yellow bird cafe x kitchen – Jellybeans in the City

Antipolo is a beautiful city located in the province of Rizal, just east of Manila. Aside from being known as a pilgrimage destination for its Shrine of Our Lady of Peace and Good Voyage, Antipolo has recently become a foodie haven with a diverse and exciting restaurant scene. The city’s unique blend of history, culture, and natural beauty has inspired a range of dining options, from traditional Filipino eateries to chic cafes and trendy bistros.

The city’s growing restaurant scene has been driven by the growing population of Antipolo, as well as the increasing number of visitors and tourists attracted to the city’s natural attractions, cultural sites, and recreational activities. As a result, local entrepreneurs and restaurateurs have taken advantage of the city’s potential as a dining destination, showcasing their creativity and culinary skills through a range of food concepts and flavors.

Check out some of the city’s most exciting and diverse restaurants that are sure to satisfy your cravings and take your taste buds on your summer foodie adventure.

Tahanan Bistro

Tahanan Bistro is a restaurant that offers a unique dining experience. They have an extensive menu that features classic Filipino dishes, as well as contemporary twists on traditional favorites. Their elegant and cozy interior, their lush and verdant grounds as well as their amazing view add to the overall dining experience.

Tahanan Bistro is located at 22 Loresville Drive, Lores Farm Subdivision, San Roque, Upper Antipolo, Rizal, open Saturdays to Sundays from 11am to 4pm and 6pm to 10pm. For inquiries and reservations, call +63 925 8801487. Walk-ins are not entertained.

More details on Tahanan bistro here.

Yellow Bird Cafe

This cafe is an excellent place to grab coffee and brunch with friends. They have a laid-back, rustic-inspired vibe that’s perfect for a lazy weekend morning. Their menu includes various breakfast and lunch options, as well as several coffee and tea choices.

Yellow Bird Cafe x Kitchen is located at Lot 3 Blk 2, Mission Hills Blvd., Mission Hills Subd., San Roque, Antipolo, Rizal. It is open weekdays from 9am to 8pm and weekends from 7am to 8pm. Call +63 925 7155287 for inquiries.

More deets on Yellowbird Cafe here.

Crescent Moon Cafe

Crescent Moon Cafe is a famous restaurant that’s known for its pottery and food. They serve delicious Southeast Asian dishes and desserts in their cozy, rustic-inspired restaurant. You can also take pottery classes while you’re here and purchase handmade pottery pieces.

Crescent Moon Cafe and Studio Pottery is located along Sapang Buho Rd. Brgy. Dalig, Antipolo City, open Wednesdays to Sundays from 9am to 5pm. For inquiries and reservations, call +63 2 82345724.

More deets on Crescent Moon Cafe here.

Cafe Agusta

Cafe Agusta is a cafe that’s located in a residential area in Antipolo that boasts of a splendid view of the city. This place is famous for its coffee and homemade pastries, which are all made from scratch. The cafe has a warm and cozy ambiance that’s perfect for a quick break or casual meetings.

Cafe Agusta is located along Grand Heights Road, Grand Heights Subdivision, Antipolo City, Rizal, open Mondays to Thursdays from 12 noon to 9pm and Fridays to Sundays from 11am to 11pm.

More deets on Cafe Agusta here.

Burrow Cafe

Burrow Cafe is notable for its unique location: an underground bunker that leads to a sunlit room surrounded by lush forests with a view of a stream. It serves food made with ingredients sourced from the Antipolo Market or grown within the cafe’s grounds.

Burrow Cafe is located at the Antipolo Beehouse, 113 Beverly Hills Drive, Beverly Hills Subdivision, Antipolo, open Wednesdays to Fridays from 8am to 4pm and Saturdays to Sundays 8am to 5pm. Although walk-ins are welcome, table reservation is highly recommended through email (burrowcafe@gmail.com) or mobile (+63 917 6229795).

More deets on Burrow Cafe here.

Whether you’re looking for a romantic dinner date, a family-friendly meal, or a casual brunch with friends over the course of the summer, Antipolo has a restaurant that caters to every taste and budget.

So, tayo na sa Antipolo for our foodie adventure!

Up in the suburbs of Antipolo is a refreshing and delicious escape from the urban jungle called Yellow Bird Cafe x Kitchen.

I discovered this when I took my parental units out on an Antipolo joyride (!) as my advanced birthday treat for my dad.

To be honest, I was supposed to take my parents to another cafe in Antipolo but had to make a last-minute change of plans upon finding out that the other cafe’s premises might not be suitable for seniors.

With only minutes to spare, I scanned my Facebook feed for a place where the parental units would be more comfortable and I came upon Yellow Bird Cafe x Kitchen.

So, together with my daughter #ExhibitA, I picked up the seniors and off we went to this Antipolo resto which is luckily a mere twenty-minute drive away from our homes in Pasig.

The cafe is a welcome surprise that will greet your eyes as you turn from the busy highway and take your pick among the available parking spaces around the bend. From outside, the lush greenery surrounding the glass-walled structure looks both picturesque and inviting.

Since the restaurant is operating only on a fraction of its original capacity, there is already a queue of people waiting to be seated by the time we got there, despite the considerable seating spaces in both the ground and upper floors, as well as in the al fresco area.

As I have seniors in my party, we were seated at the al fresco area on the other side of street from the main dining hall. While this dining space may be quite hot during the early afternoon of our visit, the discomfort is somewhat eased by the presence of plants artfully arranged around the place.

Our light and delicious afternoon repast included:

Potato Wedges (Php130). Thick, deep-fried wedges of potatoes lightly seasoned with salt and pepper.

YB Nachos (Php210). Crisp toasted nachos drizzled with melted cheese and topped with sauteed beef, tomatoes, green onions and parmesan.

Club Sandwich (Php195). Two layers of sliced ham and chicken, lettuce and tomato in creamy dressing in between slices of toasted homemade bread, and served with a side of YB Nachos.

Wagyu Cheeseburger (Php365). Thick grilled patty of Wagyu beef topped with melted cheese and sandwiched together with lettuce, tomato, cucumber and burger sauce in between lightly toasted and buttered homemade burger buns, served with a side of YB Nachos.

Grandma’s Chocolate Cake (Php155). Decadent chocolatey treat made with chocolate sponge cake covered in rich milk chocolate icing and topped with dark chocolate shavings with thin layers of caramel filling inside.

Sans Rival (Php165). Alternating layers of buttercream, meringue and chopped cashews made even more special with the addition of white chocolate.

Despite the nearing holiday season, it was quite a hot and humid afternoon, so we ordered these drinks to cool down.

In between delicious bites, my daughter and I were able to catch up with the news from my mom and dad.

Dad also seemed happy with his birthday blowout!

If you want to have a quick escape from the metro for a foodie adventure, do check this place out!

Yellow Bird Cafe x Kitchen is located at Lot 3 Blk 2, Mission Hills Blvd., Mission Hills Subd., San Roque, Antipolo, Rizal. It is open weekdays from 9am to 8pm and weekends from 7am to 8pm.

Call +63 925 7155287 for inquiries, and follow Yellow Bird on Facebook and Instagram to get updates.

Tag: yellow bird cafe x kitchen

The Jelly List: Top trendy restaurants in Antipolo for your summer foodie adventure

Antipolo Resto: Yellow Bird Cafe x Kitchen