Unli Korean BBQ at Every Samgyeop, Tomas Morato

For years now, there’s a proposition that’s sure to get me all excited: all-can-eat samgyeopsal.

Ever since I had my first taste of juicy flavorful pork and beef pieces freshly grilled right in front of me, seasoned with sesame oil, salt and pepper, and given that distinct Korean flavor with a bit of ssamjang and thin garlic slices, I knew a new gastronomic obsession was born.

And that obsession holds true to this very day.

This is why I was overjoyed to be invited to a foodie meetup at Every Samgyeop. Not only is it a Korean resto specializing in samgyeopsal and other Korean barbecue variants, it is also located just a stone’s throw away from my office.

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

I first dined at Every Samgyeop early last year and have eaten there several times since but today was special: my foodie friends from #SaanSaPH and I were being treated to its “Eat All You Can: Unlimited Meat and Rice” set which was not yet in place during my previous visits.

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

For only Php499/person, you and your friends can enjoy unlimited plain and marinated meats which include:

Samgyeopsal (thick slices of pork belly)

Every Samgyeop, Tomas Morato

Deepee Samgyeopsal (thinly sliced pork belly)

Every Samgyeop, Tomas Morato

Soy Sauce Samgyeopsal (pork belly slices marinated in soy sauce)

Every Samgyeop, Tomas Morato

Gochujang Samgyeopsal (pork belly slices in the traditional Korean spicy sauce)

Every Samgyeop, Tomas Morato

Honey Butter Samgyeopsal

Every Samgyeop, Tomas Morato

Hangjeongsal (jowl meat)

Every Samgyeop, Tomas Morato

Woosamgyup (thinly sliced beef loin)

Every Samgyeop, Tomas Morato

Soy Sauce Woosamgyup (thinly sliced beef loin marinated in soy sauce)

Every Samgyeop, Tomas Morato

Gochujang Woosamgyup (thinly sliced beef loin in the traditional Korean spicy sauce)

Every Samgyeop, Tomas Morato

Bulgogi (Korean sweet beef stew)

Every Samgyeop, Tomas Morato

Dakdarisal (marinated chicken thigh fillet)

Every Samgyeop, Tomas Morato

These meats come with special side dishes (called banchan) which include:

Kimchi

Every Samgyeop, Tomas Morato

Ddangkong Jorim (soy braised peanuts)

Every Samgyeop, Tomas Morato

Eomuk Bokkeum (stir-fried fish cakes)

Every Samgyeop, Tomas Morato

Korean Cabbage Salad

Every Samgyeop, Tomas Morato

Pickled Vegetables

Every Samgyeop, Tomas Morato

Calamaris

Every Samgyeop, Tomas Morato

You can also add Php50 to your meal set to get another order of calamaris as well as a bowl of steaming hot ramyun (Korean-style instant ramen).

Every Samgyeop, Tomas Morato

Aside from its sheer variety of meats available, Every Samgyeop is also notable for its tender and flavorful pork cuts. Their secret is the dry aging process that they subject their pork cuts to which allows the enzymes present to further break down the meat resulting to enhanced taste and texture.

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

I had so much fun taking my turn to grill our meats, eating my fill and spending time with my foodie friends at Every Samgyeop and I look forward to my next visit!

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

Every Samgyeop, Tomas Morato

Every Samgyeop is located at 58 Sgt. Esguerra Street (across ABS-CBN Main Building), Bgy. South Triangle, Quezon City. For inquiries and reservations, call +63 2 6212032 or +63 927 273555.

Every Samgyeop Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Together with other foodies from #SaanSaPH, I was invited to join a foodie meetup held at this restaurant. Food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.

Check out my posts about other Korean restaurants:

Author: Gel Jose

Manic Pixie Dream Girl Wannabe, Imagineer, Foodie, TV Addict and Lifelong Learner

19 thoughts on “Unli Korean BBQ at Every Samgyeop, Tomas Morato”

  1. A buffet spread like this is very appealing to many. You are making us tempting to visit this place asap!

    Like

  2. Wow! That is a lot of meat options. I’m excited to try Samgyeopsal soon with the kids. I’m sure they’ll love it. And 499/head is very affordable compared to buffets. But QC is a bit far from us. We may try the ones around here instead.

    Like

  3. I love their samgyupsal. One of the best that I tasted so far. Malasa ung meat nila. I super love their corned beef 😂🤭 este their bulgogi.

    Like

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