Sushi to share from Mumei Sushi

Sushi lovers out there will be happy to know that they can just have their sushi faves delivered right to their doorstep, thanks to Mumei Sushi!

Mumei Sushi

Mumei Sushi

Mumei Sushi

Mumei Sushi began operations in 2018, providing sushi sets on consignment to Robinsons Supermarkets in North Luzon.

The Quezon City-based company then decided to expand its operations to the next frontier: online selling.

In this new space, Mumei Sushi was able to expand its product line in new and creative ways to include items such as:

Rolled Sushi. Aside from the classic faves such as tuna, salmon, kani and California Maki, Mumei Sushi also offers imaginative takes involving new savory or spicy ingredients – such as Seven Spice, Shredded Nori and Bonito Makis – as well as fruitier combinations – such as Kiwi, Avocado and Strawberry Makis. These sushi rolls are priced from Php25 to Php45 per piece but assorted pieces can also be packaged in a Holiday Box (Php1,299 for 50 pieces), Birthday Box (Php2,499 for 100 pieces) or a Grand Sushi Feast (Php4,799 for 200 pieces). Imagine walking into a party with that ginormous box!

Mumei Sushi

Mumei Sushi

Mumei Sushi

Mumei Sushi

Mumei Sushi

Mumei Sushi Tamago (Php45/pc). Sushi made with thin layers of rolled up egg placed on top of sushi rice.

Mumei Sushi

Mumei Sushi

Sashimi in Can (Php399). Slices of fresh tuna and salmon, ready to eat and served in a tin can for presentation and portability.

Mumei Sushi

Mumei Sushi

Onigiri (Php100/pc). Hefty triangular blocks of sushi rice wrapped in nori filled cooked meat dishes such as spicy beef amd Pinoy sisig.

Mumei Sushi

Mumei Sushi

Spam Musubi (Php100/pc). A popular snack or lunch item in Hawaii, made with a slice of grilled spam placed on top of a block of sushi rice wrapped together with nori.

Mumei Sushi

Mumei Sushi

Mumei Sushi

Tempura Soba (Php300/serving). Japanese-style deep-fried battered shrimp served together with thin yet firm buckwheat soba noodles. Both are well-complemented by the special dipping sauce that accompany each serving.

Mumei Sushi

Mumei Sushi

Mumei Sushi

With Mumei Sushi, Japanese food lovers can easily enjoy their faves as well as explore new ways to enjoy sushi.

Mumei Sushi

Mumei Sushi

Mumei Sushi

Here’s a friendly reminder: given that sushi is best served cold, do consume the sushi immediately upon delivery.

Mumei Sushi

It is also best enjoyed with family and friends, so don’t forget to share your sushi stash with your nears-and-dears!

To get your hands on these delectable sushi treats, call +63 2 33528462, text +63 999 4025936, +63 977 4721528 or +63 923 5177609. You may also send a message via Facebook or Instagram.

Disclosure: Product samples were provided to facilitate an honest review.

Check out my blog posts on other small enterprises and startups in the food business:

All-time Japanese food faves at Kimono Ken

Craving for Japanese food while stuck at home?

Why not order your favorites from Kimono Ken?

With its mantra “Enticingly Japanese. For less.” you can expect mouthwatering yet affordable Japanese dishes at Kimono Ken.

My faves here include:

Maguro (Php260). Fresh tuna sashimi sliced into bite-size pieces.

Kimono Ken

California Maki (Php160). Rolled sushi made with crabstick, mango, lettuce, Japanese mayo and ebiko.

Kimono Ken

Dynamite Maki (Php380). Rolled sushi made with spicy salmon, ebiko, unagi and cucumber.

Kimono Ken

Sushi Moriawase (Php450). Mixed fresh sushi served with miso soup.

Kimono Ken

Chahan (Php90). Special Japanese fried rice made with cooked rice, garlic, green and spring onions, bits of meat, egg and soy sauce.

Kimono Ken

Sukiyaki (Php350 good for two). Thinly-sliced beef, tofu, vegetables and glass noodles cooked in sukiyaki broth.

Kimono Ken

Ebi Tempura (Php410 for 5 pieces). Battered and deep-fried prawns served with tempura sauce.

Kimono Ken

Bacon Asparagus Maki (Php300). Fresh green asparagus rolled in bacon.

Kimono Ken

Gyu Hireniku (Php480). Beef tenderloin grilled teppanyaki-style and served with sauteed bean sprouts.

Kimono Ken

So the next time I have a hankering for Japanese food, guess where I’m headed!

Kimono Ken

During the Enhanced Community Quarantine, Kimono Ken has two of its stores open for takeout our delivery:

  • 256 Tomas Morato corner Scout Fuentebella, Quezon City (open from 10,30am to 6pm): Call +63 2 89281228 or +63 2 89292535
  • Met Live EDSA Extension corner Macapagal Boulevard, Metro Park Bay Area CBD, Pasay City (open from 11am to 7pm): Call +63 2 87798685 or +63 2 85564484

To have your favorite Japanese food delivered to you, call the branch or Viber +63 956 804 2237 with your order. Once confirmed, pay via bank transfer or GCash (cash-on-delivery option also available), then Viber proof of payment to +63 956 804 2237. Once receipt of payment is confirmed, have your order picked up via Grab Express or LalaMove Pabili Service.

This Kimono Ken branch is located at Ground Floor, Tower 1, Rockwell Business Center, Ugong, Pasig City.

Other branches are located at:

  • Mandaluyong: The Podium Mall, Shangri-La Plaza
  • Quezon City: Tomas Morato, SM North EDSA The Block
  • Pasay: Met Live Mall, Main Mall SM MOA
  • Paranaque: SM City BF Paranaque

Kimono Ken Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants:

Alibi, Tomas Morato

No need to wrack your brain for an excuse to have a night out with friends at the end of the work week at this newest bar in Tomas Morato.

Alibi, Tomas Morato

Tucked discreetly in the basement of a converted house along Scout Delgado Street in the Tomas Morato area, Alibi is reason enough to chill out with your crew as you enjoy your favorite cocktail and bar chow.

But just in case you need to justify your night out for the Third Inquisition when you get home, you might want to mention how irresistible these are:

One: Tasty bar chow for a serious case of the munchies.

Chase away your hunger with these bar chows:

Tuna Sashimi and Salmon Sashimi (Php275 each).

Alibi, Tomas Morato

Salpicao (Php250). Cubes of hanger steak sauteed in roasted garlic and served with mushrooms and cherry tomatoes.

Alibi, Tomas Morato

Country-Style Fried Chicken (Php200), Juicy pieces of chicken tenders, breaded and deep-fried to a golden brown and served with gravy.

Alibi, Tomas Morato

Baby Back Ribs (Php250). Succulent grilled pork ribs coated in barbecue sauce and served with a tangy coleslaw on the side.

Alibi, Tomas Morato

Alibi Fries (Php190). Deep-fried thick-cut fries served with cheese and katsu sauces and topped with bonito flakes.

Alibi, Tomas Morato

Mini Sausage (Php150). Sausages cut in bite-size pieces.

Alibi, Tomas Morato

Pork Sisig (Php250). The classic Pinoy appetizer made of minced pork pieces sauteed in calamansi, onions and chilis.

Alibi, Tomas Morato

Oyster Sisig (Php290). Alibi’s fresh take on the staple dish using oysters in the place or pork. Wow! (More on Alibi’s oyster offerings later.)

Alibi, Tomas Morato

Two: Exciting cocktails to try.

Drink to a well-deserved weekend break with Alibi’s signature concoctions.

Lychee Mojito (Php145). Made with lychee, mint leaves and rum.

Alibi, Tomas Morato

Tomato Quila (Php145). Made with tomatoes, pear juice and Jinro Grapefruit Soju.

Alibi, Tomas Morato

Hello Kiwi (Php145). Made with kiwi, aloe vera, absinthe and soda.

Alibi, Tomas Morato

Yakuroto Vodka (Php165). Made with cherry, peach vodka and Yakult.

Alibi, Tomas Morato

Three: An oyster bar. ‘Nuff said!

Fresh Aklan oysters, whether plain, topped with Miso Bechamel or Pesto sauce, yours for Php50 apiece.

Alibi, Tomas Morato

Alibi, Tomas Morato

Alibi, Tomas Morato

Alibi, Tomas Morato

Alibi, Tomas Morato

Who wouldn’t want to take a decadent taste of the sea with these glorious Philippine oysters?

So, go ahead. Take a long-awaited breather for the weekend. Hang out with your friends. You’ve already got your Alibi.

Alibi, Tomas Morato

Alibi, Tomas Morato

Alibi is located at 115 Scout Delgado Street, Barangay Sacred Heart, Quezon City, open Thursdays to Saturdays, from 7pm to 3am.

Alibi Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Together with my fellow foodies, I was invited to join a foodie meetup held at this restaurant. Food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.

Check out my reviews of other bars and watering holes in the Metro:

Hashi Donburi, Tomas Morato

Got a sudden hankering for Japanese food?

Why not drop by Hashi Donburi’s newest branch in QC?

Step up to the second floor of the building across ABS-CBN and you will enter what appears to be a laid-back izakaya where you can sit back and have a hearty serving of your favorite Japanese food.

Hashi Donburi, Tomas Morato

Hashi Donburi, Tomas Morato

Hashi Donburi, Tomas Morato

Hashi Donburi, Tomas Morato

Hashi Donburi, Tomas Morato

Hashi Donburi, Tomas Morato

Hashi Donburi, Tomas Morato

Hashi Donburi, Tomas Morato

Here’s a sampling of what you can enjoy here:

Salmon Sashimi (Php299). Slices of fresh salmon served that’s great for starters.

Hashi Donburi, Tomas Morato

Tantanmen (Php299). Slightly spicy ramen with a peanut-based broth topped with pork slices and egg.

Hashi Donburi, Tomas Morato

Tonkotsu (Php269). Savory miso-based ramen topped with pork slices and egg. This is quite hearty and well-suited for a rainy day.

Hashi Donburi, Tomas Morato

Hashi Donburi, Tomas Morato

Gyudon (Php199). Rice bowl topped with beef and onion simmered in a sweet sauce with dashi.

Hashi Donburi, Tomas Morato

Tendon (Php179). Rice bowl topped with battered and deep-fried prawns in donburi sauce.

Hashi Donburi, Tomas Morato

Oyakudon (Php159). Rice bowl topped with simmered chicken, egg and sliced scallions.

Hashi Donburi, Tomas Morato

Chicken Teriyaki Bento (Php199). A meal set that includes chicken teriyaki, rice, sauteed veggies, potato croquettes and miso soup.

Hashi Donburi, Tomas Morato

Chicken Karaage Bento (Php199). A meal set that includes chicken karaage, rice, sauteed veggies and potato croquettes. I suggest you request for a serving of Japanese mayo (and add a bit of wasabi to that) as your dip.

Hashi Donburi, Tomas Morato

Hashi Donburi, Tomas Morato

Among Hashi Donburi’s menu items, I found the bento boxes the best value in terms of price, serving size and taste.

I now count this resto among my lunch choices in the area.

Hashi Donburi, Tomas Morato

Planning a party? Hold your gathering at Hashi Donburi and take advantage of these value-packed party packages:

Set A (Php4,499 good for 10-15 pax). Two servings each of edamame, ebi furai, yakisoba, tonkatsu, chicken karaage and chicken teppan plus three rice platters, 60-piece maki/sushi platter, four pitchers of drinks and 4 servings of tempura ice cream.

Set B (Php4,999 good for 10-15 pax). Two servings each of korokke, tempura, ebi furai, seaweed salad, yakiudon, beef teppanyaki, chicken karaage and chicken teppan plus two rice platters, 48-piece maki/sushi platter, one big ramen serving and 4 servings of tempura ice cream.

This Hashi Donburi branch is located at Second Floor, 139 Mother Ignacia Avenue, Barangay South Triangle, Quezon City, open Mondays to Saturdays from 11am to 11pm. For inquiries and reservations, call +63 2 77206040.

The original branch is located at 1607 Dapitan Street, Sampaloc, Manila.

Hashi Donburi Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants:

Japanese seafood dinner at Omakase, Greenhills

In our bid to eat a bit healthier after a bout of errands in Greenhills, Hubby and I opted to have an early sushi dinner at Omakase.

This Japanese resto started out as a takeout counter in Quezon City. The term omakase actually translates to “I leave it up to you.” In Japan, diners can sometimes leave it up to the chef to serve his recommended selection of seasonal specialties instead of ordering their preferences.

While that is not the system set in place in this restaurant, it does boast of an excellent selection of maki and sushi.

Hubby and I dined on a sampling of this selection with our orders:

Sashimi: Salmon (Php300) and Tuna (Php300). Raw fish sliced into thin pieces and served with soy sauce and a little wasabi.

Omakase, Greenhills

Omakase, Greenhills

Omakase, Greenhills

Spicy Maguro Roll (Php310). Deep-fried spicy tuna topped with ebiko and scallions.

Omakase, Greenhills

Chirashi Don (Php385). Assorted raw seafood over sushi rice served with miso soup.

Omakase, Greenhills

Omakase, Greenhills

Ebi Tempura (Php370). Five pieces of lightly battered and deep fried shrimp served with tempura sauce.

Omakase, Greenhills

These classic seafood dishes (our go-to fare whenever we’re at a Japanese restaurant) were promptly served by the wait staff. The raw fish in the sashimi and chirashi don were fresh and flavorful.

This Omakase branch is located at Ground Floor, Connecticut Carpark Arcade, Greenhills Shopping Center, San Juan, open daily from 11am to 10pm. For inquiries and reservations, call +63 2 84709807 or +63 930 2523575.

Other branches are located at:

  • Pasig: Ayala Malls Feliz
  • Marikina: ESJ Building Gil Fernando Avenue
  • Quezon City: Il Terrazzo Mall Tomas Morato, Holy Spirit Drive Isidora Hills Subdivision
  • Muntinlupa: Molito Commercial Complex Alabang
  • Makati: Grab Kitchen Glorietta 2

No time to visit an Omakase branch? Have your orders delivered to you via Food Panda.

Omakase Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants:

Unli Japanese fusion dishes at Yakikai Buffet Restaurant

Bid adieu to your diets, Quezon City peeps, because here’s another reason to eat all you can!

Hidden away in one of the streets in Quezon City’s Scout area is a newly opened restaurant offering unli servings of Japanese fusion dishes: Yakikai. Its name is a combination of the Japanese words “yaki” (which means “grilled”) and “kai” (which translates to “meeting or gathering”).

Yakikai, Tomas Morato

Set in a renovated two-story house along Dr. Lazcano Street, Yakikai offers diners comfortable seating options indoors or al fresco.

Here, families and friends can meet up and enjoy each other’s company while indulging themselves in refillable yakiniku and a buffet of Japanese and Korean dishes.

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

And thanks to Yakikai’s Opening Promo, you and your gang can gorge yourselves on its set meals at discounted rates this December!

Premium Set (Php339 from Php499). Includes chicken teriyaki, spicy chicken yakiniku, samgyupsal, galbi sauce pork, peppered pork shoulder loin, sliced beef, beef tare yakiniku, spicy beef and fresh shrimp.

Emperor Set (Php599 from Php699). Includes chicken teriyaki, spicy chicken yakiniku, samgyupsal, spicy samgyupsal, galbi sauce pork, peppered pork shoulder loin, sliced beef, beef tare yakiniku, spicy beef, fresh shrimp, beef steak (chuck eye roll), jjamppong nobe, salmon sashimi and ebi tempura.

Both already sets include unli refills of cheese as well.

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Plus, birthday celebrants can eat for free within their birthday month as long as they’re accompanied by seven full-paying adults and can present a valid ID.

Yakikai, Tomas Morato

Yakikai, Tomas Morato

With its comfortable surroundings, wide array of dishes and its accommodating wait staff, Yakikai seems poised to be the new destination of choice for buffet hunters.

So go ahead and schedule the next barkada meet up or family celebration at Yakikai! And be sure to wear something loose (wink! wink!).

Thanks to Bunny of AlwaysTheFunnyGirl for extending the invitation!

Yakikai, Tomas Morato

Yakikai, Tomas Morato

Yakikai Buffet Restaurant is located at 122 Dr. Lazcano Street, Barangay Sacred Heart, Quezon City, open daily from 4pm to 2am. For inquiries and reservations, call +63 927 1383980 or +63 929 8235452.

Yakikai Buffet Restaurant Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Together with other foodies, I attended a foodie meet-up held in this restaurant.  All the food items mentioned here were served to allow us to sample the fare to facilitate honest reviews and were not paid for by the attendees, including myself.

Check out my reviews of other Japanese restaurants:

 

Japanese food faves at Hanako, SM Pasig

Japanese restaurant Hanako got its name from a popular female given name in Japan which translates to “flower girl.”

Coincidentally, I recently dined at its SM Pasig branch after an all-girl’s outing with my mom and my daughter #ExhibitA. At this restaurant, we were able to sample tasty and authentic Japanese dishes which are also easy on the pocket (and made even easier by Zomato Gold… more on that later).

This outlet brings the color and vibrancy of Japanese street eateries inside the mall, attracting diners with its boldly colored banners and food posters.

Hanako, SM Pasig

Hanako, SM Pasig

Hanako, SM Pasig

Hanako, SM Pasig

Hanako, SM Pasig

Japanese food remains among my family’s favorite cuisines. We love the simple yet strong flavors and the contrast in textures that make each bite tasty and interesting.

Take our lunch orders for example:

Salmon Tartare (Php224). Small pieces of salmon mixed in mayonnaise, togarashi (Japanese chili pepper), tempura flakes and chopped scallions. A delicious start to the meal!

Hanako, SM Pasig

Hanako, SM Pasig

Ebi Tempura (Php279). Five large prawns battered then deep fried to a beautiful golden brown, then served with tempura dipping sauce. A mainstay in many of the fam’s Japanese meals!

(Trivia: Did you know that the method of preparing tempura was introduced in Japan by Portuguese Jesuits in the mid-16th century?)

Hanako, SM Pasig

Hanako, SM Pasig

Chicken Karaage (Php199). Boneless chicken thigh pieces are marinated in a mixture of ginger and soy sauce, then coated with starch and deep fried before being served with a side of Japanese mayo for its dipping sauce.

(Trivia: Did you know that in the US, chicken karaage is sometimes called JFC, or Japanese Fried Chicken?)

Hanako, SM Pasig

Hanako, SM Pasig

Tonkatsu (Php219). A juicy piece of pork cutlet, seasoned then panko-coated and deep-fried, then served with a salad of shredded cabbage and katsu sauce. How can you go wrong with this dish?

(Trivia: Did you know that ton translates to “pork” and katsu – a shortened form of katsuretsu – is a transliteration of the word “cutlet?”)

Hanako, SM Pasig

Hanako, SM Pasig

Chahan (Php79). Flavorful dish of rice stir-fried in a wok with some minced meat and chopped vegetables.

Hanako, SM Pasig

Hanako, SM Pasig

Our lunch of our favorite Japanese food is a happy cap to an outing of three generations!

Hanako, SM Pasig

Hanako, SM Pasig

And since both #ExhibitA and I are Zomato Gold members, we got two of these dishes for free!

Zomato Gold provides members with 1+1 (Buy 1 Get 1) deals on food or 2+2 (Buy 2 Get 2) deals on drinks. All you have to do is sign up for a Zomato Gold membership here. Use my code JELLYB to get additional 20% off the membership fee.

This Hanako branch is located at SM Center Pasig, Frontera Drive, Bgy. Ugong, Pasig, open daily from 10am to 11pm. For inquiries and reservations, call +63 2 5848708.

Other branches are located at:

  • Second Floor, Regis Center, Katipunan Avenue, Loyola Heights, Quezon City
  • Second Floor, The Rock Lifestyle Hub, Holy Spirit Drive, Bgy. Holy Spirit, Quezon City
  • 131 C. Armstrong Avenue, Moonwalk Village Phase 1, Paranaque
  • 30-C Dona Soledad Avenue, Don Bosco, Paranaque

Hanako Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants:

Fun poke bowl lunch at Poke Shack, Libis

Everyday, we are presented with so many choices for our midday meals that deciding on which resto to have a #happylunch can be mind-blowing.

But what if we’re trying to eat healthy?

Whether we’re watching our weight or trying to ensure we get more essential nutrients into our system, we would really appreciate having multiple and viable options for a healthy meal.

Fortunately, another restaurant offering wholesome and nourishing meal choices has set up shop near my neck of the woods.

Poke Shack, Libis

Poke Shack, Libis

Poke Shack is located in the newly built Bridgetowne Business Center complex, giving the workers of nearby offices and the residents of nearby villages a tasty way to enjoy a nourishing meal: in a poke bowl.

Poke (pronounced as POKE-KAY) bowls originate from Hawaii, where pieces of fresh fish are chopped into small pieces, marinated in flavorful sauces and served on top of freshly steamed rice along with chopped fresh vegetables, nuts and other toppings that add flavor and texture to the dish. Sometimes, cooked meat is used as substitute for the raw fish.

Poke Shack, Libis

Over the years, the poke bowl has adopted various culinary influences, making it a very versatile dish.

Poke Shack, Libis

Poke Shack, Libis

Poke Shack, Libis

Poke Shack, Libis

Poke Shack, Libis

Recently, my foodie friends from #WeLoveToEatPH and #SaanSaPH and I visited Poke Shack to sample its some of its wide array of poke bowls which included:

The Shack Standard (Php210 for regular bowl | Php130 for junior bowl). Made with tuna, celery, ebiko (shrimp roe), furikake (dry Japanese seasoning), sesame seed with classic poke sauce.

Poke Shack, Libis

Juan-der Bowl (Php190 for regular bowl | Php110 for junior bowl). Made with tuna, red egg, red raddish, celery, black sesame seed, spring onion and aioli sauce.

Poke Shack, Libis

Salmon Sriracha (Php230 for regular bowl| Php150 for junior bowl). Made with salmon, celery, onion, crispy showa tempura flour mix, ebiko, furikake, sesame seed with sriracha mayo.

Poke Shack, Libis

Jeju Chicken (Php190 for regular bowl | Php110 for junior bowl). Made with Korean-style chicken, black and white sesame seed, brocolli, cauliflower, leeks with Bonchon sauce.

Poke Shack, Libis

Chicharrones Zing (Php210 for regular bowl | Php130 for junior bowl). Made with crispy pork liempo, salsa, pineapple, salted egg with chimichurri and sriracha.

Poke Shack, Libis

Beefy Cheese Machine (Php230 for regular bowl| Php150 for junior bowl). Made with beef, cheese, corn, pickled cucumber, cherry tomato, spring onion with aioli sriracha.

Poke Shack, Libis

In the mood for something else aside from your poke bowl? Try it with Chicken Skin (Php50) or Crocutes (Php100), potato and cheese croquettes with crab sticks or spam cubes.

Poke Shack, Libis

Poke Shack, Libis

Add iced tea or lemonade to your poke bowl for only Php20 or make it a meal with iced tea or lemonade and salad chips for only Php40.

Plus, every Wednesday, get your poke bowl for only Php100!

Thanks to the varied tastes and textures of Poke Shack’s poke bowls, eating healthy has never been easier or more fun!

Thanks to Michael Alegre of Poke Shack and his crew for the warm welcome and the yummy food!

Poke Shack, Libis

Poke Shack, Libis

Poke Shack is located at Ground Floor, Tera Tower, Bridgetowne Business Center, Ortigas Avenue Extension corner E. Rodriguez Jr Avenue, Libis, Quezon City, open Mondays to Thursdays from 10am to 10pm, Fridays from 10am to 11pm and Saturdays from 11am to 8pm. For inquiries, call +63 926 0718992 or +63 929 3173857.

No time to visit the store? Have your poke bowl from Poke Shack delivered to you via Food Panda.

Poke Shack Menu, Reviews, Photos, Location and Info - Zomato

Disclosure: Together with my fellow foodies, I was invited to join a foodie meetup held here. Food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.

Check out my blog posts on other healthy eats in the metro:

Filling Japanese bento meals at Kazoku, Tomas Morato

With the welcome break of sunshine after several days of bad weather, a friend and I decided to have lunch out.  We have not gone far from our office building when we noticed a newly opened Japanese restaurant nearby.  Eager to try out something new (and not wanting to walk too far while wearing my wedge heels), we decided to give Kazoku a try.

Kazoku is the Japanese word for “family.”  It can also refer to the Japanese empire’s hereditary peerage, the nobility, in feudal Japan.

The restaurant displays several Japanese design sensibilities which include elegant lines and the restrained use of  color.  Here and there in the spacious dining space are splashes of elements that add personality to the space such as a line of Japanese dolls displayed on a counter or the long chandeliers hanging from the high loft-style ceiling.

Kazoku, Tomas Morato

Kazoku, Tomas Morato

Kazoku, Tomas Morato

Kazoku, Tomas Morato

Kazoku, Tomas Morato

What ultimately drew us in to this resto is its bento meals.  Reasonably priced at Php188 each, our bento orders of yakiniku (grilled marinated strips of beef cut sukiyaki style) and chicken teriyaki (tender and juicy chicken pieces broiled with a savory-sweet glaze of soy sauce, mirin and sugar) came with miso soup, cabbage salad, sticky Japanese steamed rice, slices of tuna sashimi and California Maki, quite filling meals considering their price point.

Kazoku, Tomas Morato

Kazoku, Tomas Morato

Kazoku, Tomas Morato

Kazoku, Tomas Morato

Kazoku, Tomas Morato

Other bento offerings include Tori Karaage and Tonkatsu also priced at Php188 each, and Gindara, Shake and Tempura priced at Php288 each.  Bento meals are available weekdays from 11am to 2pm.

If you brought more of an appetite with you, you can go for its Yakiniku BBQ All You Can Eat offer.  At only Php488++ per person, you can grill and eat your fill of barbecued beef, pork, chicken, sausage and shrimp.  This comes with refillable soup, salad, appetizers and rice, as well your choice of juice or beer. You can even add Php188 to make your beer refillable.

Kazoku Japanese Restaurant is located at 2nd Floor, The Grandia Place, 143 Mother Ignacia Avenue, Quezon City.  It is open daily from 11am to 11pm.  For inquiries and reservations, call +63 917 8219841.

Kazoku Japanese Restaurant Menu, Reviews, Photos, Location and Info - Zomato

Check out my reviews of other Japanese restaurants:

This post contains affiliate links.

Why not try your hand at preparing Japanese cuisine at home?  Check out these recipe books from Amazon.com!

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Ramen break at Rai Rai Ken

While out on an errand with my daughter in SM City Taytay, we came across this branch of Rai Rai Ken.  We don’t normally come across Rai Rai Ken branches in our usual haunts and since I’m going through my ramen phase and my daughter is a tempura aficionado, we decided to have our dinner here.

Rai Rai Ken started out as a humble eatery located along Bautista Street, Makati City in the early ’90s, which later started offering authentic Japanese ramen to its clientele.  Now, it has 30+ branches nationwide, all serving old-fashioned steamy, heartwarming bowls of ramen.  Its expanded menu now includes sashimi, sushi, teriyakis and teppans.

The branch in SM Taytay is clean with Japanese-inspired decor that includes a cherry blossom painting and paper lanterns that add character to the space.

I chose Tonkutsu Ramen (Php375) for myself; it consists of a rich pork tonkutsu broth, Japanese noodles, slices of marinated and slow-roasted pork belly, topped with mushrooms, aji tamago (marinated soft-boiled egg), menma (bamboo shoots) and nori (edible seaweed).  The steamy dish does warm the heart with its full-flavored broth and the contrasts in texture of noodles combined with its toppings.

I also ordered Ebi Tempura (Php355 for 5 pieces), Salmon Sashimi (Php350) and Kani Salad (Php179) as requested by my daughter.

This branch is located at the Upper Ground Floor, Building B, SM City Taytay, along Taytay Diversion Road, Bgy Dolores, Taytay Rizal.

More info available at the Rai Rain Ken website.

Rai Rai Ken Menu, Reviews, Photos, Location and Info - Zomato

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