Dimsum discovery at King Chef Dimsum Kitchen, SM Cherry

Hidden within the bustling confines of SM Cherry Shaw Boulevard lies a haven for dimsum aficionados – King Chef Dimsum Kitchen. Amidst the array of dining options in the mall, King Chef stands out not only for its authentic Cantonese cuisine but also for its commitment to providing an affordable yet delectable dining experience.

After a morning of errands, I treated Hubby and my son to lunch at this branch of King Chef Dimsum Kitchen, given that it’s the branch nearest our home.

King Chef, SM Cherry
King Chef, SM Cherry
King Chef, SM Cherry
King Chef, SM Cherry

After spending hours in our car, we were glad to be greeted by the restaurants warm and inviting ambiance. Thanks to its tastefully decorated interiors, with modern touches complementing traditional Chinese elements and the heartwarming house tea, we were made to feel quite at home. It’s definitely a space where families gather, friends reunite, and for foodies to embark on culinary adventures.

Discovering new and embracing old dimsum faves

Being dimsum lovers, we went all out with our orders, opting for both olf favorites as well as venturing towards new flavors and textures. These include:

King Chef, SM Cherry
Hakaw (Php200 for 4 pcs). Plump, juicy prawns and bamboo shoots encased in delicate dumpling wrappers, steamed to perfection.
King Chef, SM Cherry
King’s Fin Dumplings (Php 160 for 4 pcs). A healthy and juicy mix of steamed pork with mushrooms, wood ear, and vegetables.
King Chef, SM Cherry
Kuchay Dumplings (Php 170 for 3 pcs). A combination of fresh pork, shrimp, and chives in a delightful steamed package.
King Chef, SM Cherry
Taro Puff (Php 195 for 3 pcs). Melt-in-your-mouth taro exterior, deep-fried to a light and crispy texture, filled with savory chicken and mushroom bits with a hint of five-spice flavor.
King Chef, SM Cherry
Buchi (Php 130 for 4 pcs). Sweet glutinous rice balls, fried to a light and crispy texture and filled with rich red bean paste.
King Chef, SM Cherry
Chef’s Reco: Almond Crusted Shrimp Balls (Php190). Flavorful balls of shrimp wrapped in almonds for extra crunch and nuttiness

Filling up on the Mains

But the dimsum extravaganza is just the beginning. King Chef Dimsum Kitchen also boasts an enticing selection of hearty and filling main courses, all at prices that won’t break the bank, such as:

King Chef, SM Cherry
Beef Wanton Noodles (Php 340). Fresh egg noodles in a comforting soup topped with tender braised beef brisket and pork and shrimp wontons.
King Chef, SM Cherry
Porkchop Noodles (Php 340). Fresh egg noodles in clear soup, served with a generous portion of crispy breaded pork chop.
King Chef, SM Cherry
White Chicken Rice (Php 270). A healthy Cantonese-style white chicken paired with ginger sauce, steamed jasmine rice, and boiled bok choy.
King Chef, SM Cherry

The King Chef Experience

Beyond the tantalizing dishes, what truly sets King Chef apart is the dining experience it offers. Every staff member, from the server to restaurant manager, is quick to anticipate our request and answer our questions about dishes and promo offers.

With a commitment to personalized service and attention to detail, the staff at King Chef ensure that every visit is a memorable one.

Behind the scenes, the story of King Chef is one of passion and dedication. Founded in 2010 by owners Michael Chan Ang and Marites Apiado-Ang, the restaurant was born out of a desire to share authentic Cantonese cuisine with the Filipino community. With a team of Filipino chefs trained in the art of Cantonese cooking, King Chef has become a beacon of excellence in the culinary landscape.

King Chef, SM Cherry
King Chef, SM Cherry
King Chef, SM Cherry
King Chef, SM Cherry

This delicious lunch with my boys clearly shows that King Chef Dimsum Kitchen offers more than just affordable dimsum – it offers a culinary journey filled with flavor, warmth, and hospitality. Whether you’re a dimsum enthusiast or simply seeking a satisfying meal, King Chef invites you to discover the delights of Cantonese cuisine without breaking the bank.

So, why not treat yourself to an affordable dimsum adventure at King Chef Dimsum Kitchen? Your taste buds will thank you.

This King Chef Dimsum Kitchen branch is located Lower Ground Floor, SM Cherry – Shaw Boulevard, Brgy. Pleasant Hills, Mandaluyong City, open daily from 10am to 9pm. For inquiries and reservations, call +639322378464, +639190791667, +639190791668 or +63287262433.

Other branches are located at:

King Chef Dimsum Kitchen:

  • 3rd Floor, 238 Banawe Centre, Panalturan & Pagataan, Brgy. Manresa, Quezon City

King Chef Seafood Restaurant:

  • West Avenue Brgy. Sta. Cruz, Quezon City
  • Phase 2 Level 3, Ayala Malls Manila Bay, Parañaque City
  • 2nd Floor, Lucky Chinatown Mall Binondo, City of Manila

Know more about King Chef by visiting its website or following it on Facebook and Instagram.

Check out my previous posts about King Chef: