For years now, there’s a proposition that’s sure to get me all excited: all-can-eat samgyeopsal.
Ever since I had my first taste of juicy flavorful pork and beef pieces freshly grilled right in front of me, seasoned with sesame oil, salt and pepper, and given that distinct Korean flavor with a bit of ssamjang and thin garlic slices, I knew a new gastronomic obsession was born.
And that obsession holds true to this very day.
This is why I was overjoyed to be invited to a foodie meetup at Every Samgyeop. Not only is it a Korean resto specializing in samgyeopsal and other Korean barbecue variants, it is also located just a stone’s throw away from my office.
I first dined at Every Samgyeop early last year and have eaten there several times since but today was special: my foodie friends from #SaanSaPH and I were being treated to its “Eat All You Can: Unlimited Meat and Rice” set which was not yet in place during my previous visits.
For only Php499/person, you and your friends can enjoy unlimited plain and marinated meats which include:
Samgyeopsal (thick slices of pork belly)
Deepee Samgyeopsal (thinly sliced pork belly)
Soy Sauce Samgyeopsal (pork belly slices marinated in soy sauce)
Gochujang Samgyeopsal (pork belly slices in the traditional Korean spicy sauce)
Honey Butter Samgyeopsal
Hangjeongsal (jowl meat)
Woosamgyup (thinly sliced beef loin)
Soy Sauce Woosamgyup (thinly sliced beef loin marinated in soy sauce)
Gochujang Woosamgyup (thinly sliced beef loin in the traditional Korean spicy sauce)
Bulgogi (Korean sweet beef stew)
Dakdarisal (marinated chicken thigh fillet)
These meats come with special side dishes (called banchan) which include:
Kimchi
Ddangkong Jorim (soy braised peanuts)
Eomuk Bokkeum (stir-fried fish cakes)
Korean Cabbage Salad
Pickled Vegetables
Calamaris
You can also add Php50 to your meal set to get another order of calamaris as well as a bowl of steaming hot ramyun (Korean-style instant ramen).
Aside from its sheer variety of meats available, Every Samgyeop is also notable for its tender and flavorful pork cuts. Their secret is the dry aging process that they subject their pork cuts to which allows the enzymes present to further break down the meat resulting to enhanced taste and texture.
I had so much fun taking my turn to grill our meats, eating my fill and spending time with my foodie friends at Every Samgyeop and I look forward to my next visit!
Every Samgyeop is located at 58 Sgt. Esguerra Street (across ABS-CBN Main Building), Bgy. South Triangle, Quezon City. For inquiries and reservations, call +63 2 6212032 or +63 927 273555.
Disclosure: Together with other foodies from #SaanSaPH, I was invited to join a foodie meetup held at this restaurant. Food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.
Check out my posts about other Korean restaurants:
- Jang Ga Nae, Ortigas
- Masil, Ugong
- Arariyo, Antipolo
- All4U, Century Mall
- Samgyeopmasarap, Greenhills
- Every Samgyeop, Tomas Morato
- Oh My Korean Grill and Chimaek, Tomas Morato
- Gangnam Wings, Megamall
- Premier The Samgyupsal, Malate
- Korean Palace, Baguio
- All4U, SM East Ortigas
- K-Pub BBQ, Trinoma
- Neul Bolm, Tagaytay
- Masil, SM Megamall
- Saram, Sikatuna Village
- Fantastic Baka, Tomas Morato
- Soban K-Town Grill, Eastwod City
Looks really delicious… will share this post with my husband, he’ll sure gonna love this food place.
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Ooh, is he a K-BBQ fan too? He’s gonna love it there!
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Wow. I really enjoyed your article. Now, I’m super craving for korean babrbeque. This place sounds perfect. Will visit when i have the time!!
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Wow. I really enjoyed your article. Now, I’m super craving for korean babrbeque. This place sounds perfect. Will visit when i have the time!!
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Thanks! Do try to visit and sample the unli set. Super sulit IMO.
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Hindi ko pa nasusubukan kumain ng legit samgyeop and this one want me to try it. Nakakagutom tong article na to.
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Thanks! Try it! We were surprised sa variety and quality ng meat for the price.
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Thanks, do check the place out!
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Waaa andaming meats!!! Mukhang masarap din dito. Nakaka-miss mag-Samgyup. Eto next target ko! 🙂 Do they have cheese for dip/sauce?
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A buffet spread like this is very appealing to many. You are making us tempting to visit this place asap!
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I like that they have lots of meat varieties! When I was in Korea, I kept on craving for Pinoy food. Now that I’m back in Philippines, I find myself craving for Korean food once in a while! Hahaha!
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I love korean food! Lalo na pag unli! I hope to try that one as well..
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Samgyeopsal restaurants are everywhere! This looks legit though.🤤
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Yep, it’s near my office so I’ve been able to eat there with my officematea several times already. The unli set is new though. 🙂
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I also have a samgy obsession. I think I’ve tried every samgy place here in Pampanga.
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Wow! That is a lot of meat options. I’m excited to try Samgyeopsal soon with the kids. I’m sure they’ll love it. And 499/head is very affordable compared to buffets. But QC is a bit far from us. We may try the ones around here instead.
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I love their samgyupsal. One of the best that I tasted so far. Malasa ung meat nila. I super love their corned beef 😂🤭 este their bulgogi.
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I love it that you took the effort of identifying the varieties of meat for samgyupsal. Good job!
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