilde

Seafood Linguini (Php280).  Shrimp calamari, mussels and fish sauteed in olive oil, garlic, onions and tomatoes tossed into pasta.

Cafe Romancon, Hotel Benilde

Norwegian Salmon (Php390). Pan-fried salmon with creamy leek sauce and garden vegetables served with mashed potatoes.

Cafe Romancon, Hotel Benilde

Gloucester Supreme (Php370).  Two juicy and flavorful pieces of grilled marinated beef patties served with a rich mushroom gravy, mixed vegetables and steamed rice.

Cafe Romancon, Hotel Benilde

We were quite impressed with the quality of the food – the Norwegian Salmon, the Gloucester Supreme and the Gambas Al Ajillo we clear favorites! – as well as the superb service provided by the wait staff.

Cafe Romancon, Hotel Benilde

Cafe Romancon, Hotel Benilde

Cafe Romancon, Hotel Benilde

Cafe Romancon, Hotel Benilde

By the next morning, while my baby girl was enjoying her sleep, my mom and I had our breakfast at Cafe Romancon as well. The breakfast offerings are a bit limited we didn’t mind as we like our starting meal for the day to be light and fuss-free.

Cafe Romancon, Hotel Benilde

Cafe Romancon, Hotel Benilde

Cafe Romancon, Hotel Benilde

Cafe Romancon, Hotel Benilde

My mom helped herself to the fruits and beef tapa available in the buffet stations while I took advantage of the wide array of savory cheeses and sweet jams at the bread station.

Cafe Romancon, Hotel Benilde

Cafe Romancon, Hotel Benilde

These luxurious meals gave us the much-needed time to catch up on each other’s news, exchange chismis (hahaha!) and just enjoy each others’ company, definitely one of life’s priceless experiences.

Cafe Romancon, Hotel Benilde

Cafe Romancon, Hotel Benilde

Many thanks to the wonderful folks of Cafe Romancon and Hotel Benilde for the wonderful bonding mealtime moments that three generations of women in our family enjoyed!

Cafe Romancon is located at the Ground Floor, Hotel Benilde, Arellano Avenue corner Estrada Street, Malate, Manila, open daily from 6am to 10pm.  For inquiries and reservations, call +63 2 2305230.

Cafe Romancon Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Dinner and breakfast were included in our complimentary overnight stay at Hotel Benilde in exchange for an honest review.

Check out my reviews of other hotel restaurants: