Take a pizza break with Papa John’s BOGO bundle

Since the start of the community quarantine, Hubby and I have been lucky enough to be among those able to work from home.

Aside from the greater safety this afforded to us, we were also able to avoid the hassles in commuting to our respective workplaces.

However, once we’re in the zone, we do have the tendency to tune out other stimuli, sometimes even afternoon hunger pangs.

Fortunately, Hubby made a note to have a pizza break during our work-from-day. Taking advantage of Papa John’s Buy One Get One (BOGO) Deal, he had two 12-inch pizzas for just Php569 delivered right to our doorstep:

Tropical Toss. Tasty pepperoni with shredded onions and diced tomato on top of mozzarella on a fresh oven-baked crust.

Papa John’s Delivery

Double Meat. Italian sausages and meats bits interspersed with pineapple pieces and anchovies also on top of mozzarella on a fresh oven-baked crust.

Papa John’s Delivery

Together with the kiddos, we took a much-needed and well-deserved pizza break to get us energized for the rest of our workday.

Papa John’s Delivery

Papa John’s Buy One Get One deal is available for takeout and delivery via GrabFood, LalaFood and FoodPanda.

Download the Grab App and get a discount on your first food order when you use my code: GRABJELLYBEANS.

Use this link to download the FoodPanda app and get Php100 off your first order.

Download the LalaFood App and get a free delivery coupon when you use my code: BEINGJMR53.

This Papa John’s branch is located at Petron Gas Station, Marcos Highway, Dela Paz, Pasig City. To order, call +63 2 88877272.

Other branches in the metro are located at:

  • 102 Jupiter Street, Bel-Air, Makati City
  • Blue Bay Walk, Macapagal Avenue Corner EDSA, Mall of Asia Complex, Pasay City
  • 87 Visayas Avenue, Vasra, Project 6, Quezon City
  • Ground Floor, A.M. Pacleb Building, Bayan-Bayanan Avenue, Concepcion Uno, Marikina City
  • N. S. Amoranto Corner Banawe Street, Santo Domingo, Banawe, Quezon City
  • Ground Floor, Eton Baypark, Kalaw Avenue, Ermita, Manila
  • Gotaco Building, MacArthur Highway, Marulas, Valenzuela
  • Ground Floor, Chill Hotel, McArthur Highway, South Caloocan, Caloocan City
  • The Rolex Place, Rolex Corner Dahlia Avenue, Fairview, Quezon City
  • Shell Station, C5 Corner Julia Vargas Avenue, Ugong, Pasig City
  • M.L. Quezon Corner MRT Avenue, Lower Bicutan, Greater Taguig, Taguig City
  • Lubiran Street, Bacood, Santa Mesa, Manila
  • VM Terminal Mall, Soldiers Hills, Putatan, Muntinlupa City
  • Aguinaldo Street, San Antonio, Parañaque City
  • Metro Gas Station, J.P Rizal Street, Nangka, Marikina City
  • Don Graciano Building, 1108 E. Rodriguez Sr. Avenue, New Manila, Quezon City
  • Kamias Road, Diliman, Quezon City
  • Maysilo Circle Corner San Francisco Street, Plainview, Mandaluyong City
  • Ortigas Avenue Extension Corner Riverside Street, Santa Lucia, Pasig City

Papa John's Menu, Reviews, Photos, Location and Info - Zomato

Check out my posts on other pizza joints in the metro:

Bar chows and chill drinks at After Hours, Tomas Morato

After hours is that precious time when the day’s work is done and we can finally sit back to relax and spend time with friends.

After Hours is also the name of a newly opened bar in foodie haven Tomas Morato. This is where my foodie friends and I, shortly before the Covid-19 and the ECQ came down upon all of us, were able to enjoy a few hours chillin’ in each other’s company while discovering all the fun to be had after hours.

1) The buzzy welcoming vibe

You would think that Tomas Morato would already have its fill of concept bars but there’s definitely room for more, especially this one.

After Hours, Tomas Morato

After Hours, Tomas Morato

After Hours, Tomas Morato

With its ample parking space, trendy decor, comfy furnishings, a playlist made up of 80s and 90s hits (which my friends and I sang along with!), excellent chows and a well-stocked bar, After Hours is a haven for those looking for some well-deserved R ‘n R.

2) Chill drinks

According to co-owner Rey Trillana, the focus of After Hours are on cocktails, whiskey and a bit of wine, drinks to chill with after work. Each cocktail is handcrafted (no pre-mixes). For whiskey connoisseurs, the bar also boasts of a well-curated whisky collection. Guests even have the option of getting the bartender to craft something Out of the Blue, based on their favorite liquor and taste profile.

After Hours, Tomas Morato

After Hours, Tomas Morato

During our visit, my foodie friends and I were able to sample:

Jack Estate’s Pink Moscato. A fresh and fruity wine from Australia.

After Hours, Tomas Morato

Perfect Pear. A fruity non-alcoholic mocktail for lightweights like me.

After Hours, Tomas Morato

Smoked Old Fashioned. The classic mix of bourbon, simple syrup and Angostura bitters, served with a bit of smoke and flair.

After Hours, Tomas Morato

Red Sangria Spritzer. Handcrafted sangria made with wine, brandy, mixed berries, chamomile honey, calamansi and soda.

After Hours, Tomas Morato

After Six. Gin mixed with elderflower liquor, lavender syrup, egg white and lemon juice.

After Hours, Tomas Morato

Punch Drunk Love. After Hours’ signature cocktail made with spiced rum, chai pandan syrup, lemon and pineapple juice, Angostura bitters and clarified milk, served with a dehydrated pineapple.

After Hours, Tomas Morato

3) Tasty bar chows

Of course, we needed some chows to go with those drinks, and After Hours has a very good kitchen going managed by Chef Miggy. He and his crew whipped up some tasty bar chows to complement our drinks, such as:

Beef Salpicao. Tender USDA beef tenderloin sauteed in a garlic butter sauce, definitely a favorite among tipplers and foodies.

After Hours, Tomas Morato

After Hours, Tomas Morato

Buffalo Style Chicken Poppers. Spicy, salty and slightly sweet bite-sized chicken breasts.

After Hours, Tomas Morato

After Hours, Tomas Morato

BBQ Beef Pockets. Crispy wonton pockets stuffed with ground beef doused with bourbon BBQ sauce and cheese.

After Hours, Tomas Morato

After Hours, Tomas Morato

Four Cheese Pizza. Mozzarella, feta, parmigiano reggiano and gorgonzala, all the good stuff on a thin-crust pizza.

After Hours, Tomas Morato

After Hours, Tomas Morato

All-Meat Pizzadilla. Gooey mozzarella sandwiched in two flour tortillas and topped with pepperoni, sausage, bacon, BBQ sauce and even more cheese.

After Hours, Tomas Morato

After Hours, Tomas Morato

Pork Binagoongan Pasta. Spaghetti with crispy-fried pork cubes tossed in shrimp paste.

After Hours, Tomas Morato

After Hours, Tomas Morato

Bacon Mushroom Truffle Pasta. Creamy truffle spaghetti topped with crunchy bacon.

After Hours, Tomas Morato

After Hours, Tomas Morato

Oh, such a happy time! There were good food, good drinks and good company.

After Hours, Tomas Morato

After Hours, Tomas Morato

But then, the community quarantine came and, sadly, After Hours had to close its doors for a while.

It seemed like the entire bar industry had been severely affected by the community quarantine.

However, a few weeks ago, I had the pleasant surprise of finding out that it had resumed operations to enable its loyal customers to get that After Hours experience even while at home through Buy One Take One offers on its wines, its signature cocktails by the bottle, as well as a selection of its bar chows, all available for delivery or pickup!

After Hours, Tomas Morato

After Hours, Tomas Morato

Thanks to Rey Trillana and the rest of the management and staff of After Hours Bar for having us and congratulations for succeasfully pivoting your business to operate in The New Normal.

After Hours, Tomas Morato

So until the next time I can visit After Hours again, I can enjoy my after hours at home.

After Hours, Tomas Morato

After Hours is located at 125 Don A. Roces Avenue, Barangay Laging Handa, Quezon City. To order its bar chows, wines and cocktails for pick up or delivery, fill up this form, send a message over Instagram or call +63 917 1767383.

After Hours Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Together with other foodies, I attended a foodie meet-up held in this restaurant.  All the food items mentioned here were served to allow us to sample the fare to facilitate honest reviews and were not paid for by the attendees, including myself.

Check out my reviews of other bars and watering holes in the Metro:

 

The Jelly List: Fresh takes on Filipino food

The Philippine Independence Day is just around the corner and despite having a lot of restrictions on movements and dining out, there are still enough reasons to celebrate the flavors and ingenuity of Filipino cuisine.

Characterized by the interplay of sweet (tamis), sour (asim) and salty (alat) flavors, Pinoy food is rich in tradition and history, with many recipes passed down from one generation to the next.

Every once in a while, however, a kitchen maverick adds an unheard-of twist to an established Pinoy dish or adapts a foreign recipe by incorporating local ingredients or cooking styles which will result in an entirely new way to enjoy an old favorite.

In this edition of The Jelly List, let me share with you fresh takes on Filipino food from innovative restaurants. And since the community quarantine is still in effect in many areas in Metro Manila, I’ve chosen dishes from restaurants that are open for pickup or delivery.

Manam’s Caramelized Patis Wings (Php180)

Manam, Trinoma

Just when you thought that there couldn’t be another twist to fried chicken wings, Manam brings out this zesty appetizer flavored with patis (fish sauce). Don’t knock it ’til you’ve tried it!

To order, visit MomentFood.com.

More on Manam here.

Lola Cafe’s Prawns in Aligue (Php420)

Lola Cafe, Tomas Morato

We Pinoys sure do love our seafood! And while pasta is not native to our country, Lola Cafe has made this dish Filipino with the use of crab fat (aligue) and carabao cheese (kesong puti).

To order, call +63 917 8176045 or course your order through FoodPanda or LalaFood.

More on Lola Cafe here.

Locavore’s Sugpo con Mayonesa (Php980)

Locavore, Kapitolyo

Locavore may be best known for its Sizzling Sinigang but its Sugpo con Mayonesa surely deserves a second (or third!) look. Made with jumbo black tiger prawns set on a rich sauce of crab fat, garlic, butter and Japanese mayo, this is truly a decadent dish.

To order, call +63 917 6842014 (Pasig), +63 917 5742017 (Taguig), +63 917 1782018 (Makati), +63 917 8472747 (Pasay) and +63 917 5120159 (Quezon City), or visit Locavore.ph.

More on Locavore here.

Ombu Kusina’s Sisig Pizza (Php560).

Ombu Kusina, Tomas Morato

The Kapampangan delicacy pork sisig may be mainstay in many Filipino restos but here’s an exciting way to enjoy it: on top of a thin-crust pizza and drizzled with garlic sauce.

To order, call +63 2 84411789 or +63 922 8149086, or course your order through FoodPanda.

More on Ombu Kusina here.

Moonshine Pub’s Pizza Margerito (Php465)

Moonshine Pub, Ortigas

A twist on the Italian classic Pizza Marherita, this is adapted to local taste with the inclusion of Moonshine Pub’s housemade longganisa.

To order, Viber +63 927 8000920 or send a message to Moonshine Pub on Facebook.

More on Moonshine Pub here.

ALTA by Relik’s Bagnet Sinigang (Php395).

ALTA by Relik, San Juan

The classic sinigang dish is deconstructed into pieces of bagnet and vegetables served with a broth made of fresh sampaloc dialed up to its asim-est level.

To order, call +63 917 3172582.

More on ALTA by Relik here.

Kusina Moderne’s Sans Rival (Php225)

Kusina Moderne, Poblacion

What’s a Filipino meal without dessert? With Kusina Moderne’s version of the San Rival consisting of meringue balls studded with chopped walnuts and filled with buttercream, any meal will end on a sweet note.

To order, call +63 920 8178956 or course your order through GrabFood or FoodPanda.

More on Kusina Moderne here.

So if you’re planning a celebration for our Araw ng Kalayaan, have a couple of these dishes delivered to your home and appreciate the ingenuity and vibrancy of Pinoy cuisine.

Thanks for reading this Jelly List! Now, how about some perks?

  • Use this link to download the FoodPanda app and get Php100 off your first order.

Check out my other adventures compiled into Jelly Lists:

Pizza delivery from Papa John’s, Riverside

It’s been three weeks since the enhanced community quarantine came down and I’ve just got to say: thank the powers-that-be for food delivery services!

My son #ExhibitB is an avid pizza lover and he’s been hankering for his favorite food for some time now.

Wanting to give him a treat for not driving me crazy while we’re all stuck at home, I scanned the FoodPanda app for some options, and lo, and behold! There’s a Papa John’s branch in the next subdivision that offers pizzas for delivery.

Papa John’s, Riverside

Gifted with a FoodPanda discount voucher which gave me Php100 off my order, I was able to get a 12-inch family-size Simply Cheese Pizza (Php519 + 10% delivery fee) for just Php470.90.

Papa John’s, Riverside

Papa John’s, Riverside

Papa John’s, Riverside

This went so well with our Pinoy Spaghetti lunch and made my little boy so happy.

Not yet on Food Panda? Use this link to download the FoodPanda app and get Php100 off your first order.

Did you know can practice contactless delivery with your FoodPanda order? Here’s how:

  • Make sure you’re using the latest version of the FoodPanda app.
  • Upon checkout, select “Contactless delivery” before placing your order.
  • Go to your order and tap “Contact your rider” and indicate where you want your order to be placed upon delivery.
  • If you’re paying via cash, the rider will step three meters back so you can get your order. Please place your payment outside when you claim your food.

This Papa John’s branch is located at Ortigas Avenue Extension Corner Riverside Street, Santa Lucia, Pasig City. To order, call +63 2 88877272.

Other branches in the metro are located at:

  • 102 Jupiter Street, Bel-Air, Makati City
  • Blue Bay Walk, Macapagal Avenue Corner EDSA, Mall of Asia Complex, Pasay City
  • 87 Visayas Avenue, Vasra, Project 6, Quezon City
  • Ground Floor, A.M. Pacleb Building, Bayan-Bayanan Avenue, Concepcion Uno, Marikina City
  • N. S. Amoranto Corner Banawe Street, Santo Domingo, Banawe, Quezon City
  • Ground Floor, Eton Baypark, Kalaw Avenue, Ermita, Manila
  • Gotaco Building, MacArthur Highway, Marulas, Valenzuela
  • Ground Floor, Chill Hotel, McArthur Highway, South Caloocan, Caloocan City
  • The Rolex Place, Rolex Corner Dahlia Avenue, Fairview, Quezon City
  • Shell Station, C5 Corner Julia Vargas Avenue, Ugong, Pasig City
  • M.L. Quezon Corner MRT Avenue, Lower Bicutan, Greater Taguig, Taguig City
  • Lubiran Street, Bacood, Santa Mesa, Manila
  • VM Terminal Mall, Soldiers Hills, Putatan, Muntinlupa City
  • Aguinaldo Street, San Antonio, Parañaque City
  • Metro Gas Station, J.P Rizal Street, Nangka, Marikina City
  • Don Graciano Building, 1108 E. Rodriguez Sr. Avenue, New Manila, Quezon City
  • Kamias Road, Diliman, Quezon City
  • Maysilo Circle Corner San Francisco Street, Plainview, Mandaluyong City
  • Petron Gas Station, Marcos Highway, Dela Paz, Pasig City

Papa John's Menu, Reviews, Photos, Location and Info - Zomato

The Jelly List: My fave resto dishes you can enjoy at home

Hello, fellow foodie! How are you holding up? I hope you’re safe at home and surrounded by your loved ones just like me.

After several days of being #TeamBahay, I have to admit: I may be getting a bit tired of home-cooking. (Yaya, don’t be tampo! Your cooking is great!)

I can’t help but miss those scrumptious, meticulously prepared, beautifully presented dishes from my favorite restaurants.

Do you feel the same?

Well, guess what: we can enjoy those wonderful viands at home, thanks to delivery services. (I panicked for a while when Gran and FoodPanda briefly suspended their services the other day. Thank heavens that’s all sorted out! Whew!)

So, if you have a craving for any of these delectable dishes, just contact the resto and have them delivered to you. Not only will you get to enjoy a fabulous meal in the safety and comfort of home, you also contribute to the continued health of these businesses.

Buttered Parmesan Chicken Wings of Buffalo Swing Cafe

Buffalo Swing, Pasig

Ooh, these tender and juicy chicken wings, deep-fried to crunchy goodness and flavored with a butter parmesan rub are perfect bites when you’re binge-watching movies on Netflix.

Buffalo Swing Cafe is located at 363 Dr. Sixto Antonio Avenue, Caniogan, Pasig City. To order, call +63 2 86412561 or +63 917 7954554.

Buffalo Swing delivers via Food Panda.

Read more about Buffalo Swing Cafe here.

Martabak Manis of Sammy’s

Sammy’s, Cainta

If you have ever come across this delightful Indonesian dessert called Martabak Manis, I’m sure you will agree that it’s quite a treat. Made with thick pancake layers filled with chocolate sprinkles, crushed peanuts, cheese and condensed milk, it’s perfect for those late-night sweet cravings.

Sammy’s is located at 14 Raspberry Bend Street, Valley View Executive Subdivision Phase 3, San Juan, Cainta. To order, call +63 939 1483960.

Sammy’s delivers via Grab Express.

Read more about Sammy’s here.

Nasi Lemak Rice Bowl with Thai Chicken from BOA Kitchen + Socials

BOA Kitchen + Socials, Tomas Morato

Got a taste for exotic food? BOA Kitchen’s take on the Malaysian rice dish partnered with crispy Thai Fried Chicken would be right up your alley. Take a break from the usual with this Southeast Asian dish.

BOA Kitchen + Socials is located at Mezzanine Floor, 45 ABDC Building, Scout Rallos corner Scout Tuazon, Bgy. Laging Handa, Quezon City. To order, call +63 2 82903103.

BOA Kitchen + Socials delivers via Food Panda.

Read more about BOA Kitchen + Socials here.

Longganisa Flatbread with Salted Egg Cream from Alta by Relik

ALTA by Relik, San Juan

Lakas maka-alta nito because Alta by Relik elevates your classic ulam of longganisa, tomatoes and salted egg by putting them on a freshly baked, crispy flatbread.

Alta by Relik is located at Santolan Town Plaza, Col. Bonny Serrano Avenue, Little Baguio, San Juan City. To order, call +63 917 3172582.

Read more about Alta by Relik here.

Grilled Liempo from 121 Restaurant

121 Restaurant, Allegro

Can’t go to your favorite seaside summer resort? Here’s the next best thing: bring out your shades, swimwear, inflatable pool and worship the sun while eating the sweet-smoky Grilled Liempo from 121 Restaurant. If you can, order a bottle of 121 Secret Sauce to go with it.

121 Restaurant is located at Second Floor, Allegro Center, Pasong Tamo Extension, Magallanes, Makati City. To order, call +63 2 88560529.

121 Restaurant delivers via GrabFood, FoodPanda and LalaFood.

Read more about 121 Restaurant here.

Pasta Arabbiata from Bistro Manuel

Bistro Manuel, Poblacion

Here’s a light pasta dish to enjoy during with a glass of wine with your special someone. Made with penne tossed in tomato base sauce seasoned with basil, garlic and chili flakes, this will make your home dinner for two extra special.

Bistro Manuel is located at Second Floor, Six Axis Center, 4347 B. Valdez Street, Poblacion, Makati City. To order, call +63 926 7341067.

Bistro Manuel delivers via Grab Delivery.

BBQ Platter from Mang Ding’s Pinoy BBQ

Mang Ding’s, Marikina

Who says you can’t enjoy a bottle of beer and some BBQ with your friends? Of course you would have to do it in your own homes and just show your yummy sticks of barbecue and isaw on Facebook Messenger. Well, let them salivaye when they see this!

Mang Ding’s Pinoy BBQ is located at Block 3, Lot 13, C. Buenviaje Street, Santo Nino, Marikina City. To order, call +63 917 5159872 or +63 916 2853031.

Mang Ding’s Pinoy BBQ delivers via GrabFood.

Read more about Mang Ding’s here.

Breast + Wing Grilled Chicken with White Rice from Chicka Chicka Chicken

Chicka Chicka Chicken House, Bridgetowne

Chicken monster, are ya? Well, these well-marinated, brined and grilled to smoky and tender perfection chicken pieces will have you reaching for another piece again and again! Get a cup of Cream Corn to go with it and you’ve got a winner!

Chicka Chicka Chicken House is located at the Ground Floor, Robinsons Zeta Tower, Bridgetowne Business Center, Libis, Quezon City. To order, call +63 2 77522927 or +63 917 1763026.

Chicka Chicka Chicken delivers via GrabFood.

Read more about Chicka Chicka Chicken here.

Fish and Wedges from Vanderlust Bistro

Vanderlust, Tomas Morato

Fish and Chips gets a continental flair with this appetizing dish made with beer-battered deep-fried fish and large wedges of potatoes served with aioli.

Vanderlust Bistro is located at 100 Scout De Guia corner Tomas Morato Avenue, Quezon City. To order, call +63 927 2189085.

Vanderlust Bistro delivers via GrabFood and Food Panda.

Read more about Vanderlust Bistro here.

Gyudon from Hanako

Hanako, Katipunan

Get a taste of Japan with a bowl of steaming hot Japanese rice topped with tender beef simmered in a sauce made of dashi, soy sauce and mirin (rice wine).

Hanako is located at Second Floor, Regis Center, 327 Katipunan Avenue, Loyola Heights, Quezon City. To order, call +63 907 4879346.

Hanako delivers via GrabFood, FoodPanda and LalaFood.

Read more about Hanako here.

Chami Special of Lido Cocina Tsina

Lido Cocina Tsina, New Manila

Made with Asian wheat (miki) noodles sauteed in a flavorful sauce with pork bits, shrimp and crisp vegetables, this is a welcome break from the usual pancit guisado.

This Lido Cocina Tsina branch is located at 1014-1020 E. Rodriguez Sr. Avenue, New Manila, Quezon City.

Lido delivers through its delivery hotline +63 2 8888-LIDO (5436) or through its website lidodelivery.com.

Thanks for reading this Jelly List! How about some perks?

  • Use this link to download the FoodPanda app and get Php100 off your first order.

Happy eating!

Check out my other adventures compiled into Jelly Lists:

Get the romance burnin’ this February at 390 Degrees, Entertainment City

At last January is over and done with. Now, let’s get ourselves in gear for the month of hearts – February!

And what better way to celebrate this month than to spend time with our Significant Other in a special place, one that can provide not only a venue for a romantic outing but also good food that can make the experience truly memorable?

Well, venture into the still seemingly uncharted Aseana City Business Park in Paranaque and there you will find the newly opened 390 Degrees.

390 Degrees, Entertainment City

390 Degrees, Enterainment City

390 Degrees, Enterainment City

390 Degrees, Enterainment City

390 Degrees, Enterainment City

Operated by the same team that brought about Ombu Kusina in Quezon City, 390 Degrees brings the same hearty servings and imaginative takes on comfort food in an elegantly well-appointed setting that Ombu Kusina does.

Here, though, the restaurant’s concept centers around its charcoal brick oven which influences all of its dishes. In fact, the resto’s name 390 Degrees refers to the temperature that restaurant’s oven must maintain to produce its delectable dishes.

390 Degrees, Entertainment City

390 Degrees, Entertainment City

390 Degrees, Entertainment City

390 Degrees, Entertainment City

390 Degrees, Entertainment City

In a special foodie meetup hosted by 390 Degrees’ head chef Mark Griffin Oraiz and marketing head Tammy Lim, my fellow food bloggers and I were treated to a sneak peek into the resto’s exciting Valentine’s offering.

Curious yet? Imagine dining with your special someone on a special meal for two which consist of:

Tomato Soup with Ravioli. Thick soup of pureed tomatoes topped with spinach-cheese ravioli to warm your tummies and your hearts.

390 Degrees, Entertainment City

390 Degrees, Entertainment City

Chicken Ceasar Salad. Get your taste buds ready with this hearty salad made with lettuce, carrots, cucumbers, bell peppers and sliced hard-boiled egg tossed in a creamy Ceasar salad dressing topped with a dash of paprika and topped with sliced charcoal-grilled chicken.

390 Degrees, Entertainment City

390 Degrees, Entertainment City

Pepper Crusted Steak. Juicy steak with peppery seasoning charcoal grilled to a medium doneness. You can choose two side dishes to go with this dish (and the chef recommends Sweet Potato Mash and Cauliflower and Cheese.

390 Degrees, Entertainment City

390 Degrees, Entertainment City

390 Degrees, Entertainment City

390 Degrees, Entertainment City

Two Mini Salted Caramel Cream Puffs. Finish off the meal with these cute and not-too-sweet pastries.

390 Degrees, Entertainment City

390 Degrees, Entertainment City

Two Glasses of Shiraz Red Wine. All the better to drink to more wonderful times ahead!

390 Degrees, Entertainment City

This special Valentine’s meal is available from February 3 to 29 for only Php2000! So what are you waiting for? Book your Valentine’s date today!

390 Degrees, Entertainment City

390 Degrees, Entertainment City

The tasty eats don’t stop at Valentine’s, though. Check out the other yummy viands you can enjoy with your family and friends:

Vegetable Chowder (Php200). A cream-based soup with mixed vegetables served inside a charcoal-baked bread bowl.

390 Degrees, Entertainment City

390 Degrees, Entertainment City

Seafood Marinara (Php270). Mixed seafood tossed with fusili pasta in a savory tomato sauce.

390 Degrees, Entertainment City

Margherita Pizza (Php290). Tomato, basil and mozarella top a hand-stretched charcoal-baked pizza.

390 Degrees, Entertainment City

390 Degrees, Entertainment City

The Black Burger (Php530). A hefty and juicy charcoal-grilled burger patty sandwiched in charcoal activated burger bun with fresh lettuce, tomatoes, caramelized onions and cheese.

390 Degrees, Entertainment City

390 Degrees, Entertainment City

Blackened Salmon (Php880). A charcoal-baked salmon fillet with creamy dill sauce which go so well with Rice Pilaf as a side dish. I usually look for a cream cheese topping for baked salmon but this dish has no need for it.

390 Degrees, Entertainment City

390 Degrees, Entertainment City

Tiramisu. 390 Degrees’ take on the coffee-based Italian dessert.

390 Degrees, Enterainment City

All those good food will work up quite a thirst. Fortunately, 390 Degrees has a bevy of refreshing drinks to quench your thirst:

390 Signature Iced Tea (Php120). House-brewed black tea given some zest by the addition of lemon and pineapple.

390 Degrees, Entertainment City

Tropical Lagoon Soda (Php120). A fun and citrusy fizzy drink made with blue curacao, orange juice and soda water.

390 Degrees, Entertainment City

Mountain Mojito (Php130). A herb-flavored drink made with lime, mint leaves and soda water.

390 Degrees, Entertainment City

With such delish dishes and drinks, 390 Degrees is slated to be one of the hottest foodie destinations this side of the metro!

390 Degrees, Entertainment City

390 Degrees, Entertainment City

Many thanks to Tammy, Chef Griffin and the staff of 390 Degrees for the warm and fun welcome and the delightful food and to Kaycee of Date For Two for extending the invitation!

390 Degrees, Entertainment City

390 Degrees is located at Ground Floor, Sequioa Hotel Manila, Aseana City Business Park, Entertainment City, Paranaque, open daily from 6.30am to 10pm. For inquiries and reservations, call +63 921 2446502 or +63 945 639 0724.

For the meantime, the restaurant accepts payments in cash only.

390 Degrees Menu, Reviews, Photos, Location and Info - Zomato

Check out my posts on other places for your romantic date in the metro:

Fine dining at Bistro Manuel, Poblacion

I’ve never had the pleasure of dining at Lolo Dad’s Cafe in Malate which closed its doors a few years back.

From what I hear from veteran (ehrrm!) foodies and what I’ve gathered online, Lolo Dad’s is known for its fine dining, culinary masterpieces and the awards they merited.

Too bad I didn’t get to experience Lolo Dad’s but there is a silver lining to this predicament: in 2016, Chefs Ariel and Mia Manuel of Lolo Dad’s opened a new restaurant in Poblacion called Bistro Manuel.

Bistro Manuel, Poblacion

It is a quiet establishment, almost hidden being situated away from Poblacion’s more casual (and noisier) bars and restaurants. The place is well-suited for workday lunchouts, intimate dinners for two or elegant family celebrations.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Diners are even given a sneak peek into the kitchen to see Chef Ariel Manuel and his team in action.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Together with my fellow foodies, I recently visited Bistro Manuel where we were welcomed by Chef Ariel himself. We also sampled the resto’s signature dishes which feature many of the old favorites from Lolo Dad’s as well as new creations that showcase the chefs’ mastery of their craft.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Starters. Tasty dishes to kickstart the meal.

Amuse bouche and freshly baked bread and butter (compliments of the chef).

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Double Espresso Soup (Php295). Tomato and mushroom cream-based soups served in separate espresso shot glasses. Definitely a new way to enjoy soup!

Bistro Manuel, Poblacion

Romaine Ceasar Salad (Php380). Crispy pancetta and six-minute boiled egg tossed in romaine lettuce with anchovies, lemon and parmesan cheese dressing.

Bistro Manuel, Poblacion

Spinach and Warm Mushroom Salad (Php380). Mushrooms sauteed in smoked bacon on top of spinach leaves and doused with roasted garlic vinaigrette.

Bistro Manuel, Poblacion

Lolo Dad’s Cafe Baked Oysters (Php230 per piece). A real treat to the taste buds, each oyster is accompanied by angel hair pasta under a layer of melted cheese, and accompanied with a cube of foie gras.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Sorbet (compliments of the chef). A citrus sherbet to cleanse the palate.

Bistro Manuel, Poblacion

Mains. Hearty and flavorful viands showcase Chef Ariel’s mastery of European cooking techniques.

Mild Spice Arabbiata (Php550). Penne tossed in tomato base sauce seasoned with basil, garlic and chili flakes. A light dish that portended of great things to come!

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Lamb Shawarma Grilled Pizza (Php700). In this pizza with a Mediterranean feel, lamb belly, tomato and onions are placed on a charcoal-grilled thin crust and served with yoghurt and chili dip.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

“Only for the Rich” Pizza (Php1,290). One of the resto’s more playful dishes, this dish features many luxurious ingredients that led to its name. Lobster, duck liver, scallops, prosciutto and smoked salmon with carabao’s milk cheese and truffled tomato sauce on top of charcoal-grilled thin crust garnished with edible flowers.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Pan-fried Fillet of Salmon (Php695). A hefty piece of well-seasoned salmon, seared and served caramelized onion, potatoes and bacon butter sauce.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Roasted Duck Breast (Php860). Breast of moulard duck on compressed potatoes.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Seared Scallops and Scampi (Php990). Bechamel-stuffed rigatoni pasta accompany seared scallops and plump shrimp.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Lamb & Lamb with Lamb (Php860). Three ways to enjoy various parts of lamb: roast lamb rump, stewed lamb breast and fried lamb sweetbread with sieved potatoes.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

US Rib-Eye Prime Steak (Php2,200). 300 grams of premium steak grilled to medium doneness and served in rendered fat with truffled mashed potatoes and chilled Hollandaise. A carnivore’s dream come true!

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Desserts. A delectable selection of decadent confections whipped up by pastry chef Mia Manuel that capped a wonderful meal:

Freshly Baked Apple Tart with Rock Salt and Olive Oil Ice Cream (Php295)

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Lemon Meringue Pie with Chocolate Ice Cream (Php295)

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Baked Cheesecake with Orange in Spiced Syrup (Php275)

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

White Chocolate Creme Brulee with Berry Tartlet (Php240)

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Tiramisu Souffle with Vanilla Sauce (Php350)

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Declension of Mango and Mascarpone Cheese with Vanilla Frozen Cream and Dulce de Leche Sauce (Php285)

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Every dish was exquisitely crafted and a feast for the senses. Bistro Manuel is definitely a welcome addition to my list of favorite restos in Poblacion.

Bistro Manuel, Poblacion

Bistro Manuel, Poblacion

Many thanks to Chef Ariel and the staff of Bistro Manuel for the warm welcome and fabulous food and the Jen of Sand Under My Feet for extending the invitation!

Bistro Manuel, Poblacion

Bistro Manuel is located at Second Floor, Six Axis Center, 4347 B. Valdez Street, Poblacion, Makati City, open daily from 11am to 2pm and from 6pm to 11pm. For inquiries and reservations, call +63 2 88718566, +63 926 7341067 or +63 998 3423566.

Bistro Manuel Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Together with fellow foodies, I attended a good tasting held in this establishment wherein the items mentioned above were served to enable us to sample the fare to facilitate an honest review and were not paid for by the participants including myself.

Check out my posts on other fine dining establishments:

 

Food trippin’ nearby at Buffalo Swing, Caniogan

Though a proud Pasiguena, I admit that the incessant traffic jams in and around my city do sometimes get to me. These nuisances get in the way of so much: errands, appointments and, of course, foodie adventures. So whenever possible, to lessen the travel time and the frustration that comes with navigating the metro’s streets, I do try to find nearby places to indulge my food cravings.

Fortunately, Pasig City already has a lot to offer in terms of foodie destinations.

Buffalo Swing, Pasig

One such place is Buffalo Swing Cafe, a small eatery along Sixto Antonio Avenue that specializes in American comfort food: flavored chicken wings, pizzas and pastas. Owned and operated by Ingrid Mediarito, it is co-located with her baking supplies store named Ingrid’s.

Buffalo Swing, Pasig

Ingrid has long recognized the need to address the Pasiguenos’ need for affordable and easily accessible dining choices which led to her making her cafe’s food available to locals via delivery. A while back, in fact, when I was so busy running errands one Saturday that I didn’t have time to prepare food for my family’s dinner, I just ordered some wings and pizza from Buffalo Swing Cafe via Honestbee.

Honestbee has since stopped its operations in the country (oh, Honestbee, you are sorely missed!) but another delivery option is now available: via Zomato.

However, for this blog post, let me tell you more about my actual experience visiting Buffalo Swing Cafe together with fellow foodies from #WeLoveToEatPH and #SaanSaPH where we enjoyed its freshly made comfort food:

Pizzas

All Cheese (Php300). Made with four kinds of cheese: cheddar, mozzarella, parmesan and cream cheese and flavored with garlic. Wonderfully cheesy!

Buffalo Swing, Pasig

Meat Overload (Php320). A carnivore’s dream on a pizza crust: pepperoni, Hungarian sausages, breakfast sausage and beef toppings and topped with caramelized onions.

Buffalo Swing, Pasig

Pastas

Aligue Cream (Php180). A decadent cream-based pasta flavored with aligue (crab fat).

Buffalo Swing, Pasig

Bacon Tomato (Php160). Flavored with tomatoes and savory bacon, this pasta has the slightly sweet taste that kids love.

Buffalo Swing, Pasig

Spanish Sardines and Olives (Php160). Slightly spicy pasta dish made with Spanish-style sardines.

Buffalo Swing, Pasig

Wings

These flavorful chicken wings, cooked to crunchy and juicy goodness, are priced at:

  • Php155 (5 pieces, one flavor)
  • Php300 (10 pieces, one flavor)
  • Php585 (20 pieces, two flavors)
  • Php1150 (40 pieces, two flavors)

These wings go so well with the resto’s pizzas and pastas, but they’re also great on their own. I’d love to have some delivered the next time there’s a big movie on TV so I can have something yummy to munch on while I’m indulging my inner couch potato.

Buttered Parmesan.

Buffalo Swing, Pasig

Spicy Salted Egg.

Buffalo Swing, Pasig

Salt and Pepper.

Buffalo Swing, Pasig

Sweet and Spicy.

Buffalo Swing, Pasig

Flamin’ Lemon.

Buffalo Swing, Pasig

Honey Soy Sesame.

Buffalo Swing, Caniogan

American BBQ.

Buffalo Swing, Pasig

For dessert, we had Luleepops (Php20), a real treat for me since this is the first time I’ve tasted an avocado-flavored iced candy.

Buffalo Swing, Pasig

And we chased away the heat from some of the spicy chicken pieces with refreshing Lemonades (Php40 each) and a sweetly decadent Rootbeer Float (Php100) made with A&W Rootbeer.

Buffalo Swing, Pasig

Buffalo Swing, Pasig

So whether you’re a local or a dayo (visitor) from another city, check out Buffalo Swing Cafe for tasty, tummy-filling comfort food.

Buffalo Swing, Pasig

Buffalo Swing, Pasig

Buffalo Swing, Pasig

Many thanks to Ingrid and the staff of Buffalo Swing Cafe for the warm welcome and the yummy eats!

Buffalo Swing, Pasig

Buffalo Swing Cafe is located at 363 Dr. Sixto Antonio Avenue, Caniogan, Pasig City, open Mondays to Saturdays from 11am to 9pm and Sundays from 5pm to 9pm. For inquiries or reservations, call +63 922 8864381.

No time to drop by Buffalo Swing Cafe? Order your food via Zomato! Just click on the link below.

Buffalo Swing Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Together with other foodies, I attended a foodie meet-up held in this restaurant.  All the food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.

Check out my reviews of other chicken joints in the metro:

Great games and grub at Grid x Griddle, Greenfield District

Being a foodie, dining out and the discovery new and tasty dishes are synonymous to having fun.

But what if the food was only part of the fun?

At Grid x Griddle Gastrolounge and Gaming (also known as GxG), diners can enjoy delicious Asian-Western fusion dishes while enjoying their favorite board or card games.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Together with my foodie friends from #WeLoveToEatPH and #SaanSaPH, I visited GxG to check out its food offerings.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Opened in 2017, the restaurant is owned by avid board gamers. Its name even gives a clue to this fact: “grid” comes from the network of squares found in boardgames, while “griddle” refers to the flat metal plate used in cooking burgers, bacon and pancakes, among others.

Grid x Griddle, Greenfield

Step inside and you will enter a world where gamers reign supreme. (Note: By gamers, I mean analog ones who use cards and boards, rather than those who use consoles or PCs.) The first floor is dominated by the bar and a high shelf of games, while the second floor give the diners a choice between dining and gaming on the floor seated on colorful cushions, or at regular tables and chairs. Either way, you have access to an expansive array of board games and card games, some of which were part of the owners’ private collection while others were acquired specifically for the resto.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

To play, each person just has to order one dish (not including soups, salads or desserts) or pay Php250 consumable.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield District

Curious about the grub available here? Check these out:

Truffle Mushroom Soup (Php170). Sauteed mushrooms in truffle-flavored cream. Its rich truffle aroma got us salivating.

Grid x Griddle, Greenfield

GxG Fries (Php270). Crisp deep-fried potato fries topped with gently swaying bonita flakes, an American dish cooked and presented in a Japanese way.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Calamari (Php275). Strips of giant squid marinated in salt and pepper, lightly battered then deep-fried to a beautiful golden brown and served with GxG’s own house-made bagoong aioli and vinegar.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Longganisa All-Day Breakfast (Php290). Flavorful links of longganisa from Isabela served with two sunny-side-up, garlic rice, buttered vegetables and iced tea.

Grid x Griddle, Greenfield

Sweet Basi Adobo Glazed Chicken (Php340). A juicy quarter leg of chicken cooked sous vide glazed in GxG’s special adobo sauce made with basi, an alcoholic beverage originating from Ilocos made from fermented sugarcane, and served with garlic rice, vegetables, demi-glace sauce and strips of mango which provide a sweet-sour counterpoint to the salty adobo.

Grid x Griddle, Greenfield

GxG Pasta (Php250). The pasta dish with a decidedly local flavor due to the salted egg and tinapa (smoked fish) incorporated in the sauce.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Truffle Pasta (Php290). A creamy truffle pasta topped with bacon and parmesan cheese.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

GxG Pizza (Php260). Native ensalata ingredients such as dilis, eggplant, tomatoes, onions, bagoong and ripe mango on top of a crisp thin pizza crust. This is (surprisingly!) best enjoyed when dipped in vinegar.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Durian Espresso Ice Cream (Php150). The infamously odoriferous fruit is only (thankfully!) subtly hinted at in this house-made frozen confection. What really stands out is its coffee flavor, well-complemented by a generous drizzling chocolate sauce, as well as crushed graham crackers and polvoron for added texture.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

GxG also boasts of coffee- and non-coffee-based beverages such as Chocolate Frappe (Php140), Dark Hazelnut Latte Frappe (Php160) and Cafe Mocha (Php140).

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

If you’re looking for a refreshingly cool drink to go with your meal, you can’t go wrong with the Fresh Lemonade (Php80) or Iced Tea (Php70).

Grid x Griddle, Greenfield

Whether you’re here for the games or the grub, you’re definitely in for a good time.

Grid x Griddle, Greenfield

Grid x Griddle, Greenfield

Thanks to Chef Gerard Martial and the GxG staff for the warm welcome and the good food!

Grid x Griddle Gastrolounge and Gaming is located at The Hub, Mayflower Street, Greenfield District, Highway Hills, Mandaluyong City, open daily Tuesdays to Thursdays from 11am to 12 midnight, Fridays to Saturdays from 4pm to 2am, and Sundays from 4pm to 12 midnight. For inquiries, reservations or to order food for delivery, call +63 927 8794686.

Grid X Griddle Gastrolounge & Gaming Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Together with my fellow foodies, I attended a foodie meetup held here. Food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.

My classic faves at Pazzo Rollio, SM Hypermart Pasig

There are lots of Italian food joints all over the metro but every once in a while, there’s one that stands out because its concept stayed fresh despite having been around for years.

Pazzo Rollio, SM Pasig

Pazzo Rollio, SM Pasig

I first tasted Pazzo Rollio’s offerings almost four years ago and, to this day, they remain among my favorites because they retain the taste I love while still seeming new and unusual.

Wanna know what I mean? Read on.

Pazzo Rollio, SM Pasig

Pazzo Rollio, SM Pasig

Together with my friends from #WeLoveToEatPH and #SaanSaPH, I visited Pazzo Rollio’s branch in SM Pasig to reacquaint myself with its signature dishes, which include:

Spinach and Artichoke Dip (Php185). A wonderful start to the meal! A thick mixture of spinach and artichoke with a layer of mozarella on top, and served with bread and fried wonton chips.

Pazzo Rollio, SM Pasig

Pasta Puttanesca (Php220 solo | Php360 family). Spaghetti noodles with a house/made sauce of anchovies, tomatoes, olives, capers and garlic.

Pazzo Rollio, SM Pasig

Fellinis (Php195 solo | Php310 family). Angelhair pasta and shrimp in housemade pesto sauce.

Pazzo Rollio, SM Pasig

Bleu Cheese (Php245 solo | Php385 family). Chicken and sun-dried tomatoes in a creamy and cheesy gorgonzola sauce.

Pazzo Rollio, SM Pasig

Bistecca (Php320). Flavorful and tender beef tenderloin pieces top pasta with a pommery mustard sauce.

Pazzo Rollio, SM Pasig

Buffalo Wings (Php119 for 6 pieces | Php219 for 12 pieces). Yummy chicken pieces in Original and Garlic Parmesan flavor.

Pazzo Rollio, SM Pasig

Pazzo Rollio, SM Pasig

The name “Pazzo Rollio” translates to “crazy rolls” in Italian. And Pazzo Rollio’s rolled pizzas are definitely crazy good. These are central to the resto’s concept: paper-thin pizza dough slathered with cheese sauce and toppings, it is baked in a hot oven and served with arugula and alfalfa sprouts, ready for rolling. While rolled pizzas are available elsewhere, Pazzo Rollio’s are among the less expensive and more varied in flavor that I know of.

Pazzo Rollio, SM Pasig

Pazzo Rollio, SM Pasig

Pazzo Rollio, SM Pasig

Big Bang Supreme (Php250 solo | Php450 family). Topped with bacon, ham, pepperoni, caramelized onions and mushrooms.

Pazzo Rollio, SM Pasig

Pazzo Special (Php280 solo | Php480 regular). Topped with bacon, ham, salami, crumbled meatballs, mushrooms and bell pepper.

Pazzo Rollio, SM Pasig

House Blend Iced Tea (Php50 glass | Php150 pitcher). A refreshing beverage that goes well with Pazzo Rollio’s dishes.

Pazzo Rollio, SM Pasig

All these just go to show that there’s definitely more to Italian food than meets the eye!

Many thanks to Miss Vinci, Ana and Jem of Pazzo Rollio for having us!

Pazzo Rollio, SM Pasig

Pazzo Rollio, SM Pasig

Pazzo Rollio, SM Pasig

This Pazzo Rollio branch is located at SM Hypermart, Frontera Verde Drive, Ugong, Pasig City, open daily from 10am to 11am. For inquiries and reservations, call +63 2 5707801.

Other branches are located at:

  • Third Floor, Robinsons Magnolia, New Manila, QC
  • Fourth Floor, SM City Manila, Ermita, Manila

Treat the gang out for a tasty and filling meal of Fellinis and Bleu Cheese pastas with a Big Bang Supreme rolled pizza for Php1,099!

You can also Create Your Own Rolled Pizza (Php280 solo | Php480 family) by choosing your preferred toppings for your pizza which include bacon, ham, salami, prosciutto, chicken, shrimp, sausage, crumbled meatball, anchovies, olives, caramelized onions, red onions, garlic, jalapenos, mushrooms, bell pepper, fresh tomatoes, sundried tomatoes, pineapple, chili flakes, basil, parsley, gorgonzola, mozzarella, pesto sauce, barbecue sauce and truffle oil.

Pazzo Rollio Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other restaurants offering Italian food: