lucban longganisa – Jellybeans in the City

We hear it all the time: it’s best to start our day with a hearty meal. After all, we need to have nourishment to fuel us for the day.

While some would go for breads or cereals as their starter meal, we Pinoys gravitate towards silogs.

Silogs are made with sinangag (fried rice) and itlog (fried egg) partnered with the ulam (viand) of choice. There’s something about day-old-rice that’s been sauteed with garlic and sunny-side-up fried eggs that perfectly frames the flavors of classic Pinoy breakfasts.

Take the items on offer at Sinangag Express, for example.

Adsilog (Php120). Silog paired with the sweet-sour-savory pork adobo flakes.

Lucbansilog Solo (Php160). Silog paired with garlicky links of authentic Lucban longganisa.

Ilocos Bagnet Meal (Php180). Silog paired with slices of authentic bagnet, an Ilocano dish made of pork belly seasoned with garlic, peppercorns, bay leaves and salt then deep-fried until crispy.

With these hearty morning meals, we’ll definitely have reasons to rise and shine, don’t we?

Fortunately, we can have these breakfast joys delivered to our homes via GrabFood. Plus, until June 15, we get Php100 off our Php550 minimum order from Sinangag Express since this is a GrabFood Signatures restaurant (code: SIGNATURES).

So order now and wake up to deliciousness!