Jim Beam Is Back On High Gear!

Jim Beam is set to conquer Eastwood City with new flavors for the ultimate highball on tap and its iconic Jim Beam Highball Pop-Up Bar!

The iconic Jim Beam Highball Pop-Up Bar will return on November 12-16 at Eastwood Central Plaza offering an even fresher experience served through the signature highball draft machines from Japan.

Jim Beam Highball, Eastwood City

Jim Beam Highball, Eastwood

Jim Beam Highball, Eastwood

Building up from its first introduction earlier this year, the second iteration of the Jim Beam Highball Pop-Up Bar will feature all-new highballs that were inspired by local flavors and designed specifically for the Filipino palate:

Yuzu and Lemongrass Highball. Tangy yuzu paired with the complexity of shiso makes merry match perfect for all palates.

Calamansi and Pandan Highball. Calamansi and pandan leaves come together in a highball that’s extremely refreshing, delightfully tart, and very local.

Jim Beam Highball, Eastwood

Jim Beam Highball, Eastwood

Pineapple and Basil Highball. This sweet tropical tipple is the closest thing to laying on the beach under swaying palm trees.

Jim Beam Highball, Eastwood

Jim Beam Highball, Eastwood

Mango Spice Highball. A burst of bright tropical mango mixed with hints of spice, this highball’s mix of bitter and sweet will brighten up the night.

Jim Beam Highball, Eastwood

Jim Beam Highball, Eastwood

You’ll also see the return of familiar flavors that were available during last year’s pop-up bar in BGC like the Lychee and of course, the Signature Classic Highball.

Jim Beam Highball, Eastwood

Jim Beam Highball, Eastwood

Jim Beam Highball, Eastwood City

JIM BEAM HIGHBALL ON HIGH GEAR

The Jim Beam Highball Pop-Up Bar at Eastwood City will also feature even more live musical performances by some of the country’s iconic OPM artists such as Ebe Dancel, The Juans, Clara Benin, Better Days and The Vowels they Orbit.

In between listening to these sweet tunes and drinking the freshest highballs, you can also enjoy new games with your friends like the Highball Pong or the Jim Beam Highball Claw Machine! The sought after Make Your Jim Beam Highball booth will be there to give you more reason to enjoy the signature highball. With each purchase of a Highball, you’ll be granted a free chip to play these games and a chance to win some awesome Jim Beam Highball merch and other prizes!

Jim Beam Highball, Eastwood

Jim Beam Highball, Eastwood

“We’re so excited to bring back the Jim Beam Highball Pop-Up bar to the lively city that is Manila! Our new flavors are sure to tantalize your taste buds and leave you craving for more,” said Rayern Goh, Senior Brand Manager at Jim Beam. “Jim Beam Highball is an excellent drink that’s perfectly well-balanced, refreshing, and pairs superbly with so many dishes. We can’t wait to share this with you!”

Jim Beam Highball, Eastwood

Jim Beam Highball, Eastwood

Jim Beam Highball, Eastwood

See you at the Jim Beam Highball Pop-Up Bar at Eastwood Central Plaza from Tuesday to Saturday, November 12-16! The bar will be open from 6pm to 12mn.

ABOUT JIM BEAM

Founded in 1795, Jim Beam is the world’s No. 1 bourbon and has been operated by one family for seven generations. 220 years of experience goes into every bottle, along with corn, rye, malted barley, water, time, pride, and of course, true passion! Jim Beam White is the cornerstone of the Jim Beam bourbon portfolio, and it derives its rich, satisfying flavour from a treasured family recipe where every drop is aged in charred oak barrels. It boasts an oaky vanilla aroma with a medium-bodied flavour with hints of vanilla and caramel.

Jim Beam is best served in a Jim Beam Highball, a tall cocktail of Jim Beam Bourbon over ice, topped with soda, and finished with a squeeze of citrus! This concoction is the ultimate drink for our tropical climate – it is without equal as a noon-time tipple, an after-work refresher or a weekend party-starter!

ABOUT BEAM SUNTORY INC.

As a world leader in premium spirits, Beam Suntory inspires human connections. Consumers from all corners of the globe call for the company’s brands, including the iconic Jim Beam and Maker’s Mark bourbon brands, Suntory whisky Kakubin and Courvoisier cognac, as well as world renowned premium brands including Knob Creek, Basil Hayden’s and Legent bourbon; Yamazaki, Hakushu, Hibiki and Toki Japanese whisky; Teacher’s, Laphroaig and Bowmore Scotch whisky; Canadian Club whisky; Hornitos and Sauza tequila; EFFEN, Haku and Pinnacle vodka; Sipsmith and Roku gin; and Midori liqueur.

Beam Suntory was created in 2014 by combining the world leader in bourbon and the pioneer in Japanese whisky to form a new company with a deep heritage, passion for quality, innovative spirit and vision of Growing for Good. Headquartered in Chicago, Illinois, Beam Suntory is a subsidiary of Suntory Holdings Limited of Japan. For more information on Beam Suntory, its brands, and its commitment to social responsibility, please visit http://www.beamsuntory.com and http://www.drinksmart.com.

© 2019 Beam Suntory, Inc., Merchandise Mart, 222 W. Merchandise Mart Plaza, Suite 1600, Chicago, IL 60654

Issued for and on behalf of Beam Suntory Asia Pte Ltd.

Check out Jim Beam Highball on Facebook and Instagram for updates!

The Jelly List: Crazy Cocktails of QC’s Top Bars for #ThirstyThursday

Thanks to its vibrant food scene and the proliferation of bars, pubs, gastrolounges and watering-holes in it, Quezon City’s nightlife is hoppin’ and happenin,’ at par with those of BGC or Poblacion.

Here, you can expect bartenders to bring their A-game in mixing and concocting spirit blends that can refresh you, give you that satisfying buzz, or knock you out, whatever your trip may be.

So check out the craziest cocktails I’ve tasted among QC’s top bars:

HidN Agenda (Php 330) at HidN Lounge

HidN Lounge, Tomas Morato

HidN Lounge’s signature drink consists of ten different spirits combined together in a large goblet and, with great aplomb, set aflame right before your eyes. This is definitely not for lightweights: with just a little sip, you can feel the drink warm its way down your throat.

HidN Lounge is located at 21 Scout Rallos Street, Barangay Laging Handa, Quezon City.

Read more about HidN Lounge.

Sangria Rosa (Php360) at Sabor Bar de Vinos

Sabor Bar de Vinos, Novotel

Sangria is an alcoholic drink that originated from Spain. Technically a variation of the fruit punch, it consists of red wine mixed with chopped fruits and sweetened with sugar water and fruit juice. Sabor Bar de Vinos’ Sangria de Rosa, in particular, is a mixture of rose wine, tequila, pureed guava, strawberry syrup, the juices of pineapple and lime, and as well as mint leaves.

Sabor Bar de Vinos is located at the Ground Floor of Novotel Manila Araneta Center in Cubao, Quezon City.

Read more about Sabor Bar de Vinos.

Cigarettes After Sex (Php350) at INT.Bar

INT.Bar, Cubao Expo

This concoction does call to mind dark deeds in dark places, with its smoky aroma and decadent feel. Served with great fanfare, the drink unveiled amidst smoke once the dome cover is taken off, it’s made with Lapsang Souchong infusion, Laphroaig 10 year old Scotch whiskey, honey, egg whites and rosemary smoke.

INT.Bar is located at Cubao Expo, General Romulo Avenue, Cubao, Quezon City.

Read more about INT.Bar.

Purple Potion (Php320) at BOA Kitchen + Socials

BOA Kitchen + Socials, Tomas Morato

One of the ever-changing drinks served at BOA, this blue gin changes to a purple hue when tonic water is added.

BOA Kitchen + Socials is located at Mezzanine Floor, 45 ABDC Building, Scout Rallos corner Scout Tuazon, Laging Handa, Quezon City.

Read more about BOA Kitchen + Socials.

Pedro’s Uprising (Php280) at Tiyo Craft Kitchen & Bar

Tiyo, Tomas Morato

Named after the leader of the 1807 Basi Revolt which came about when the Spanish colonial government banned the private manufacture of basi, the fermented sugar cane beverage, this drink that features basi, lemongrass, brandy and mint is a testament to the Filipino fighting spirit.

Tiyo Craft Kitchen & Bar is located at Second Floor, CKB Centre, Tomas Morato Avenue Corner Scout Rallos Street, Laging Handa, Quezon City.

Read more about Tiyo Craft Kitchen & Bar.

In Love with Cacao (Php295) at Wyld Kitchen x Bar

Wyld, Tomas Morato

A dessert cocktail that packs quite a punch, it is a mixture of cacao liqueur, coffee liqueur, amaretto, brandy and cinnamon powder. Whether you’re in it for the sweet or you’re after the buzz, you’ll get both in great supply.

Wyld Kitchen x Bar is located at Second Floor, The Grandia Place, 143 Mother Ignacia Avenue, South Triangle, Quezon City.

Read more about Wyld Kitchen x Bar.

Ibong Adarna (Php99 per glass | Php349 per pitcher) at Salamangka

Named after the mythical bird whose song has healing qualities, this drink is made with tequila, pineapple, calamansi and chili placed in a salt-rimmed glass. A sip of this drink is multi-layered: the citrus flavor from the calamansi, the spiciness from the chili, the saltiness from the rimmed glass and the fire of the tequila as it travels down your throat.

Salamangka, Eastwood City

Salamangka is located at Eastwood Citywalk 1, Libis, Quezon City, open daily from 7am to 3am.

Read more about Salamangka.

So if you find yourself prowling the streets of Quezon City for #ThirstyThursday, or any day of the week, drop by any of these bars and get a taste of their crazy signature drinks, the ones with the personality and spirit that will give you a rollickin’ good time.

Photo Credit: Header image by Ash Edmonds on Unsplash. All other photos are mine.

4 Things to Like About The Pallet, Poblacion

The area of Makati called Poblacion, previously known as the city’s red light district, has evolved into a pretty happening place. It has given rise to concept restaurants, quick chows and bars that offer Makati workers and residents alternative choices for dining, hanging out and entertainment away from the usual malls.

One such place is The Pallet.

The Pallet, Poblacion

A food park located at the corner of Dona Carmen and Jacobo Streets in Poblacion, backroads to Kalayaan Avenue, The Pallet is an off-the-beaten track venue.

For my first-ever Looloo Rendezvoos, I was invited to check this place out and experience the various possibilities it affords to its patrons. I found a lot to like about it so I summarized them down to a list which will hopefully help fellow foodies discover a new favorite place to hang out and dine.

No. 1: Ample parking space and helpful security guard.

Having braved the rush hour all the way from QC, I was relieved I didn’t have to worry about where to park my car. Manong guard was quick to assist me in finding a spot and guiding me while I park.

No. 2: Chill surroundings.

Being located in backstreets away from all the hustle and bustle of Makati’s busy streets and surrounded by a residential area, The Pallet has a chill and relaxed atmosphere that distanced me from the usual stresses of work and traffic.

The Pallet, Poblacion

The Pallet, Poblacion

The Pallet, Poblacion

No. 3: Lots of food choices!

Given its relatively small area, I’m surprised at the number and variety of dining choices available. I’ll blog about them in more detail later but suffice to say that the foodie in me got quite excited with The Pallet’s tenants and their offerings. These include:

Mang Jose’s Ihaw Ihaw – for yummy and fuss-free grilled meats and pulutans

The Pallet, Poblacion

Antojitos – for a taste of Mexico from cheese-filled nachos and quesadillas to filling burritos and more

The Pallet, Poblacion

Asian Hawker – for a taste of Singaporean street food from the Char Kwai Teoh rice dish to the creamy Laksa

The Pallet, Poblacion

Uncle Moe’s Shawarma Hub – for a taste of Middle Eastern cuisine from the flavorful kababs to hefty shawarmas

The Pallet, Poblacion

Takohub – it was my first time to see takoyaki balls this huge!

The Pallet, Poblacion

Heath Burger – because healthy cam be tasty too, especially those mushrooms masquerading as chicken nuggets

The Pallet, Poblacion

Ramen Attack – that Tantanmen was a revelation! And the Steak & Rice got me craving for more!

The Pallet, Poblacion

Creamco Creamery – rolled ice cream that’s as pretty as it was sweet and yummy

The Pallet, Poblacion

Inum Bar – cocktails for that relaxed after-work buzz

The Pallet, Poblacion

No. 4: Live music!

On Wednesday nights this November, enjoy live music from up-and-coming artists such as DJ Aryan (90’s Night) on November 21 and DJ SP (Hiphop Throwback) on November 29.

These are just some of the reasons why The Pallet appeals to me. Check it out and see if it might grow to be your favorite place too!

The Pallet is located at 5804 Dona Carmen corner Jacobo Streets, Poblacion, Makati City. For inquiries, email thepalletpark@gmail.com.

Disclosure: Together with other Looloo users, I was invited to join a Looloo Rendezvoos held at this venue.  All the food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.