milk tea – Page 5 – Jellybeans in the City

Tea time at Tea Bubble House, Greenhills

Well here’s a piece of good news for you tea lovers out there!

Another tea store from Taiwan has set up shop in out shores and, this time, it’s in one of the metro’s favorite shopping mecca, Greenhills Shopping Center!

The first local outlet of the pearl milk tea pioneer Chawanjia, Tea Bubble House carries over the mother brand’s style of using good ingredients and practices in making its drinks.

Tea bubbles (or what we call boba or pearls) have evolved from just mere add-ons to our drinks to elements that provide essential bite textures that add to the uniqueness of our beverage.

Tea Bubble House produces four kinds of cassava-based pearls in-house: mango, dragon fruit, blue and white pearls. The mango and dragon fruit pearls are made with real locally-soutced fruit so each bite gives you that fresh fruity taste. The blue pearls, on the other hand, incorporate the edible butterfly pea flower, giving them that distinct color.

Recently, my foodie friends and I were able to sample some of its six drink series (which come in 500ml and 700ml sizes). These include:

Rainbow Pearl Milk Tea (prices range from Php100 to Php120).

Milky Shake (Php115 each).

Refreshing Fruit Tea (prices range from Php120 to Php135).

Crystal Iced Tea (Php125 each).

Rainbow Specialty (prices range from Php115 to Php130).

Rainbow Fruit Dirty Tea (Php140 each).

Being a sweet-tooth, I naturally gravitated towards the creamy or milkier dessert-type drinks such as the milky shakes and the rainbow fruit dirty teas. I found the interaction of the fruit and tea flavors with the creamy textures quite appealing.

Still, depending on my mood, I would probably find myself going for the lighter and fruitier versions in later visits.

So, before or after a spate of shopping, why not drop by at Tea Bubble House to quench your thirst or sate your bubble tea craving?

Many thanks to Bunny of Always the Funny Girl for extending the invitation and to the folks Tea Bubble House for all those teas!

Tea Bubble House is located at Second Floor, VMall Bridgeway, Greenhills Shopping Center, San Juan City. For delivery, call +63 2 2562314 or + 63 917 3007932.

Disclosure: Together with other foodies, I was invited to attend a foodie meetup held here wherein in food drink items were served to allow us to sample the fare. These were not paid for by the attendees, including myself.

Check out my reviews of other milk tea joints:

Great drinks and great times at Good Good, Tomas Morato

So the workday is done and you and your friends are on the lookout for a reason to get together to relax and catch up.

Well, here’s an idea!

Why not hang out at the newly opened maiden store of Taiwanese tea brand Good Good in Tomas Morato?

This shop located along Scout Tobias Street boasts of comfy and Instagrammable interiors, great for chilling out in or getting those great photo opps, as well as a wide selection of beverage options. My friends from #SaanSaPH and I discovered these when it opened its doors to us the day before its Grand Opening.

What treats await you when you enter the shop? Here are some of the Good Good’s extensive selections for your beverage of choice:

Fruit Teas (prices range from Php120 to Php160). Made with fresh and locally sourced fruit, these teas light, refreshing and quite healthy.

Classic Milk Teas (prices range from Php95 to Php140). With options that include the Black Bubble Milk Tea (and its intensified versions called Double B and Triple B), as well as those known milk tea variants such as Hokkaido, Okinawa and Wintermelon, you can be sure your milk tea cravings will be satisfied.

Cream Cheese (prices range from Php120 to Php220). What is it about cream cheese milk teas that make me go crazy? Is it the richness of the cream cheese foam topping the contrasts against the light tea? Is it the slightly salty flavor that makes a great foil for the drink’s sweetness? Whatever it is, my drinks of choice here are the Berry Brilliant with Cream Cheese (Php220) made with fresh strawberries and raspberries and the Chocolate Milk with Cream Cheese (Php150).

Smoothies (prices range from Php180 to Php220). If you want to go the full fruit shake route, Good Good has fruit smoothie selections for you to soothe your craving. Choices incorporate fresh fruits such as banana, papaya, strawberries and mango among others.

If you think that going to a tea place means you’ll be starved for choice, think again, dearies. As Good Good has shown us #SaanSaPH foodies, choices abound and while you can always come back to enjoy your favorites, there’s nothing stopping you from trying out new drink options.

Many thanks to #SaanSaPH for the invite and to the wonderful folks of Good Good Philippines for the great time and the great drinks we had there!

Good Good is located at 49-C Scout Tobias Street, Laging Handa, Quezon City.

Disclosure: Together with other food bloggers of #SaanSaPH, I was invited to attend a foodie meetup held here wherein in drink items were served to allow us to sample the fare. These were not paid for by the attendees, including myself.

Check out my reviews of other milk tea joints:

Have your drink your way at Make Your Own Cafe, Maginhawa

With the proliferation of milk tea places all around the metro, how does a new player stand out from the pack?

By hingeing its bets on its sinkers – those little add-ons that you put into your milk tea.

Make Your Own Cafe’s unique selling proposition is its unlimited sinkers (at Php20 each) which include homemade boba pearls (in original, honey and espresso flavors), egg pudding, nata de coco and jellies (in grass, coffee, brown sugar varieties), Oreo crumbs and more.

Add these decision points on top of the drink options on the menu – which include milk teas, fruit teas, fizzy pops, blended ice, cheese + tea, coffee and hot drinks – and you’ll soon find yourself overwhelmed with all the choices before you.

During a recent foodie meetup at the cafe’s newly opened branch in Quezon City’s famous Maginhawa Street, my foodie friends from #SaanSaPH and I were faced with the same quandary: which drink to choose from such an extensive plethora of choices.

My advice for your first time at Make Your Own Cafe? Be adventurous and go for a flavor you’ve never tried before. That way, your MYO experience is as unique and memorable as the cafe itself.

My chosen drink was the Spring Jasmine Cheese (Php120 regular | Php130 large). The light, floral and fruity tea was given an added richness by a thick, creamy and decadent layer of cheese foam. Its taste reminds me of the freshness of spring, while the cheese foam provides a slightly salty contrast to the tea.

My friends and I enjoyed our chosen drinks while sharing the snacks provided by the cafe which included:

Wings (Php176 for 6 pieces; in garlic parmesan, buffalo, sweet and spicy, barbecue and sriracha honey flavors)

Cheese Quesadilla (Php105)

Cheese Nachos (Php105)

Backyard Barbecue Burger (Php180)

Bacon Cheeseburger (Php210)

Pastas (Php180 each, which include Aligue, Truffle and Longganisa Aglio Olio)

Dessert Cakes: Sans Rival and Blueberry Cheesecake

At Make Your Own Cafe, you get to choose from a wide selection of drinks and truly make it your own, plus you can enjoy it with such tasty dishes.

(Photo Credit: Bebe Co)

Thanks to Kian of Kianventures for extending the invite and the awesome people behind Make Your Own Cafe for the warm welcome and the yummy food!

This Make Your Own Cafe branch is located at Ground Floor, Maginhawa Street, Sikatuna Village, Quezon City, open daily from 6am to 12 midnight. For food and franchise inquiries, call +63 2 9689696 or +63 917 6779696.

Disclosure: Together with other food bloggers of #SaanSaPH, I was invited to attend a foodie meetup held here wherein in food drink items were served to allow us to sample the fare. These were not paid for by the attendees, including myself.

Check out my reviews of other milk tea joints:

Say hello to a great summer with Ombu Kusina’s Flavored Ice Halo-Halo

Summers are for great times with great food, and spent with great friends.

Together with my fellow foodies, I experienced what certainly seems to be the start of a great summer.

In a recent Foodie Event hosted by Ombu Kusina, it launched its newest and coolest offerings: three new scrumptious halo-halo flavors!

The halo-halo is a favorite Pinoy dessert made of crushed ice, evaporated milk and other sweet ingredients such as nata de coco, beans and coconut strips, served layered on top of each other, but then mixed together so that each spoonful is a mixture of sweet ingredients and the crushed ice. Ombu does its own take on this classic icy treat, with three flavors, available only during the summer, at only Php160 each. These include:

Milk Tea. The milk tea craze has surely hit the country and how! Now this exotic drink which originated from Taiwan flavors the Pinoy halo-halo through the use of brewed Earl Grey black tea.

Mango. Fresh ripe mango are pureed, mixed with milk then frozen to create mango-flavored crushed ice, served with the usual halo-halo ingredients and toppped with succulent mango cubes.

Tres Leches. As the name implies, the crushed ice is flavored with three kinds of milk and topped with creamy leche flan. This is my favorite among the new halo-halo variants.

Ombu’s Chef Griffin Oraiz explained that what sets Ombu’s halo-halo treats apart from similar offerings from other restaurants is the use of flavored ice: the flavors are infused into the ice, resulting to a more intense taste and creamier mouthfeel.

Ombu also showcased some its signature dishes which are well-suited for the summer, such as:

Suzi Wong Sandwich (Php270). A three-layered sandwich made of ham, cheese and pickles between four slices of butter-toasted crusted bread and served with house-made deep-fried purple camote chips.

Tinapa Croquettes (Php240). Tinapa (smoked milkfish) is combined with a creamy bechamel sauce and sauteed onions, then coated with breadcrumbs, deep-fried to a crisp golden brown and served with a house-blend special garlic mayo dip.

Three-Cheese Pizza (Php420). Mozzarella and cheddar cheeses are combined with the local kesong puti, a home-grown cheese made of carabao’s milk, on top of a crisp oven-baked pizza crust.

Tokwa’t Baboy (Php260). Tokwa (tofu) are cut into cubes, fried and served with hearty pork chunks in a house-blended spicy soy vinegar sauce. This is actually a great complement and a traditional companion to the next dish which is the…

Arroz Caldo (Php130). The traditional Pinoy version of rice porridge with chicken pieces, it is highlighted by the use of cured, soft-boiled “ramen-style” eggs that adds a different dimension of flavor to the Pinoy merienda staple.

These dishes and the seasonal halo-halo flavors all adhere to Ombu Kusina’s modern take on Filipino cuisine: infusing classic Pinoy dishes with new and exciting cooking styles and influences. These help to make Pinoy cuisine fresher and more relevant to a growing number of foodies, who are looking for their next food adventure.

And if that isn’t reason enough for you to hie on over to Ombu for a taste of its innovative and flavorful dishes, how about this: use my code – VIPBeingJellybeans – when you dine in and get 10% off your food bill!

View this post on Instagram

Say hello to a gastronomically fantastic summer with @ombu_resto’s refreshing halo-halo blends (milk tea, tres leches and mango) and their new merienda menu. Plus!!! Use my code VIPBeingJellybeans when you dine in until May 11 and get 10% off your food bill! Thanks for this summer treat, Ombu! . . . . . #foodieph #foodph #pinoyfoodie #yummyph #foodiegram #foodgasm #whattoeatph #saansaph #welovetoeatph #foodbloggerph #manilaeatup #beingjellybeans

A post shared by Jellybeans in the City (@beingjellybeans) on Mar 16, 2019 at 6:39am PDT

Check it out and let me know what you think!

Ombu Kusina is located at the Ground Floor, Sequioa Hotel, Mother Ignacia corner Timog Avenue, South Triangle, Quezon City, open daily from 6.30am to 10.30am. For inquiries and reservations, call +63 2 441179.

Read my review of a previous visit to Ombu Kusina here.

Disclosure: Together with other foodies, I was invited to join a foodie meetup held at this restaurant. Food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.

Fun and fresh flavors at the newly opened Yi Fang, Tomas Morato

The Pinoy’s fascination for all kinds of teas is going strong and is showing no signs of waning. Case in point: the proliferation of tea joints all over the metro and beyond.

One such joint is the newly-opened branch of Yi Fang Taiwan Fruit Tea along Tomas Morato. The latest of this chain’s stores to set up shop in Quezon City, its opening day was marked by long lines of customers (including riders from food delivery services).

Taiwan is the birthplace of the milk tea. It was invented in Tainan and Taichung in the 1980s where it was dubbed the boba milk tea. Years later, fruit flavors are incorporated into the drinks, giving rise to fruit teas.

Yi Fang had its roots in the early 20th century Taiwan during the Japanese occupation of the country. Chen-Jen, developed cold drinks from overripe pineapples so that her husband working in the fields will have something to soothe his thirst. Chen-Jen´s nickname is Yi Fang, a name which her grandson adopted as the brand which inherited her fruit tea recipes and methods.

Yi Fang is notable for its brown sugar pearls – tapioca balls cooked and served in brown sugar syrup. These chewy and yummy pearls give the concoctions such as the Brown Sugar Pearl Tea Latte (Php120) a sweet and somewhat toasty taste.

It has also innovated on its tea mixtures through its Yakult series, drinks enriched in both nutrition and flavor with the probiotic milk beverage. The Yakult Pineapple Green Tea (Php120), for example, benefits from an added tanginess and creamy mouthfeel.

Want to skip the hassle and the long lines? Order online and just arrange for a quick pickup anytime from 11am to 11pm. You may also course your order through Honestbee or Grab Food Delivery.

Update: I recently joined my officemates in ordering a Brown Sugar Pearl Milk Tea (Php120) via Grab Food Delivery. I loved its creamy milk tea and chewy black pearls. Sugar level at 50% is just right because the brown sugar syrup is quite sweet already.

View this post on Instagram

Joined my officemates in ordering some refreshing drinks from @yifangteaph along Tomas Morato via @grabfoodph. Mine is the #brownsugarpearlmilktea, yum! It’s starting to feel like summer! Check out my blog post about this store’s opening day at https://beingjellybeans.com/2019/02/18/fun-and-fresh-flavors-at-the-newly-opened-yi-fang-tomas-morato/ . . . . . #drinkstagram #drinkersofinstagram #drinkpic #drinksmnl #drinksome #drinkstime #drinkspecials #drinksofig #drinkporn #beverageporn #saansaph

A post shared by Jellybeans in the City (@beingjellybeans) on Feb 18, 2019 at 10:02pm PST

This Yi Fang Taiwan Fruit Tea outlet is located at 20 Lansbergh Place Condominium, 170 Tomas Morato Avenue Corner Scout Castor Street, Sacred Heart, Quezon City.

Other Yi Fang Taiwan Fruit Tea outlets in the metro include:

Fourth Floor, Trinoma Mall, Bagong Pag-Asa, Quezon City

M. Paterno Street, Fronting Mango Tree Residences, Greater San Juan, San Juan City
Third Floor, Ayala Malls The 30th, Meralco Avenue, Ugong, Pasig City
Ground Floor, Bonifacio Stopover Corporate Center, 2nd Avenue, Bonifacio Global City, Taguig City
Ground Floor, Wumaco Building, Bonifacio High Street, 7th Avenue Corner Lane P, Bonifacio Global City, Taguig City

Disclosure: Together with other food bloggers of #WeLoveToEatPH, I was invited to attend this resto’s grand opening wherein drink items were served to allow us to sample the fare. These were not paid for by the attendees, including myself.

Check out my reviews of other milk tea joints:

Mother-Daughter Milk Tea Break at Macao Imperial Tea, SM Manila

After attending a KIX channel event at SM Manila Activity Center, my daughter #ExhibitA and I looked for somewhere to rest and relax before braving the traffic going back home.

We spotted this branch of Macao Imperial Tea after going up a couple of floors. There was a long queue at the counter but we saw some hope of getting some seats at the back. (Which we did, thank heavens!)

#ExhibitA ordered a Grass Jelly Milk Tea (Php110) and while I got a Cheesecake and Pearl Milk Tea (Php120).

My daughter’s Grass Jelly Milk Tea had a slightly bitter and herby aftertaste while my Cheesecake and Pearl Milk Tea, on the other hand, had a subtle sweetness with some rich frothiness from the cream cheese (which is actually one of my favorite things).

Despite the crowd, we were able to enjoy our drinks in relative comfort, and in a trice, we were ready to journey on home.

This Macao Imperial Tea branch is located at Fourth Floor, SM City Manila, Ermita, Manila. Other branches may be found at:

RTT Building, Tomas Morato Corner Timog Avenue, South Triangle, Quezon City (read my review here)
Ground Floor, Unimart Supermarket, Oranbo, Pasig City
Ground Floor, Circuit Makati, Olympia, Makati City
Calle Bistro, Ground Floor, Ever Gotesco Mall, Commonwealth Avenue, Old Balara, Quezon City
Fisher Mall, Quezon Avenue, Del Monte, Quezon City
780 Banawe Street, Banawe, Quezon City
Second Floor, Lucky Chinatown Mall, Binondo, Manila
Third Floor, Main Mall, SM Mall of Asia, Mall of Asia Complex (MOA), Pasay City
308 Aguirre Avenue, BF Homes, Parañaque City

Affordable snacking at Oh My Chicken, Tondo

A new eatery just opened along Alvarado Extension in Manila, giving students of nearby Chiang Kai Shek College, workers of nearby business and residents of Tondo a quick and affordable taste of Taiwanese-style iced tea and fried chicken.

The newly opened first branch of Oh My Chicken is a cozy shop where people who are looking for quick and cheap eats can hie off to and get their fix of fried chicken together with their favorite tea drinks.

Its chicken offerings include:

Oh My Chicken Steak (Php78 for regular | Php128 for large)
Oh My Chicken Popcorn (Php88 for regular | Php118 for large)
Oh My Chicken Leg (Php78 for 1 pc | Php148 for 2 pcs)
Oh My Chicken Wing (Php78 for 1 pc | Php148 for 2 pcs)

The chicken steak and popcorn are available in Original, Ganmei, Chinese Barbecue, Szechuan Spicy and Honey Mayo flavors while the chicken legs and wings are available in Original, Spicy Honey, Szechuan Spicy and Honey Mayo flavors. The skins were crispy and tasty while the chicken meat was quite tender (I was able to cut the chicken steak using a flimsy plastic fork!)

Students also have a special treat: they just need to present their student ID and they can enjoy the Oh My Chicken Wing or the Oh My Chicken Leg plus a cup of rice for only Php98.

Diners can wash down the tasty fried chicken with their choice of tea-based beverages, the sugar content and ice levels of which may be customized by request.

Milk Teas:

Black Sugar Fresh Milk Tea (Php98 for regular | Php108 for large)
Black Sugar Milk Tea (Php88 for regular | Php98 for large)
Black Sugar Green Milk Tea (Php88 for regular | Php98 for large)

Fruit Teas:

Fresh Kiwi Green Tea (Php98)
Home-made Jasmine Tea (Php58)
Home-made Ceylon Tea (Php58)
Calamansi Green Tea (Php68)
Special-made Ice Tea (Php78)
Refreshing Lemonade (Php78)
Calamansi Lemonade (Php68)

The milk teas were brewed from actual tea leaves while the fruit drinks were blended from fresh fruit.

Oh My Chicken is located at Alvarado Extension Corner Padre Algue Street, Tondo, Manila.

Disclosure: Together with other food bloggers, I was invited to attend a foodie meet-up held here. All the food items mentioned here were served to allow us to sample the fare and were not paid for by the attendees, including myself.

Check out my reviews of other milk tea establishments:

Long wait is worth it at Coco Fresh Tea & Juice, Ugong

Considering I’ve been such a milk tea fan for several years now, it’s wonder that I’ve only discovered this relatively new milk tea brand just now, and quite by accident at that.

I was scouting the restos and cafes in the Rockwell Business Center area for something new to try when I overheard someone ask the security guard where “Coco” is. When I espied the outlet (situated at the back of Tower 2 so it’s understandable that people would have trouble finding it), and saw the surprisingly long line of customers waiting to order or claim their drinks, my curiosity was picqued. What about Coco Fresh Tea & Juice would engender such a following? I must find out.

It seems that aside from the foot traffic coming in from the workers in the compound, as well as the patients and medical personnel from The Medical City nearby that comprise Coco’s clientele, quite a number of the people lining up and waiting are actually Grab riders who will deliver the drinks to their clients. Kuya Gary, one of the riders, advised me to book my order via GrabFood next time to avoid the lines and waiting. (Yep, will take note of that.)

The store has a small area, probably able to fit twenty or so diners inside at the most. With all the people there, there was hardly space for everyone to sit comfortably while waiting.

Given the amount of transactions within the store, it seems that Coco is a bit undermanned, with just to service crew and a store manager present to facilitate orders.

Storage space seems to be an issue as well, since boxes of supplies are placed in the store area.

After waiting in line for quite a while, I was informed at the cashier that waiting time for my order is 40 minutes.

Say what?!?

Well, since I’ve waited for quite some time already, and I was envisioning bringing some of these drink treats to my kiddies at home, I decided to stick it out and ordered the following which I immediately took home to enjoy with my kids:

A Salty Cream Milk Tea (Php90 for regular size) for me. Himalayan Sea Salt is added to heavy cream and whipped together to a frothy texture then added on top of the milk tea concoction. I would have wanted to taste the difference of the salty cream against the milk tea but I guess the sea salt was used quite sparingly.

A Pearl Milk Tea (Php80 for regular size) for my daughter, #ExhibitA. Being the most basic flavor among milk teas, this drink had to be just right. I agree with #ExhibitA that the balance of sweetness, creaminess and the tea flavor is just right, and the texture of the pearls is on point.

A Coco Chocolate (Php85 for regular) for my little boy. When I tasted this concoction, I found it similar in flavor to regular chocolate drinks and I couldn’t discern the tea flavor. But, hey, my son likes it well enough and that’s what’s important, amirite?

So the answer the mystery earlier on why a relatively new milk tea brand would have such a loyal following seems anchored on two factors:

Commitment to quality. The long wait could have been eliminated if the store was not discriminating in using the freshest fruit and tea ingredients which was actually a company directive since its founding by it chairman Tommy Hung in 1997.
Reasonable pricing. Given the quality of ingredients and the attention given to each drink, the pricing within Php75 to Php110 per drink is just right.

This Coco Fresh Tea & Juice branch is located at Ground Floor, Tower 2, Rockwell Business Centre, Ugong, Pasig City. It is open daily from 10am to 10pm.

It also accepts orders for a minimum of ten drinks via SMS to +63 927 5254788 from customers within the vicinity for pick-up. To order, just text your name, company, company address, specific orders (number of drinks per variant, exact sixe, sugar level, amount of ice and extra toppings, if preferred), and change for what amount to be prepared by the store crew. Remember though:

Orders for pick-up will be accepted from 9am to 9pm.
The store will send a confirmation SMS to acknowledge your order.
Confirmed orders can no longer be changed to avoid confusion and delay. (Have some compassion for the barista and the other people waiting for their drinks.) 🙂
The quality of the drinks will decrease the longer you wait to pick them up.
If you fail to pick up your orders, orders from you will no longer be accommodated in the future.

Other Coco Fresh Tea & Juice outlets where you can satisfy your milk tea cravings are located in the following:

Makati: Century City Mall in Poblacion
Mandaluyong: Rockwell Business Center in Highway Hills, SM Megamall in Ortigas
Manila: SM City Manila in Ermita, Lucky Chinatown in Binondo, SM City Sta Mesa
Muntinlupa: Festival Mall in Filinvest City
Pasay: SMX Covention Center in MOA Complex
Quezon City: Eastwood Citywalk 2 in Libis, Fisher Mall along Quezon Avenue, UP Town Center in Diliman, Cyber Park Tower 1 Building in Cubao, Trinoma Mall in Bagong Pag-asa, Regis Center in Loyola Heights, Gateway Mall in Cubao, SM City Fairview in Novaliches, SM City North EDSA in Bago Bantay, Ayala Fairview Terraces in Novaliches
San Juan: O Square in Greenhills
Taguig: Uptown Place Mall in BGC, Venice Grand Canal Mall in BGC

Or you can just have your milk teas delivered via GrabFood. 🙂

If you’re in the store waiting for your drink, you might want to listen to a podcast to while away the minutes. One of the podcasts I like to listen to is the Read to Lead Podcast with Jeff Brown, available on Spotify. He espouses the idea that intentional and consistent reading is essential to personal and professional success, best summed up in his mantra: “Leaders read and readers lead.” With this theme, he invites authors of books on business, marketing, personal development and entrepreneurship to guest in his show to share their insights to his listeners.

Among the books featured in my favorite episodes in this show include:

Freelance to Freedom: The Roadmap for Creating a Side Business to Achieve Financial, Time and Life Freedom. In the episode, author Vincent Pugliese relates how he and his wife built their side business into a full-time one to be able to devote time to their growing family and to eventually live debt-free.

Friend of a Friend . . .: Understanding the Hidden Networks That Can Transform Your Life and Your Career . In the episode, David Burkus introduces the idea that the best way to grow your professional network is to understand and serve the existing network you belong to.

The Art of Work: A Proven Path to Discovering What You Were Meant to Do. In the episode, writer Jeff Goins answers questions submitted by listeners.

Love books and reading? Try Kindle Unlimited on Amazon. Get your first month FREE.

No Kindle device? Download the Kindle App for FREE to read your favorite books anytime and anywhere using your mobile device.

No time to read? Listen to your favorite books instead while you drive, run, shop, and more. Try Audible for free for 30 days and get two free audiobooks.