From fear to flour power: overcoming baking anxiety at IDIM DIY Bakery

Baking is a beautiful artform that brings joy and warmth to people’s homes (not to mention a lot of sweetness!). However, it can be an intimidating task for newbies.

One of the biggest reasons for this is the precision involved in baking. Unlike cooking, where you can adjust the seasoning and taste as you go along, baking requires precise measurements and timing. A small mistake in the measurement or timing can lead to a disaster, and this can be daunting for newbies who are not used to working with such precision.

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

Another reason why baking can seem daunting to wannabe bakers is the number of ingredients involved. Baking often requires a long list of ingredients, some of which may not be familiar to newbies. This can be overwhelming and lead to a sense of confusion and anxiety. Plus, some ingredients may be expensive, and newbies may be hesitant to invest in them, especially if they are not sure if they will use them again.

Lastly, the equipment needed for baking can also be intimidating to newbies. Baking requires a range of specialized equipment, such as mixers, baking pans, and measuring cups. Newbies may not have all the equipment they need and may be unsure of what they need to buy. Moreover, some equipment can be expensive, and newbies may be hesitant to invest in them, especially if they are not sure if they will continue baking.

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

Yes, baking can be intimidating, especially if you’re new to it. However, there are many joys to be found in overcoming that newbie’s fear. Here are some of them:

The sense of accomplishment.

There’s nothing quite like the feeling of successfully baking your first loaf of bread or a batch of cookies from scratch. Overcoming your fear of baking can give you a sense of pride and accomplishment that will carry over into other areas of your life.

Learning new skills.

Baking is a skill that can take time to master, but the process of learning can be a lot of fun. Discovering new techniques and tricks to make your baked goods even better can feel very rewarding.

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

The satisfaction of creating something delicious.

Baking is a creative process, and there’s something incredibly satisfying about creating something that not only looks beautiful but tastes amazing too. You’ll have the opportunity to experiment with different flavors and ingredients, and create something truly unique.

Sharing with others.

Baking is a wonderful way to bring people together, whether it’s sharing a warm loaf of bread with your family or bringing a batch of cookies to share with your coworkers. Overcoming your fear of baking can open up new opportunities for you to share your creations with others.

Developing a new hobby.

Baking can be a great hobby to take up, especially if you’re looking for something that’s both fun and rewarding. You’ll have the opportunity to learn new skills and techniques, and develop a passion for baking that can last a lifetime (to the delight of your fam and friends, I’m sure!).

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

With such benefits awaiting the baking newbie, any fear of baking should be overcome right away! Well, a recently opened bakery in SM Megamall is ready to help do just that!

IDIM (I Did It Myself) DIY Bakery is the first Do-It-Yourself Bakery in Asia which originated in Taiwan and recently made its way to our shores. Currently the number one DIY bakery, it provides a welcoming and supportive environment that helps newbie bakers address their baking fears and build their confidence.

One way in which IDIM DIY Bakery addresses the fear of precision is by providing step-by-step instructions and guidance. Tablets with detailed yet easy-to-understand recipes, complete with demo videos, are provided to the newbie bakers. Experienced baking coaches are also on-hand to help newbies understand the importance of measuring ingredients precisely and guide them through the process. These help newbies feel more confident in their abilities and reduces their anxiety.

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

On the other hand, IDIM DIY Bakery addresses the newbie’s fear of having to stock up on so many ingredients is by providing a range of premium ingredients already on-hand, easily accessible within the bakery. These include pre-mixes, separated eggs and pre-squeezed juices that newbies need to create delicious baked goods, without having to worry about difficult preparation techniques. This reduces the complexity of the baking process and makes it more accessible to newbies.

Lastly, IDIM DIY Bakery addresses the fear of having to invest in costly baking tools by already providing all the necessary equipment for baking. Newbies do not need to buy expensive equipment or worry about not having the right tools. The bakery provides a wide range of equipment, including mixers, baking pans, and measuring cups, as well as baking coaches to guide newbies through the process of using these gizmos. This helps newbies feel more comfortable and confident in their abilities, and reduces the barriers to entry for baking.

So go ahead and whip up your baking masterpiece that you can bring home to your family and friends; you’ll have all you need at IDIM DIY Bakery.

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

Please note the following:

  • No entrance fees will be charged other than the price of your desired cake. Prices listed on IDIM DIY Bakery’s website and menu already cover the fee for the baking session, the ingredients needed for creating the desired cakes or pastries, as well as the usage of equipment. Add-ons like cake toppers, milk tea drinks, etc. are subject to additional charges.
  • Two people are allowed to bake on a single cake while one person only is allowed for an order of pastry or cookie.
  • Children need to be at least six years old and 1.2m or taller to enter and bake. To ensure compliance to safety precautions, the child’s height will be measured before entry.
  • Personal items should be stored in the lockers which are provided free of charge.

IDIM DIY Bakery is located at 4th Floor Mega Atrium, SM Megamall, Doña Julia Vargas Avenue, Ortigas Center, Mandaluyong City, open daily from 10am to 10pm (cut-off at 8pm). Walk-ins and reservations are accepted.

For more information about IDIM DIY Bakery, visit its website or follow it on Facebook, Instagram and TikTok.

Disclosure: A free baking session at IDIM DIY Bakery was provided to facilitate this feature.

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DIY Black Burger Kit from 390 Degrees

Earlier this year, I had my first taste of the novel black burger when I dined with my fellow bloggers at 390 Degrees.

390 Degrees, Entertainment City

Black has always been at the top of my list of favorite colors (as is apparent in my wardrobe) but seldom do I see and fancy it on food.

390 Degrees’ black burger is an exception, though. Not only is this creation so beautifully presented, the flavors and textures from the black bun, beef patty, sauces and veggies all meld together into one irresistible burger.

I wish I could have shared this unique burger experience with the fam (who are all burger connoisseurs in their own right), but, alas, the resto is situated on the other far end of the metro and is quite distant from our home.

To make matters worse, the pandemic struck and the resulting quarantine imposed restrictions on inter-city mobility and dining out.

Still, I held out hope that I can get another taste of 390 Degrees’ black burger as well as share the experience with the fam.

And wouldn’t you know it: my prayers were answered and, earlier this month, 390 Degrees launched its DIY Black Burger Kit.

390 Degrees DIY Black Burger Kit

For just Php850, you can have a box containing four quarter pound Wagyu beef patties, 4 black charcoal infused buns, 390 Degrees’ in-house tomato sauce and signature mustard sauce. (Note: if you will not cook the burgers immediately, store the buns and patties in the freezer and the sauces in the chiller.)

390 Degrees DIY Black Burger Kit

390 Degrees DIY Black Burger Kit

Preparing your 390 Degrees black burgers is super easy:

  1. Thaw the buns and patties prior to cooking.
  2. Season each side of the patties with 1/4 teaspoon salt and 1/4 teaspoon black pepper. (Truth be told: I forgot to season the burger patties before I cooked them and they were already flavorful so I think you can further temper the seasoning or skip this step altogether.
  3. Place the patties in an oiled hot grill or pan and cook for a minute and a half in medium high heat. Flip and do the same on the other side until the patties are medium well done. Set patties aside to allow them to rest.
  4. Slice the buns and place in a preheated grill or pan and toast for one minute in low heat.
  5. To assemble a burger, spread the tomato sauce on the one half of the bun and the mustard sauce on the other half of the bun.
  6. Place any veggies (such as lettuce, tomato or onions) you want to add to your burger on the bottom bun, place the patty on top of the veggies, then add other toppings. Cover with the top bun.

The best thing about 390 Degrees’ DIY Burger Kit is that you can customize your burgers to suit your cravings. So I made four different types of burgers for myself and the fam by adding different toppings:

A cheese slice to make a Black Cheeseburger for Hubby.

390 Degrees DIY Black Burger Kit

Toasted Fiesta Ham for a Black Christmas Burger for my daughter #ExhibitA.

390 Degrees DIY Black Burger Kit

Crispy Bacon for a Black Bacon Burger for my son #ExhibitB.

390 Degrees DIY Black Burger Kit

A sunny-side-up egg for a Black Breakfast Burger for me.

390 Degrees DIY Black Burger Kit

Each burger is definitely a thing of beauty, worthy of immortalizing in my IG feed. Plus, the Wagyu patties are so juicy, tender and flavorful (Yoy should have smelled them as they cook! The aroma was simply mouthwatering!) The black buns are not just pretty but are also fluffy and serve as great frame for the patties.

390 Degrees DIY Black Burger Kit

How about making and posting your own IG-worthy black burger creation using the DIY Burger Kit for a chance to win a Php10,000 gift certificate from 390 Degrees?

390 Degrees DIY Black Burger Kit

Simply purchase a DIY Black Burger Kit and post a pic of your creation on Instagram (tag @390degrees.resto and use the hashtag #390burgerkitchallenge). Be sure to keep your receipt or a pic of DIY black burger kit if you received it as a gift. Deadline for posting is January 31, 2021.

390 Degrees is located at Ground Floor, Sequoia Hotel Manila, Aseana City Business Park, Entertainment City, Parañaque City. It recently re-opened for dine-in from 10am to 10pm daily. It also offers ready-to-cook frozen meals and its DIY Burger Kit for takeout or delivery via GrabFood and FoodPanda.

390 Degrees Menu, Reviews, Photos, Location and Info - Zomato

Recipe: Cheesy Baked Salmon

I was going through my recipe books, trying to decide on what to prepare for our Noche Buena meal, when I came across the recipe for Cheese Baked Salmon.

I had my first taste of Baked Salmon at Conti’s a few years ago and I developed quite a liking for it.

Wanting to prepare something similar for my family, I scoured the internet for a recipe which I tweaked, considering available ingredients.

It’s quite easy to make but the ingredients are a bit costly so I only make this dish during special occasions like Noche Buena.

Baked Salmon Recipe

Baked Salmon Recipe

Baked Salmon Recipe

Ingredients:

  • 2 pieces of salmon fillets, at least half a kilo each
  • 9 cloves of garlic, finely chopped (use 2/3 of this for the marinade and 1/3 for the cheese topping)
  • Juice of half a lemon
  • 1 box (250 grams) Emborg Cream Cheese
  • 5 tbsp Lady’s Choice Mayonnaise
  • Marca Pina Parmesan Cheese
  • 1 pack of frozen peas, corn and carrots
  • 2 tbsp butter

Procedure:

  • To marinate the salmon, season it with salt, pepper and garlic then sprinkle it with lemon juice. Set aside for at least 30 minutes.
  • Using a hand-held mixer, whip the cream cheese until softened and fluffy then add the mayonnaise, garlic and parmesan cheese to taste
  • Pat the marinated salmon dry and place it in an oven pan. Generously spread the cheese topping over the fish and sprinkle parmesan cheese on top.
  • Bake at 170 degrees C for 35 to 40 minutes or until the topping turns golden brown.
  • Serve with vegetable sauteed in butter.

This recipe serves 6 persons at 270 calories per serving.

Check out my other recipes: