With the frequent bouts of rain and various roadworks contributing to the infuriating traffic jams in our part of the metro, it’s a wonder we Easterners can even manage to drag ourselves to any place in our pursuit of work, recreation or good eats.
Fortunately, we don’t have to travel far just to have a tasty breakfast in a comfy setting.
W Cafe, located near the Cainta Church along Bonifacio Avenue, is the place to be for dining out, hanging out with friends or simply passing the time while reading a good book.
From the outside, you would think the cafe is nondescript but, upon entering, you will be pleasantly surprised at its airy yet cozy interiors. A colorful mural adorns one wall while vintage items such as a dial radio, light fixtures, art deco prints and coffee table books scattered around add personality to the space. Oddly enough, the LCD screens touting menu items do not detract from the welcoming and relaxing atmosphere of the place; instead, they provide some dashes of color and light.
The cafe is the brainchild of husband-and-wife team Joseph and Wilda Galvez, an outlet for Wilda to pursue her love of food while managing her medical practice. The cafe is also where Joseph applies his business know-how which developed from his years in the banking industry. Together, they conceptualized the menu and the store’s theme, and set about making their vision a reality.
(And if you’re wondering why this resto is called W Cafe, the name was actually taken from Wilda’s initial.)
Together with my foodie friends from #WeLoveToEatPH and #SaanSaPH, I visited W Cafe to try some of its breakfast treats which include:
Clubhouse Sandwich (Php160). Thick slices of wheat bread encase generous servings of grilled bacon, ham, scrambled egg, cheese, lettuce and cucumber.
Tomato Sardines Pasta (Php110). Fresh tomatoes and garlic cloves sauteed in olive oil then tossed together with freshly cooked pasta and topped with spicy Spanish-style sardines.
Fish Fillet Pomodoro (Php160). Italian-style tomato sauce and sliced black olives tossed into freshly cooked pasta and topped with pieces of breaded fish fillet.
Chicken Pesto (Php130). Made-from-scratch pesto sauce tossed into freshly cooked pasta along with tender and juicy slices of grilled chicken.
Breaded Porkchop Rice Meal (Php140). Breaded porkchop deep-fried to a golden brown and served with garlic rice, a sunny side up egg and some atchara.
Latte (Php70) and Chocolate Chip Cookies (Php40). The latte was made from strong Batangas coffee with steamed milk and topped with a cute latte art. It goes perfectly with the chocolate chip cookies. (Chocolate lovers, take a look at those huge chocolate chips!)
White Chocolate Creme Frappe (Php95) and Java Chip Frappe (Php125). W Cafe blends its own signature frappes that add sweetness to our day or perk us up for the day ahead.
Our group was also given an exclusive taste of some of the new dishes that will be launched soon.
Executive Breakfast. Go big or go home! Well, definitely go big for me! Who can say no to hearty servings of waffles, bacon, sausage and fried eggs?
Lechon Kawali. This dish’ secret weapon is the pesto-based dip that accompanies it. Smear that dip onto the deep-fried pork pieces or anything fried. It will make you come back for more! (How I wish the owners would bottle this stuff so I could buy some by the jar!)
Beef and Chicken Shwarma. Slices of marinated and grilled beef and chicken wrapped in pita bread along with cucumber strips and lettuce.
Banana Walnut Bread. A fluffy banana loaf with topped with walnut halves. This also goes well with the coffee.
Okinawa and Chocolate Milk Teas. W Cafe brews its own creamy milk teas with tapioca pearls and grass jelly sinkers.
A lot of care has been applied to the interplay of flavors within each dish, the appetizing plating and the generous servings of food. I’m looking forward to my next visit here so I could check out more of W Cafe’s all-day breakfast meals and sweet frappes.
Thanks to Erickson and Wilda Galvez, as well as the staff of W Cafe for the warm welcome and the great eats!
So Easterners, avoid the traffic jams and just check out W Cafe, our local cafe in Cainta.
W Cafe is located at Second Floor, Euros Commercial Building, 242 A. Bonifacio Avenue, Bgy. Sto. Domingo, Cainta, open daily from 11am to 11pm. For inquiries and reservations, call +63 2 4045015.
Disclosure: Together with my fellow foodies, I attended a foodie meetup held here. Food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.
Check out my blog posts on breakfast joints around the metro:
- ALTA by Relik, San Juan
- Santiago’s Cafe, Mandaluyong
- Over Easy, Marikina
- Hustle Cafe, Tomas Morato
- Sammy’s, Cainta
- Artesa Deli + Coffee, Kapitolyo
- Burrow Cafe, Antipolo
- Pookaberry Cafe, Tomas Morato
- Cafe Tribu, Victoria de Morato
- Cafe Tribu, Kamuning
- Cafe Tribu, Gloria Diaz
- Bluesmith Coffee & Kitchen, Greenbelt
- Little Owl Cafe, New Manila
- Starbucks, Tomas Morato
- Starbucks, SM East Ortigas
- The Coffee Bean & Tea Leaf, Tomas Morato
- The Coffee Bean & Tea Leaf, Venice Piazza
- The Coffee Bean & Tea Leaf, SM East Ortigas
- White Camp Coffee, Tomas Morato
- UCC Park Cafe, Glorietta