Culinary delights at SilverSpoon QC

Being a foodie myself, there are few pleasures in life as universal as the enjoyment of a delicious meal. From childhood memories of dinners with my family to those first kilig dates at fancy restaurants, dining on good food has the ability to bring not just satiety, but a sense of joy.

And for people like me who are passionate about food and all its delicious possibilities, there’s no better feeling than sharing their gustatory adventures with others.

That’s what I did when on the first day of our #ReturnToOffice, I took my teammates to one of my favorite places in the Tomas Morato area for our first #HappyLunch after nearly three years: SilverSpoon Kitchenette.

SilverSpoon Kapampangan
SilverSpoon Kapampangan

Located in one of the side streets off Tomas Morato Avenue, this cozy little kitchenette is a hidden gem that has been making waves in the local food scene.

The kitchenette is run by a team of passionate foodies who are dedicated to bringing dishes that are not only delicious but also made with the freshest ingredients. They source their produce from local farmers, ensuring that every dish is packed with the goodness of the season. They also instituted a quarterly showcase of classic Pinoy food from various regions to make these heritage dishes more accessible to their clientele.

However, for this particular food adventure, my coworkers and I focused on SilverSpoon’s pastas and mains, which included:

Creamy Spinach Ravioli (Php365). Handcrafted ravioli stuffed with creamy spinach filling served on a flavorful sauce bed.

SilverSpoon Regular Menu
SilverSpoon Regular Menu

Pasta al Nero (Php330). Squid ink pasta tossed with crisp vegetables and calamari.

SilverSpoon Regular Menu
SilverSpoon Regular Menu

Crispy Lechon Kawali (Php330). Deep-fried pork belly served with saffron rice with lechon sauce on the side.

SilverSpoon Regular Menu
SilverSpoon Regular Menu

Honey Garlic Liempo (Php330). Tender grilled pork belly glazed in a sweet-savory honey garlic sauce and served with garlic rice.

SilverSpoon Regular Menu
SilverSpoon Regular Menu

Gambas in Tomato Sauce (Php385). Plump tiger prawns flavored with paprika and tossed in a sauce of pureed tomatoes.

SilverSpoon Regular Menu
SilverSpoon Regular Menu

Beef Salpicao (Php495). Tender beef strips and mushrooms stir-fried in Worcestershire sauce, butter, garlic and chilis served on a bed of garlic rice.

SilverSpoon Regular Menu
SilverSpoon Regular Menu

But the food is only part of the story. SilverSpoon Kitchenette is a warm and welcoming space that’s perfect for everything from a quick lunch for office workers to a leisurely dinner with friends.

The decor is simple and minimalist but has a charming vibe that makes you feel right at home. Whether you’re sitting at the bar with your coffee and a sandwich or feasting with your buddies at one of the cozy tables, you’ll be feeling quite at ease.

Silverspoon Kitchenette
Silverspoon Kitchenette

In a world where fast food and pre-packaged meals have become the norm, SilverSpoon Kitchenette is a refreshing reminder of what real food is all about. So the next time you’re in the mood for a meal that’s made with love and care, head over to SilverSpoon Kitchenette and prepare to be delighted.

Silverspoon Kitchenette is located at 81 Scout Gandia Street, Barangay Laging Handa, Quezon City, open daily for dine-in, takeout or delivery from 11am to 10pm. For inquiries, reservations or delivery orders, call +63 917 1603327. It also delivers via GrabFood and FoodPanda.

Plus, here’s a something to make your culinary adventure even more delightful!

Scan this code and present your boarding pass when you dine in at SilverSpoon to enjoy 10% off on your bill! (Applicable to dine-in transactions only)

For updates on its latest offers, follow Silverspoon on Facebook or Instagram.

Check out my previous posts about SilverSpoon:

Affordable Japanese Meals To Go at Izakaya Flame, BGC

Personally, I consider my weekday lunch hour sacred.  It cuts right at the half of my work day, giving me a few precious minutes of respite from daily grind, so I can escape into my next foodie adventure before I get back to work in the afternoon, refreshed and energized.

It also serves as time for bonding with work colleagues who also happen to be good friends.  Our brief #HappyLunch outings  give us an opportunity to catch up and relate with each other, not as coworkers, but as friends, fellow parents or just fellow nerds. 🙂

Central to our #HappyLunch experience is the discovery of good food – discoveries that become our new favorite places.  Sometimes, during weekends, we find ourselves taking our families and friends to the places we discovered during our lunchtime jaunts.

Sometimes though, morning meetings spill over to lunch time, or a report needs to be submitted at precisely 1.30pm.  During times like these, when we can’t go out, can #HappyLunch adventures still be possible?

Fortunately for corporate denizens of Bonifacio Global City (commonly referred to as BGC :-)), Izakaya Flame recently launched a line of affordable rice meals exclusively for takeout. Dubbed as Power Meals to Go, the line is comprised of five tasty yet fuss-free Japanese viands packed with premium Japanese rice.  They are served in microwaveable (and reusable!) plastic containers for easy reheating.

Izakaya Flame, BGC

Izakaya Flame, BGC

These include:

Gyoza (Php109)

Izakaya Flame, BGC

Dory (Php119)

Izakaya Flame, BGC

Tori Karaage (Php129)

Izakaya Flame, BGC

Pork (Php139)

Izakaya Flame, BGC

Katsudon (Php149)

Izakaya Flame, BGC

Izayaki Flames’ Power Meals to Go are an excellent option for those who are craving for their Japanese food favorites but are not able to dine at the restaurant. That’s such as shame as the restaurant’s swanky premises sure are easy on the eyes.  For those who can, I do recommend to visit the resto to take in the novel experience that it has to offer.

Building on the concept of izakaya – a type of informal Japanese pub where people can enjoy small-sized meals together with a drink – it has a modern Asian-inspired decor and both table, bar, and outdoor seating to cater to the diners’ preference.  The bar, in particular, is where the teppan is masterfully prepared right in front of dinners by a trained cook.

Izakaya Flame, BGC

Izakaya Flame, BGC

Izakaya Flame, BGC

Izakaya Flame, BGC

Among the tasty representatives of Japanese izakaya cuisine you can sink your teeth into are:

Spicy Beef Roll (Php245)

Izakaya Flame, BGC

Takoyaki (Php95)

Izakaya Flame, BGC

Beef Teppanyaki (Php305)

Izakaya Flame, BGC

Ice Cream Tempura (Php125)

Izakaya Flame, BGC

Plus, watch out for a fusion of Japanese and Pinoy flavors: the Dulong Maki.

Izakaya Flame, BGC

Izakaya Flame innovates on classic Japanese flavors and brings them to lovers of Japanese food to be enjoyed whether inside or outside the restaurant.  Well, I know what I’m going for the next time I’m in a meeting that spills over to lunch at BGC. I know I can still have a #HappyLunch with Izakaya’s Power Meals to Go. 🙂

Izakaya Flame, BGC

Izakaya Flame is located at the Fourth Floor of the Uptown Place Mall, 36th Street corner 9th Avenue, Bonifacio Global City in Taguig.  It is open daily from 10am to 10pm. For queries and reservations, call +63 916 2519922.

Izakaya Flame Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: I attended the Bloggers’ Day held at Izakaya Flame.  All the food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.