Japanese dining for the fam at Teriyaki Boy

For years now, my family has been getting our Japanese food craving satisfied by Teriyaki Boy.

This local chain under the Max’s Group occupies the space between fast-food and high-end Japanese restaurants by offering the fam’s Japanese food faves at reasonable prices.

Teriyaki Boy, SM City East Ortigas

Our go-to branch is the one nearest our home located at SM City East Ortigas. Here, we feast on classic such as:

Tonkatsu (Php289). My son’s favorite Japanese dish consisting of a tender piece of pork cutlet that’s been breaded and deep-fried to a crispy golden brown and served with shredded cabbage and drizzled with sesame dressing along with a tangy-sweet katsu sauce.

Teriyaki Boy, SM City East Ortigas

Teriyaki Boy, SM City East Ortigas

Katsu Ju (Php355). My daughter’s go-to order consisting of breaded and deep-fried pork cutlet which is simmered in sweet soy sauce with leeks, onions and a beaten egg and then served on top warm rice.

Teriyaki Boy, SM City East Ortigas

Teriyaki Boy, SM City East Ortigas

Dynamite Sushi (Php114/4 pcs | Php210/8pcs). This sushi roll made with fresh tuna, chili oil, togarashi and Japanese mayo is one of the ploys employed by Hubby to stimulate my appreciation for spicy food.

Teriyaki Boy, SM City East Ortigas

Teriyaki Boy, SM City East Ortigas

Another bonus of dining at this particular branch is that it shares the space with another Max’s Group brand, Sizzlin’ Steak, enabling Hubby and me to also sate our craving for steak by cross-ordering an Australian Marbled Steak (Php699) for each of us. This tender and juicy piece of imported meat, grilled to our preference (medium to medium-well) and served with rice, French beans, cherry tomatoes and herb butter on a sizzling plate, ready for the satisfying sight, sound and smell of flavorful gravy being poured over it.

Teriyaki Boy, SM City East Ortigas

Teriyaki Boy, SM City East Ortigas

During the enhanced community quarantine, Teriyaki Boy paused its operations but has since re-opened for for dine-in, takeout and delivery.

Teriyaki Boy, SM City East Ortigas

So if the quarantine has you missing those tasty Japanese dishes you so love, check if there’s a Teriyaki Boy outlet near you.

This Teriyaki Boy branch is located at Second Floor, SM City East Ortigas, Ortigas Avenue Extension, Santa Lucia, Pasig City, open daily from 10am to 7pm. For inquiries and reservations, call +63 2 96381817 or +63 2 88879000.

Teriyaki Boy also delivers via its website, GrabFood and FoodPanda.

Teriyaki Boy Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants:

Affordable lunch at Komoro Japanese Dining, SM Megamall

While securing school supplies at SM Megamall last weekend, Hubby and I decided to have lunch at one of our old haunts here: Komoro Soba, now renamed to Komoro Japanese Dining.

Komoro Japanese Dining, SM Megamall

Komoro Japanese Dining, SM Megamall

Five years ago, when our offices are both located in the Ortigas area, this Japanese restaurant was our go-to place for affordable teishoku.

Komoro Japanese Dining, SM Megamall

These are Japanese meal sets comprised of white rice, miso soup, tsukemono (pickled fruit or vegetable) and your choice of viand. While the rice serves the purpose of being filling, the miso soup provides the comforts of umami, while the tsukemono helps to cleanse the palate and counterbalance flavorful viand.

Komoro Japanese Dining, SM Megamall

Komoro’s version of the teishoku is adapted to Filipino taste by replacing the tsukemono with seasonal fruit which almost serves the same function.

Mixed Tempura Teishoku (Php139). Shrimp, chicken and vegetable pieces dipped in batter and served with tempura sauce.

Komoro Japanese Dining, SM Megamall

Komoro Japanese Dining, SM Megamall

Komoro Japanese Dining, SM Megamall

Tonkatsu Teishoku (Php147). A juicy piece of pork cutlet breaded and deep-fried to a golden brown and served with shredded cabbage, a salad and tart katsu sauce.

Komoro Japanese Dining, SM Megamall

Komoro Japanese Dining, SM Megamall

Komoro Japanese Dining, SM Megamall

Prior to eating our teishoku, we shared a serving of Zaru Soba (Php98), chilled buckwheat noodles served with a light dipping sauce called tsuyu to whet our appetite.

Komoro Japanese Dining, SM Megamall

Komoro Japanese Dining, SM Megamall

It was a quick tasty meal to fuel us for a bout quarantine shopping.

This Komoro Japanese Dining branch is located at Upper Ground Floor, Building A, SM Megamall, Ortigas, Mandaluyong City,

Another mall-based branchbia located at Lower Ground Floor, SM City Southmall, Alabang-Zapote Road, Almanza, Las Piñas City.

Komoro also delivers Japanese Bento meal sets in Makati and BGC. To order, call +63 2 9858240 or +63 917 5870809 or message Komoro Bento on Facebook.

Komoro Japanese Dining Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants:

No-stress meal from Jampax Foods Delivery

Momshies, just because you spend more time at home nowadays doesn’t mean you’re less stressed, right?

With all that juggling between working from home, and all the stuff you need to work on at home, it’s enough to make you get frazzled sometimes.

Fortunately, the folks over at Jampax can take stress out of preparing your family’s next meal.

Jampax Foods

A group of friends who used to work in food industry before the pandemic hit our shores banded together and put their skill sets to bear to whip up tasty yet affordable rice meals for online selling.

Jampax Foods

Here’s a sampling of what you can expect from Jampax:

Gyoza (Php45/5 pieces). Mini-versions of the popular Japanese potstickers made with ground meat and minced vegetables flavored by garlic and aromatics wrapped in thin dough wrappers. This is my daughter’s favorite dumpling and she considers no Japanese meal complete without it.

Jampax Foods

Jampax Foods

Katsudon (Php110). Tender piece of pork loin, breaded and deep-fried served with egg cooked in a sweet and savory sauce over steamed rice and sprinkled with toasted sesame seeds. My little boy can’t get enough of it!

Jampax Foods

Jampax Foods

Chicken Inasal (Php85 | Php100 with rice). A boneless quarter leg of chicken flavored in the traditional Ilonggo marinade of calamansi, pepper, coconut vinegar and annato then roasted until tender and flavorfully smokey.

Jampax Foods

Jampax Foods

Other dishes from Jampax’s home-cooked menu include:

  • Chicken Teriyaki (Php85 | Php100 with rice)
  • Karaage (Php85 | Php100 with rice)
  • Tonkatsu (Php85 | Php100 with rice)
  • Pork Siomai (Php40/5 pieces)
  • Japanese Siomai (Php55/5 pieces)
  • Lumpiang Shanghai (Php45/5 pieces)

These dishes are jam-packed with flavor and can be enjoyed in a variety of ways:

  • A single order can be a busy office worker’s hassle-free lunch
  • Several orders can be family’s quick and easy dinner
  • Large orders can be a crew meal for outdoor projects and or party fare for big celebrations

Want to stock up on food you can cook later? Jampax also offers marinated chicken wings and chicken breast fillets at Php200 per half-kilo pack (in flavors garlic parmesan, hickory barbecue and buffalo flavors), as well as frozen pork siomai, Japanese siomai, gyoza and lumpiang shanghai for Php70 per twelve-piece pack.

So momshies, kiss the stress away for your fam’s mealtime. Just order your food at Jampax by calling +63 915 5850297 or sending a message on Facebook or Instagram between 8am and 6pm daily with a two-day lead time (same day orders may be accommodated depending on stock availability). Cashless payments via BPI and GCash are accepted and encouraged. Delivery is free in selected areas in Cavite.

Jampax Foods

Jampax Foods

Disclosure: Product samples were provided to facilitate an honest review.

Check out my blog posts on other small enterprises and startups in the food business:

Three reasons why Go Bento is your new go-to place for your quarantine Japanese food cravings

It’s been four months since we’ve been hit with this crazy pandemic and many of us foodies may be chomping at the bit. Four months of isolation, munching on the same lutong-bahay, or stressing on how to stretch our limited food budget may be taking their toll.

But take heart, fellow foodies!

Here are three reasons why Go Bento can be your new go-to place to give your taste buds a break from your usual ulam, without you having to break the bank.

One: It is the home of affordable, everyday Japanese food.

The resto takes its concept from the Japanese bento, a takeout or home-packed meal good for one person which already includes rice, a fish or meat viand and cooked veggies, all placed in a box that can be taken anywhere.

However, other food options such as donburi (rice bowls) and ala carte dishes are also made available to suit the tastes and budget of you Japanese food lovers out there.

Go Bento’s tasty offerings, all costing no higher than Php200, include:

Beef Misono Bento (Php190). Thin slices of beef stir-fried in a garlicky yakiniku style sauce, served with rice, stir-fried veggies and miso soup.

Go Bento, BGC

Go Bento, BGC

Mixed Tempura Bento (Php190). Japanese-style battered and fried shrimp and mixed vegetables served with tempura sauce, rice, veggie salad and miso soup.

Go Bento, BGC

Go Bento, BGC

Gyudon (Php155). Thin slices of beef simmered with onions in a mildly sweet, dashi-flavored sauce and served on top of rice.

Go Bento, BGC

Go Bento, BGC

Hambagu Curry (Php110). Japan’s version of the Salisbury or hamburger steak served with a fried egg in a sweet Japanese curry sauce over rice.

Go Bento, BGC

Go Bento, BGC

Miso Nori Hambagu (Php75). Japanese-style beef burger patty topped with nori, shredded cabbage and signature sauce served in a bun.

Go Bento, BGC

Go Bento, BGC

If you’re feeling just lightly peckish, you can also snack on:

California Maki (Php95/4pcs).

Go Bento, BGC

Chicken Thigh Yakitori (Php50/stick).

Go Bento, BGC

Chicken Skin Yakitori (Php35/stick).

Go Bento, BGC

Potato Takoyaki.

Go Bento, BGC

Two: You can Go Bento at home.

Go Bento delivers via GrabFood and FoodPanda so you can feast on your Japanese comfort food faves or take a break from your WFH tasks with a tasty snack.

Go Bento, BGC

Go Bento, BGC

Three: You can safely dine in at Go Bento.

Protocols are already in place to minimize physical contact and ensure your safety so you can dine in comfort.

So, foodies, there’s no need to stress yourself out on your dining options. The next time your Japanese food craving hits, you know where to go: Go Bento!

Go Bento, BGC

Go Bento, BGC

Go Bento is located at 9th Avenue, Bonifacio Global City, Taguig City, open daily from 11am to 8pm for dine-in, takeout, pickup or delivery via GrabFood and FoodPanda. Safe cashless payments via GCash also available. For inquiries, reservations or orders, call +63 2 88651565 or +63 998 9529796.

It recently opened a new branch along Valero Street, Salcedo Village, Makati City, open daily from 10am to 5pm. For inquiries, reservations or orders, call +63 998 5875592.

Download the Grab App and get a discount on your first food order when you use my code: GRABJELLYBEANS.

Use this link to download the FoodPanda app and get Php100 off your first order.

Go Bento Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Together with a fellow foodie, I attended a food tasting held at this resto where food items were served to allow us to sample the fare to facilitate our honest reviews, and were not paid for by the attendees.

Check out my reviews of other Japanese restaurants:

Sushi to share from Mumei Sushi

Sushi lovers out there will be happy to know that they can just have their sushi faves delivered right to their doorstep, thanks to Mumei Sushi!

Mumei Sushi

Mumei Sushi

Mumei Sushi

Mumei Sushi began operations in 2018, providing sushi sets on consignment to Robinsons Supermarkets in North Luzon.

The Quezon City-based company then decided to expand its operations to the next frontier: online selling.

In this new space, Mumei Sushi was able to expand its product line in new and creative ways to include items such as:

Rolled Sushi. Aside from the classic faves such as tuna, salmon, kani and California Maki, Mumei Sushi also offers imaginative takes involving new savory or spicy ingredients – such as Seven Spice, Shredded Nori and Bonito Makis – as well as fruitier combinations – such as Kiwi, Avocado and Strawberry Makis. These sushi rolls are priced from Php25 to Php45 per piece but assorted pieces can also be packaged in a Holiday Box (Php1,299 for 50 pieces), Birthday Box (Php2,499 for 100 pieces) or a Grand Sushi Feast (Php4,799 for 200 pieces). Imagine walking into a party with that ginormous box!

Mumei Sushi

Mumei Sushi

Mumei Sushi

Mumei Sushi

Mumei Sushi

Mumei Sushi Tamago (Php45/pc). Sushi made with thin layers of rolled up egg placed on top of sushi rice.

Mumei Sushi

Mumei Sushi

Sashimi in Can (Php399). Slices of fresh tuna and salmon, ready to eat and served in a tin can for presentation and portability.

Mumei Sushi

Mumei Sushi

Onigiri (Php100/pc). Hefty triangular blocks of sushi rice wrapped in nori filled cooked meat dishes such as spicy beef amd Pinoy sisig.

Mumei Sushi

Mumei Sushi

Spam Musubi (Php100/pc). A popular snack or lunch item in Hawaii, made with a slice of grilled spam placed on top of a block of sushi rice wrapped together with nori.

Mumei Sushi

Mumei Sushi

Mumei Sushi

Tempura Soba (Php300/serving). Japanese-style deep-fried battered shrimp served together with thin yet firm buckwheat soba noodles. Both are well-complemented by the special dipping sauce that accompany each serving.

Mumei Sushi

Mumei Sushi

Mumei Sushi

With Mumei Sushi, Japanese food lovers can easily enjoy their faves as well as explore new ways to enjoy sushi.

Mumei Sushi

Mumei Sushi

Mumei Sushi

Here’s a friendly reminder: given that sushi is best served cold, do consume the sushi immediately upon delivery.

Mumei Sushi

It is also best enjoyed with family and friends, so don’t forget to share your sushi stash with your nears-and-dears!

To get your hands on these delectable sushi treats, call +63 2 33528462, text +63 999 4025936, +63 977 4721528 or +63 923 5177609. You may also send a message via Facebook or Instagram.

Disclosure: Product samples were provided to facilitate an honest review.

Check out my blog posts on other small enterprises and startups in the food business:

Comforting ramen at Ippudo

Did you know that Tokugawa Mitsukuni, a prominent daimyo that lived during the early Edo period in 1600s, was claimed to be the first person to ever eat ramen? The dish was said to have been introduced to him by Chinese neo-Confucian scholar Zhu Shunsui who became the daimyo’s advisor after fleeing the Manchu rule in China and seeking refuge in Japan.

After a business meeting in SM Mall of Asia, my officemates and I decided to have lunch at Ippudo for a taste of its celebrated ramen.

Ippudo, SM MOA

Founded in 1985 by Shigemi Kawahara, who has been dubbed The Ramen King, Ippudo is the stage by which the famed ramen chef showcases his “tao” – the way of the ramen. This is centered on the philosophy of continuously innovating to remain true.

My lunchmates and I were able to het a taste of Ippudo’s artistry and innovation with our orders.

Tantanmen (Php520). Made with thick wavy noodles immersed in Ippudo’s signature tonkotsu (pork bone) broth infused with tantanmen oil. It topped with a generous serving of ground pork, torched chasu (pork belly), cilantro, parmesan cheese and onsen tamago.

Ippudo, MOA

Shiromaru Special (Php495). In this classic Hakata-style ramen, pork belly and pork loin are placed on top of ultra-thin noodles in Ippudo’s tonkotsu broth, garnished with salted soft-boiled egg and seaweed.

Ippudo, MOA

Shiromaru Tamago (Php420). The Shiromaru with salted soft-boiled egg.

Ippudo, MOA

Akamaru Special (Php499). In this modern-style ramen, a special blend of miso paste and garlic enhances Ippudo’s tonkotsu broth. Served with thin noodles and pork belly slices, it is topped by ajikikurage (flavored black fungus), salted soft-boiled egg and seaweed.

