We hear it all the time: it’s best to start our day with a hearty meal. After all, we need to have nourishment to fuel us for the day.
While some would go for breads or cereals as their starter meal, we Pinoys gravitate towards silogs.
Silogs are made with sinangag (fried rice) and itlog (fried egg) partnered with the ulam (viand) of choice. There’s something about day-old-rice that’s been sauteed with garlic and sunny-side-up fried eggs that perfectly frames the flavors of classic Pinoy breakfasts.
Take the items on offer at Sinangag Express, for example.
Adsilog (Php120). Silog paired with the sweet-sour-savory pork adobo flakes.
Lucbansilog Solo (Php160). Silog paired with garlicky links of authentic Lucban longganisa.
Ilocos Bagnet Meal (Php180). Silog paired with slices of authentic bagnet, an Ilocano dish made of pork belly seasoned with garlic, peppercorns, bay leaves and salt then deep-fried until crispy.
With these hearty morning meals, we’ll definitely have reasons to rise and shine, don’t we?
Fortunately, we can have these breakfast joys delivered to our homes via GrabFood. Plus, until June 15, we get Php100 off our Php550 minimum order from Sinangag Express since this is a GrabFood Signatures restaurant (code: SIGNATURES).
So order now and wake up to deliciousness!
This Sinangag Express branch is located at Food Court, Third Floor, Eastwood Cybermall, Libis, Quezon City.
Other branches are located at:
Pasig: Ortigas Technopoint
Mandaluyong: Worldwide Corporate Center
Taguig: Intellectual Property Center
Makati: San Antonio Village
Manila: Nakpil Street corner Taft Avenue, Dagonoy Street
With the Philippine Independence Day just around the corner, it’s definitely time to look back on some of the things that we can be proud of as a nation.
Being a foodie, I consider the sheer wondrous variety and flavor of Filipino cuisine as a definite achievement. Using our local ingredients and culinary traditions from our forbears as well as influences from foreigners and we produced a highly diverse, down-home yet flavorful array of dishes that are close to our hearts and appeal to our tastebuds.
Despite enjoying Filipino food in our hapag-kainan at home, we also go out and dine at Filipino restaurants because we simply can’t get enough of these flavors and we appreciate the unique spins that local chefs apply to our classic dishes.
And with the restrictions on dining out still in effect because of the pandemic, we are lucky that we can still have our Pinoy food cravings satisfied by our suking Filipino restaurants by having our favorite dishes delivered via GrabFood.
Check out latest #JellyList of Filipino dishes that you can enjoy at home:
Bulalong Lugaw by Soleras
The hearty rice porridge which serves as our go-to comfort food during rainy days just got a decadent makeover with the addition of hefty pieces of beef shanks (complete with bone marrow!).
The flavorful slow-braised beef dish paired with garlic fried rice made even more awesome with the addition of melt-in-your-mouth pieces of litid (tendon).
Feeling fearless? Then check out this dish made with roasted bone marrow topped with roasted garlic and served sizzling with rice and juicy morsels of beef.
Kesong Puti Grilled Cheese Sandwich by Almusal Cafe
This is a fancy take on the kesong puti (soft and un-aged white cheese made from carabao’s milk) which is partnered with sundried tomato pesto on sourdough bread and served with potato crisps on the side.
Cool down and chill out with this refreshing summer fave: crushed ice flavored with three kinds if milk and topped with a rich and creamy slice of leche flan.
With its GrabFood Signatures program, Grab users can enjoy Php100 off for every minumum order of Php550 from its partners such as these Filipino restaurants:
Adsilog by Sinangag Express
Waking up to the smell of garlic rice partnered with flaked pork adobo and fried egg will surely give you a great start for the day.
Made with 100% real butter and eggs as well as topped with grated Edam cheese, these soft and fluffy pastries have that combination of sweet and salty flavors we Pinoys so adore with a premium and delicate mouthfeel.
So let’s all dig in to our rich culinary heritage and show our pride for lutong-Pinoy by ordering our faves and fresh finds via GrabFood!
About Grab
Grab is the leading super app in Southeast Asia, providing everyday services that matter most to consumers. Today, the Grab app has been downloaded onto over 185 million mobile devices, giving users access to over 9 million drivers, merchants and agents. Grab offers the widest range of on-demand transport services in the region, in addition to food, package, grocery delivery services, mobile payments and financial services across 339 cities in eight countries.
About GrabFood
Operating under the Grab super app, GrabFood is an online food delivery service that connects local food businesses to people. GrabFood presents a variety of food based on what’s available around consumers: Filipino, Western, Asian, European, Fusion and so on. Today, GrabFood’s services are available in areas of Metro Manila, Rizal, Cavite, Laguna, Pampanga, and Cebu, with plans to continue expanding to reach more areas in the country.
Jellybeans in the City 