Ippudo, MOA

It was easy to discern the care and craftmanship that went into the ramen, from the flavorful broth, the springy noodles to the meticulously prepared toppings. These bowls are quite pricy too, so they’re not for everyday eating, but well-suited for those times when you want to treat yourself to an exceptional bowl of ramen.

Ippudo, MOA

Ippudo, MOA

You might be wondering how you can enjoy Ippudo’s carefully crafted ramen during quarantine. You would be glad to know that it recently opened some of its branches for curbside or courier pickups, making it possible for ramen lovers to have Ippudo at Home. Here’s how:

  • Send a message to a Yabu branch nearest you via Viber (+63 919 0744557 for SM Megamall, Greenbelt 5 and Powerplant Mall | +63 919 0744564 for Ayala Malls the 30th, Robinsons Magnolia, Ayala Malls Vertis North | +63 919 0744560 for Uptown Mall, Mall of Asia and Robinsons Place Manila)
  • Include the following details in your message: name, email address, birthday, date, time and store for pickup, orders and desired quantity
  • After receiving billing confirmation, make your payments via GCash, BPI or BDO
  • Send proof of payment via Viber
  • Arrange for pickup

So if you’ve been longing for a taste of Ippudo, fret not. Your lovely bowl of ramen is just a few phone taps away!

This Ippudo branch is located at Second Floor, Main Mall, SM Mall of Asia, Mall of Asia Complex, Pasay City.

Other branches are located at:

  • Robinsons Place Manila
  • Robinsons Magnolia
  • Ayala Malls Vertis North
  • Greenbelt 5
  • Power Plant Mall
  • Uptown Place Mall
  • SM Megamall
  • Ayala Malls the 30th
  • Eastwood

Ippudo Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants:

Katsu family lunch at Yabu, Robinsons Galleria

Weekend lunches used to be the time when the fam can go out malling and spend time together, after a whole week of going our own way.

While strolling around and running errands in Robinsons Galleria one Saturday, the fam decided to have lunch at Yabu: House of Katsu. While waiting for our meal, we munched on some tasty appetizers.

Mozzarella Katsu Sticks (Php285). Large sticks of crunchy, deep-fried panko-coated mozzarella cheese tossed in Yabu’s special blend of Furikake and served with a spicy aioli dip.

Yabu, Robinsons Galleria

Yabu, Robinsons Galleria

Furikake Fries (Php215). Steak fries tossed in Furikake herbs.

Yabu, Robinsons Galleria

Yabu, Robinsons Galleria

What we actually came here for are Yabu’s Katsu Sets. Yabu’s katsus are made with generous cuts (nothing less than 0.75in) of premium pork sourced from local farmers and delivered straight to Yabu’s kitchens. Each cut is freshly made upon order, coated with fresh panko and cooked at precisely 165 deg C to achieve a bright and golden appearance and a tender and juicy texture.

Rosu (Php390 for 120g | Php445 for 180g). Thick and juicy pork cutlet with a trimming of fat.

Yabu, Robinsons Galleria

Yabu, Robinsons Galleria

Yabu, Robinsons Galleria

Hire (Php405 for 120g | Php485 for 180g). Thick and juicy cutlet with no fat.

Yabu, Robinsons Galleria

Yabu, Robinsons Galleria

Yabu, Robinsons Galleria

Each katsu set is served with refillable Yabu staples which include white rice, miso soup, shredded cabbage and fruits.

Prior to our meal, we took part in the Yabu ritual of preparing our katsu dips. This consists of grinding toasted sesame seeds in a small bowl, pouring the salty-sweet and slightly tart katsu sauce into the bowl, and mixing both until we get our desired consistency. For me, the katsu dip is as essential to the katsu experience as the pork cutlets themselves. It goes so well with the katsus and adds another dimension of flavor to the dish.

Yabu, Robinsons Galleria

Yabu, Robinsons Galleria

Another part of the Yabu experience is the warm and friendly service from the wait staff, who were quick to accommodate our requests and anticipate our refill orders.

Ever since the community quarantine was implemented, I’ve been missing having that katsu experience. Imagine my delight when I discovered that it recently opened some of its branches for curbside or courier pickups, making it possible to have Yabu at Home. Here’s how:

  • Send a message to a Yabu branch nearest you via Viber (+63 929 7426357 for Ayala Malls the 30th, SM Megamall, SM Aura and Powerplant Mall | +63 999 8871401 for Glorietta 2, Mall of Asia, Alabang Town Center and Robinsons Place Manila | +63 919 0744572 for UP Town Center, SM North EDSA and Robinsons Magnolia)
  • Include the following details in your message: name, email address, birthday, date, time and store for pickup, orders and desired quantity
  • After receiving billing confirmation, make your payments via GCash, BPI or BDO
  • Send proof of payment via Viber
  • Arrange for pickup

If you’ve been longing to have that Yabu experience, this is your best bet for the meantime.

This Yabu branch is located at Level 2, Robinsons Galleria, Ortigas Center, Quezon City.

Other branches are located at:

  • Pasig: Ayala Malls the 30th, Ayala Malls Feliz
  • Quezon City: UP Town Center, Robinsons Magnolia, Ayala Vertis North, SM North EDSA The Block
  • Mandaluyong: SM Megamall
  • Taguig: SM Aura Premier
  • Makati: Powerplant Mall, Glorietta 2
  • Manila: Robinsons Place Manila
  • Muntinlupa: Alabang Town Center
  • Las Pinas: SM Southmall
  • Pasay: MOA Main Mall

Yabu Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants:

The Jelly List: Extraordinary sushi picks for International Sushi Day

Did you know that there’s such a thing as an International Sushi Day? On the 18th day of June every year, food enthusiasts the world over celebrate one of the jewels of Japanese cuisine: the sushi.

Made with vinegared rice, seafood, vegetables, and even tropical fruits, sushi has embodied several tenets of Japanese food such as the use of fresh ingredients, simple and natural cooking methods, exquisite presentation and portion control.

A well-made sushi is akin to a work of art.

So on this day of all days, we can’t just have any ‘ole sushi. Nope, on International Sushi Day, we deserve sushi with that extra oomph to elevate our sushi experience.

Plus, given the restrictions on movement and dining out in the metro due to the community quarantine, we need sushi that is can be delivered to our homes.

Oh, how to solve this quandary? Well, allow me to share with you my top picks for extraordinary sushi in the metro for you to enjoy on International Sushi Day.

Soru Izakaya’s Lava Maki

Soru Izakaya’s has long been known for playful and whimsical takes on sushi and it’s Lava Maki is no exception. Salmon skin, crabsticks and mango are topped with cubes of salmon and tuna doused with a mixture of spicy mayo and teriyaki sauce, making it a savory and slightly spicy treat for the palate.

Soru Izakaya, Tomas Morato

Soru Izakaya, Maginhawa

To order your Lava Maki from Soru Izakaya, fill up this form, or text +63 917 7040515, +63 917 6363526 or +63 935 7830298.

Read more about Soru Izakaya here.

Omakase’s Spicy Maguro Roll (Php310).

This deep-fried sushi roll made with spicy tuna topped with ebiko and scallions is crunchy on the outside and soft on the inside, quite an exciting contrast that adventurous sushi fans love!

Omakase, Greenhills

Course your order for the Spicy Maguro Roll from Omakase through GrabFood or FoodPanda or call the Omakase branch nearest you (Marikina +63 2 86316588 or +63 917 5590746 | Don Antonio +63 2 77995891 or +63 977 3881954 | Molito +63 2 84033279, +63 2 87711443 or +63 906 4917798 | Il Terrazo +63 2 83324115 or +63 905 3369648 | Ayala Feliz +63 2 82536354 or +63 956 0164604).

Read more about Omakase here.

Icho Japanese Restaurant’s Foie Gras Aburi (Php250/pc).

Every now and then, you want to treat yourself to something indulgent, right? Well, this Foie Gras Aburi is your best bet. Lightly broiled goose liver with balsamic teriyaki sauce placed on top of sushi rice make for a decadent sushi experience.

Icho Japanese Restaurant, Greenhills

ICHO Japanese Restaurant, Greenhills

To order your Foie Gras Aburi from Icho Japanese Restaurant, call +63 2 85350020 or +63 917 1346027.

Read more about Icho Japanese Restaurant here.

Hanako’s Five Star Roll (Php149).

Made with fried salmon skin, salmon, kani, mango, teriyaki sauce, sesame and cucumber which made for interesting contrasts in textures and flavors in each mouthful, this sushi roll deserves its five-star moniker.

Hanako, Katipunan

Hanako, Katipunan

Course your order for the Five Star Roll from Hanako through GrabFood or FoodPanda or call the Hanako branch nearest you (Better Living +63 2 88280189, +63 2 75010189 or +63 917 7144278 | SM Pasig +63 2 85848708 or +63 917 7144287 | Regis Katipunan +63 2 83323626 or +63 907 4879346).

Read more about Hanako here.

Fukuruo Nihonryori’s Yaki Samon Mayo Nigiri (Php145).

With two hefty slices of salmon draped over balls of Japanese rice and complemented with Japanese mayo and fish roe, this made for a decadently delicious sushi dish.

Fukuruo Nihonyori, Cainta

Fukuruo Nihonyori, Cainta

Course your order for the Yaki Samon Mayo Nigiri from Fukurou Nihonryori through GrabFood or call +63 2 82866662 or +63 915 5451245.

Read more about Fukurou Nihonryori here.

Grillin’ Ape’s Lava Sushi Donut (Php230).

This dish is a modern take on how to enjoy sushi: a donut-shaped sushi rice base topped with tempura, egg, yuzu kyozu mayo and mozzarella cheese. It’s quite a feast for the eyes and the tastebuds.

Grillin’ Ape, Eastwood

Grillin’ Ape, Eastwood

Course your order for the Lava Sushi Donut from Grillin’ Ape through GrabFood, FoodPanda or LalaFood, or call +63 2 83677135.

Read more about Grillin’ Ape here.

Meatsumo’s Sushi Bake (Php480).

One of the food items to gain prominence during the quarantine, the Sushi Bake combines the exotic flavors of sushi with the comfortable homeyness of baked casseroles. Meatsumo’s Sushi Bake is made with sushi rice, kani, mango, zucchini, Japanese mayo and tobiko, the flavors we expect from California Maki but packaged in a half tray good for four people, with portions to be scooped out and placed in nori squares for maximum enjoyment.

Meatsumo Premium, Panay

Meatsumo Premium, Panay

To order your Sushi Bake from Meatsumo, fill out this form, send a message via Facebook or Viber +63 933 1346534.

Read more about Meatsumo here.

So on International Sushi Day, get your hands on these extraordinary sushi!

Thanks for reading this Jelly List! Now, how about some perks when you sign up for food delivery services?

  • Use this link to download the FoodPanda app and get Php100 off your first order.

Check out my other adventures compiled into Jelly Lists:

Header photo created by freepik – www.freepik.com

Sushi bake delivery from Meatsumo Premium, Panay

I admit: I’ve grown quite worried about how restaurants will fare in The New Normal.

Particularly vulnerable are the samgyupsal places wherein unlimited meats and other food items are served for table-top grilling by the diners. These places require groups of people to gather around the table as they grill their food.

One such place was Meatsumo Premium located in Panay Avenue in Quezon City. Located a few minutes’ ride away from my office, it was the perfect place to indulge my craving for all things samgyup. No wonder then, that I found myself dragging my more fellow samgyup lovers at work to this resto a few weeks after it opened.

Meatsumo Premium, Panay

Meatsumo Premium, Panay

What made Meatsumo Premium stand out from similar restos is Japanese dishes it also offers alongside its Korean fare. For just Php549 per person, we were able to enjoy eleven kinds of meat (including plain pork, pork galbi, regular and spicy pork yakiniku, pork gochujiang, plain beef, peppered beef, beef bulgogi, regular and spicy beef yakiniku and beef gochujiang) as well as twenty different side dishes (including my favorites such as cheese, kani salad, kimbap, California Maki and California Temaki).

Meatsumo Premium, Panay

Meatsumo Premium, Panay

Meatsumo Premium, Panay

Meatsumo Premium, Panay

Meatsumo Premium, Panay

Meatsumo Premium, Panay

Oh, such happy times…

But then, the enhanced community quarantine happened. I knew then that I had to bid adieu to Meatsumo.

That is, until it re-opened a few weeks ago, offering a “Create Your Own” Samgyupsal Set as well as its Japanese-Korean fusion dishes ala carte.

However, what drew my attention was its newest menu item: the Sushi Bake (Php480).

Meatsumo Premium, Panay

Meatsumo Premium, Panay

This trendy dish akin to a sushi casserole. The usual Japanese maki elements such as sushi rice, kani (crabstick), mango, zucchini, Japanese mayo and tobiko (fish roe) are there. With all these, you’ve got one scrumptious dish!

Meatsumo Premium, Panay

Meatsumo Premium, Panay

To eat, just scoop out a portion (mine tend to be overly large but I don’t care), place it in the nori strip provided, add a bit of finely chopped spring onions and tempura flakes for one tasty bite!

Meatsumo Premium, Panay

I ordered this for the fam’s lunch, along with Tempura (Php150) and Karaage (Php120), and all proved to be certified hits with kiddos!

Meatsumo Premium, Panay

Meatsumo Premium, Panay

Meatsumo Premium, Panay

Meatsumo Premium, Panay

Meatsumo Premium, Panay

Well, I’m glad to see that Meatsumo Premium was able to deftly pivot its business and innovate on its offerings. It sure looks poised to meet the challenges of The New Normal head on.

Meatsumo Premium is located 23 Panay Avenue, Barangay Paligsahan, Quezon City, open for delivery from 9am to 3pm.

To order, fill out this form, send a Facebook message, or Viber +63 933 1346534.

Meatsumo Premium Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants:

Ramen fave at Ramen Nagi, Trinoma

Whenever my officemates and I get that craving for ramen, we head straight for the Ramen Nagi branch nearest to our workplace: the one at Trinoma Mall.

Ramen Nagi, Trinoma Mall

Ramen Nagi, Trinoma Mall

Ramen Nagi, Trinoma Mall

We even agree on which ramen to sate our craving on: the Butao King (Php395). It’s Ramen Nagi’s award-winning tonkotsu pork broth, painstakingly prepared in the traditional method, with fresh hand-crafted noodles and classic Nagi pork chashu.

Ramen Nagi, Trinoma Mall

It’s a magical bowl of flavor that can fill you up, warm your tummy, lift your spirits and power you on for the rest of the day.

Ramen Nagi, Trinoma Mall

Last year, Ramen Nagi offered a free bowl of Butao King to birthday celebrants so long as they’re accompanied by someone paying for bowl of Butao King. So every time someone’s birthday month would come along, there would be a clamoring to go to Ramen Nagi to take advantage of the offer, thereby cementing the Butao King as everyone’s favorite ramen bowl from Ramen Nagi.

Ramen Nagi, Trinoma Mall

This Ramen Nagi branch is located at Garden Wing Area, Upper Ground Floor, Trinoma Mall, Bagong Pag-Asa, Quezon City.

Craving for ramen during the enhanced community quarantine? Worry not! Ramen Nagi recently launched its first-ever takeout box – the Ramen-to-Go (Php790/box). It’s a kit with two servings of Ramen Nagi broth (available flavors include Butao, Red, Black and Green King), noodles, pork chashu, vegetables, minced garlic, green onions, and the other ramen toppings, thereby allowing you to be a Ramen Chef at Home. To get your own box, place your order at the Ramen Nagi website at least two days in advance.

Selected Ramen Nagi branches are also open during the ECQ for takeout and delivery serving these areas:

  • Trinoma: Quezon City, San Juan, Pasig and Caloocan
  • Alabang Town Center: Alabang, Las Pinas, Muntinlupa, Paranaque
  • Signa: Makati, Taguig, Manila, Mandaluyong, Pasay

Ramen Nagi Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants: