A sweeping yet affordable gastronomic journey at Marcelino Cafe, Manila Prince Hotel

If you happen to be in the old Manila area, you’re in for a real foodie treat!

Right in that historic vicinity, within the elegant ambiance of the Manila Prince Hotel lies Marcelino Café, an emerging culinary oasis thanks to its diverse array of dishes as well as a setting imbued with old world charm.

Marcelino Cafe
Marcelino Cafe
Marcelino Cafe
Marcelino Cafe

Want to know more about this erstwhile hidden dining destination? Read on, then!

An Ambiance of Nostalgia

Marcelino Café envelops its diners in an atmosphere of old-world nostalgia with a few modern touches. Floor-to-ceiling windows on the side facing the street are installed with water features provide a relaxing vibe while the windows on the opposite side showcase a serene view of the hotel’s pool area surrounded with lush greenery. The café’s expanded dining area boasts stylish decor and increased seating capacity, ensuring a comfortable and inviting space for diners.

A Gastronomic Journey Around the Globe

At Marcelino Cafe, you can let your taste buds take flight across a world of flavors. Indulge your taste for comfort and adventure across various stations.

Comfort

Appetizers. A selection of cold cuts, canapés, and refreshing salads to get you started.

Marcelino Cafe
Marcelino Cafe
Marcelino Cafe
Marcelino Cafe

Italian. Craft your own pasta dish according to your preference by choosing from three types of pasta (spaghetti, penne, and tagliatelle) and three types of sauces (alfredo, bolognese, and amatriciana).

Marcelino Cafe
Marcelino Cafe

Grillery. Choice cuts of freshly roasted chicken and roast beef paired with your favorite sauces.

Marcelino Cafe
Marcelino Cafe
Marcelino Cafe
Marcelino Cafe

Filipino. Pinoy cuisine classic dishes such kare-kare, lumpiang shanghai, and fried street food favorites plus a colorful array of kakanins (rice cakes) for a taste of traditional Filipino sweets.

Marcelino Cafe
Marcelino Cafe
Marcelino Cafe
Marcelino Cafe
Adventure

Japanese. Exotic flavors of Japan with a surprising sashimi selection featuring local fish such as tanigue and lapulapu, together with sushi rolls and classic favorites like shrimp tempura and pork katsu.

Marcelino Cafe
Marcelino Cafe

Asian. An eclectic array of dishes including Szechuan-style prawns, Mongolian bowl, Vietnamese pho, and Korean samgyupsal cooked to order, plus exotic offerings like Parrata, Papadum, and Chicken Satay for a taste of the diverse flavors of Asia.

Marcelino Cafe
Marcelino Cafe
Marcelino Cafe
Marcelino Cafe

Desserts. An indulgent assortment of sweets including mini cakes, rolls, puddings cookies and fresh fruits in season to satisfy every sweet craving.

Marcelino Cafe
Marcelino Cafe
Marcelino Cafe
Marcelino Cafe

The good news is that you can take advantage of Marcelino Café’s special group promo to treat your family and friends to this culinary journey. With every group of 5 paying guests, the 6th person feasts for free! Priced at Php999 nett per person (from regular rate of Php1,500 nett per person) for both lunch and dinner, this offer provides exceptional value for money. Plus, with blackout dates only on December 24 and 25, 2024, you have ample opportunity to gather your friends and family for a memorable dining experience.

Marcelino Cafe
Marcelino Cafe
Marcelino Cafe
Marcelino Cafe

Note: Buffet rate per child of 5 to 12 years old is Php499 nett. Kids 4 years old and below are free of charge.

Don’t miss out on this opportunity to indulge take your taste buds on a tour across exquisite cuisine and create lasting memories at Marcelino Café.

For inquiries and reservations, please call +632 5328 2222, email fnb@manilaprince.com, or visit www.manilaprince.com.

Marcelino Cafe is located at Manila Prince Hotel, #1000 San Marcelino Street, Ermita, Manila near UN Square, and serves lunch buffet daily from 11.30am to 2.30pm and dinner buffet from 6pm to 10pm.

Keep updated on Marcelino Cafe’s menu and offers by visiting Manila Prince’s website or following the hotel on Facebook and Instagram.

Disclosure: Menu items were served at no charge in exchange for honest feedback and to facilitate this feature story.

Deliciously affordable food adventure at StrEATs in ibis Styles Manila Araneta City

Looking for a food adventure that’s deliciously varied yet affordable? Then ibis Styles Manila Araneta’s all-day dining restuarant, StrEATs, should be right up your alley.

ibis Styles Manila Araneta City is the first ibis brand of the Accor Hotels Group in the country. The economy hotel chain characterized by creativity and playfulness pays tribute to the vibrancy and energy of its location through callbacks to cultural milestones.

StrEATs ibis Styles Manila Araneta City
StrEATs ibis Styles Manila Araneta City
StrEATs ibis Styles Manila Araneta City
StrEATs ibis Styles Manila Araneta City

For instance, the newly opened hotel’s interior is peppered with photo spots that harken back to the Thrilla in Manila, the legendary fight between Muhammad Ali and Joe Frazier held at the Araneta Colisuem. Hotel guests and visitors can then take their photos for ‘gram in these themed spots.

StrEATs leads the way to awesome food adventures

StrEATs serves as a pathway towards various international culinary journeys, with a rotating menu carefully curated by Executive Chef Massimiliano Pauletto. While enjoying StrEATs’ well-appointed setting and frenetic energy, foodies can look forward to flavorful discoveries with appetizing stations that include:

StrEATs ibis Styles Manila Araneta City
Say Cheese. A decadent selection of gourmet cheeses and premium cold cuts, perfectly paired for a savory delight.
StrEATs ibis Styles Manila Araneta City
Tossed to a Good Life. Create your perfect salad with a vibrant array of greens, veggies, and flavorful dressings
StrEATs ibis Styles Manila Araneta City
Savor Asia. Dim sum, noodles and aromatic spices to fuel your Oriental food quest
StrEATs ibis Styles Manila Araneta City
Cravings & Carvings. Succulent, expertly carved meats served with rich gravies and savory sides to satisfy carnivorous cravings
StrEATs ibis Styles Manila Araneta City
La Dolce Vita. Authentic Italian pasta, wood-fired pizzas, and delectable Mediterranean flavors to give you a taste of the sweet life
StrEATs ibis Styles Manila Araneta City
All You Knead Is Love. Warm, freshly baked breads and an assortment of spreads and condiments to complement any dish
StrEATs ibis Styles Manila Araneta City
Sugar Rush. Decadent desserts and pastries, from creamy cakes to delicate puffs to satisfy your sweet tooth
StrEATs ibis Styles Manila Araneta City
Kids Corner. Tasty treats and fun finger foods for the kids and the kids at heart

Plus, you can always request for freshly made Baked Oysters and creamy gelato from Novotel’s Indulge at their respective stations.

StrEATs ibis Styles Manila Araneta City
StrEATs ibis Styles Manila Araneta City
StrEATs ibis Styles Manila Araneta City
StrEATs ibis Styles Manila Araneta City

Make the most out of your StrEATs experience!

Whether you find the prospect of an all-you-can-eat buffet daunting or you’re a seasoned buffet diner, here are a few tips to make sure that you maximize your time there:

  • Start small. Sample small portions of a variety of dishes. This allows you to taste everything without getting full too quickly.
  • Prioritize. If you’re a carnivore like me, go for the higher-cost items (like seafood, meats, and specialty dishes) if you want to get the best value.
  • Mix It Up. Alternate between different types of food (proteins, vegetables, carbs) to keep your palate interested and avoid flavor fatigue.
  • Pace Yourself. Eat slowly and take breaks. This helps with digestion and allows you to enjoy the meal longer without feeling uncomfortably full.
  • Post-Meal Activity. If possible, take a walk after your meal. It aids digestion and can help you feel less bloated. Fortunately, Gateway Mall is just a few steps away!
StrEATS ibis Styles Manila Araneta City
StrEATs ibis Styles Manila Araneta City
StrEATs ibis Styles Manila Araneta City
StrEATs ibis Styles Manila Araneta City

StrEATs daily serves breakfast from 6am to 10am at Php999/person, lunch from 12pm to 2pm at Php1,299/person and dinner from 6pm to 9pm at Php1,499/person.

StrEATs is located at Fifth Floor, ibis Styles Manila Araneta, General Roxas Avenue, Araneta City, Quezon City. For inquiries and reservations, call +63 2 8248 8444 or email IbisStyles.ManilaAranetaCity.Restaurants@accor.com.

Know more about ibis Styles Manila Araneta by visiting its website, or by following it on Facebook and Instagram.

Check out my posts about Accor Hotels and Restaurants:

Frotea’s Flavorful Expansion: Batangas & Cavite Welcomes New Branches

Frotea, the pioneer of innovative milk tea dessert experiences in the Philippines, is on a mission to redefine the sweet tooth’s paradise. With vibrant interiors and a contemporary vibe, its branches in Ibaan and Rosario, Batangas, have already made a mark since the brand’s launch last September. Now, the excitement brews as Frotea gears up for two more sensational openings in Bacoor, Cavite, slated for the first quarter of 2024.

A Taste of Frotea’s Charm

Frotea doesn’t just serve delightful drinks and desserts; it curates an ambiance perfect for post-school hangouts, weekend gatherings, merienda delights, or casual lunch dates. Embracing a fusion of pop colors and modern aesthetics, its spaces promise a welcoming atmosphere for families and barkadas alike.

Affordable Delights & Unique Offerings

The heart of Frotea lies in its promise of affordable indulgence. With prices under P100, guests can savor an array of unique flavors. The spotlight shines on its Dark Choco Ice, a Bingsu-inspired delight that melds premium cocoa with creamy milk, as well as its fish waffles, a crunchy-on-the-outside, creamy-on-the-inside Korean-inspired treat. For those seeking a fun, interactive experience, its soft-serve Panda ice cream paired with popping boba is a must-try!

Sip and Savor

The menu at Frotea continues to expand along with its horizons. From the Classic and Cream Puff series to the Signature Oreo and Ube concoctions, patrons can explore an assortment of flavors. For a lighter alternative, the Fruit Teas offer a refreshing choice. Pair any of these delightful beverages with Frotea’s unique desserts for an ultimate sweet symphony.

Bringing People Together

Engr. Ana Margarita Lustre-Malijan, co-founder of Frotea, shares, “Our expansion journey is about creating spaces where people can relax and create memories. We’re excited to extend affordable drinks and desserts to places like Batangas and Cavite, fostering a welcoming environment for everyone to enjoy delightful milk tea, one cup at a time.”

Indulge at Frotea

Whether it’s the charm of Batangas or the allure of Cavite, Frotea invites everyone to experience its delectable offerings. With the new spots in Batangas and the upcoming branches in Cavite, visitors can revel in these sensational treats. Explore these havens in person or opt for doorstep delights via Food Panda and Grab Food.

Stay connected with Frotea through its official website and social media channels on Facebook and Instagram for updates, events, and all things delicious.

Details provided in a recent press release.

Treat yourself to something delightful: Red Ribbon’s New Caramel Delight Cake!

Indulging in a delectable dessert is like embracing the sweet moments of life. It’s that touch of sugar that adds an extra sparkle to any occasion, big or small. For us dessert enthusiasts and those with a relentless sweet tooth, finding innovative and delightful treats is a perpetual quest.

It’s lucky for us that in this journey of saccharine exploration, Red Ribbon proudly introduces its latest creation, the NEW Caramel Delight Cake.

Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake

Unveiling the Caramel Delight Cake: A Symphony of Flavors

There’s always that one dessert that makes your day a tad brighter and fills your taste buds with joy. If you’re on the hunt for a dessert that’s both a feast for the eyes and a symphony for the palate, the spotlight is now on Red Ribbon‘s latest masterpiece: The Caramel Delight Cake!

With its layers of soft, light cake generously filled and coated with creamy caramel icing, topped with a drizzling of caramel syrup, and adorned by delightful cream toppings, Red Ribbon’s Caramel Delight Cake, is a perfect blend of textures and flavors.

Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake

The cake layers are soft, providing a delicate base for the luscious caramel icing. The creamy caramel perfectly complements the lightness of the cake. The caramel syrup on top adds that extra sweetness, creating a delightful harmony of flavors. Topped with cream, it’s an elegant visual and culinary delight.

A Symphony for Every Occasion

The beauty of the Caramel Delight Cake lies in its versatility. It’s not just a cake; it’s a symbol of celebration, an experience, and a moment of pure sweetness. Let’s explore the array of occasions where this cake can be the star:

Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake

1. Birthday Bashes:

Celebrate another trip around the sun with this exquisite cake. The layers of caramel goodness are sure to make the birthday person feel extra special.

2. Anniversary Amore:

Anniversaries call for a touch of elegance and sweetness. The Caramel Delight Cake is a perfect choice to celebrate years of love and togetherness.

Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake

3. Family Feasts:

Bring the family together, and let this cake be the centerpiece of joy and togetherness. Its generous portions ensure everyone gets a delightful taste.

4. Date Nights In:

Elevate your date night at home with this cake. It’s sure to impress and set a romantic tone for the evening.

Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake

5. Personal Sweet Retreat:

Sometimes, you don’t need a reason to indulge. Treat yourself to a slice of this heavenly creation and let the sweetness of the moment engulf you.

Sharing the Sweetness

Desserts have a magical way of turning ordinary moments into memorable ones. With Red Ribbon’s new Caramel Delight Cake, you’re not just biting into a cake; you’re savoring a sensation. It’s a treat that’s perfect for every occasion, whether you’re looking for a solo indulgence or something to grace your festive celebrations.

One of the beautiful aspects of this cake is the joy it brings when shared. It’s not just about savoring a slice yourself; it’s about watching your loved ones revel in the delightful taste and texture of this creation. It’s about the smiles it evokes and the memories it helps create.

Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake
Red Ribbon Caramel Delight Cake

So, whether you’re surprising a friend, treating your family, or simply pampering yourself, the Caramel Delight Cake is an irresistible choice.

Desserts have a unique way of sprinkling joy into our lives. Red Ribbon’s NEW Caramel Delight Cake is not just a cake; it’s a celebration, an experience, and a moment of pure sweetness. Embrace the indulgence, and let every day be a delightful journey of flavors and happiness. Cheers to sweet memories!

#YouButterBelieveIt: Butter Grill’s Cheese Rolls are your new favorite treat!

If you’re a fan of Pinoy-style pastries, you’ve probably heard of Cheese Rolls. These soft and fluffy bread rolls stuffed with cheese have been a favorite among Filipinos for years.

These yummy pastries are made using basically the same dough as another Filipino bakery classic: the ensaymada. The dough is soft, fluffy, and buttery, providing the perfect canvas for the sweet and salty combination of flavors that Cheese Rolls are known for. The cheese filling brings a pop of richness and saltiness in the middle of the sweet and pillowy bread.

Butter Grill
Butter Grill
Butter Grill
Butter Grill

The good news is that you may now get your cravings for Cheese Rolls satisfied at Butter Grill.

A perfect complement to Butter Grill’s hotplate specials

Butter Grill has become a trending food court destination, thanks to its delicious Pinoy Hotplate Specials. After enjoying its Butter Sliced Pork, Butter Sliced Beef, Mixed Seafood, Peppered Bangus, Beef Tendon, or Angus Burger Steak, finish off your meal with one of Butter Grill’s Cheese Rolls. The sweetness of the pastry and the savory flavors of the hotplate specials complement each other perfectly.

Buttergrill, The Landmark Supermart Foodcenter
Buttergrill, The Landmark Supermart Foodcenter
Butter Grill
Butter Grill
Take home a sweet treat

Don’t have time to dine in? No problem. Butter Grill’s Cheese Rolls are also perfect for takeout. Grab a few pieces to enjoy for breakfast, merienda, or as a snack while binge-watching your favorite show on Netflix. Pair them with a mug of brewed coffee or hot chocolate for the ultimate indulgence.

Butter Grill
Butter Grill
Butter Grill
Butter Grill
Affordable and accessible

Butter Grill’s Cheese Rolls are also affordable, making them a great option for budget-conscious dessert lovers. Each piece costs only Php54.50, so you can indulge without breaking the bank.

Butter Grill
Butter Grill
Butter Grill
Butter Grill
Where to find Butter Grill’s Cheese Rolls

Ready to try Butter Grill’s Cheese Rolls for yourself? Head to the Butter Grill stall at The Landmark’s Supermart Foodcenter along Makati Avenue, Ayala Center, Makati City. Grab a few pieces and see what makes these Pinoy-style pastries so special. #YouDeserveButter when it comes to sweet treats, so go ahead and indulge yourself with Butter Grill’s Cheese Rolls.

Stay updated on its promos and offers by following Butter Grill on Facebook and Instagram.

Disclosure: Product samples were provided to facilitate this feature.

Check out my previous post about Butter Grill:

Red Ribbon’s New Mango-Choco Marjolaine Cake: A unique and delectable twist on a classic French dessert

Cakes have been a timeless dessert, serving as a sweet and indulgent treat to celebrate life’s special moments. From birthdays, weddings, anniversaries, to any other milestone, cakes symbolize happiness, love, and joy, adding an extra layer of excitement to any occasion. The most popular reason why cakes are always welcome is that they can be customized to suit any taste or preference, making them a unique and special addition to any celebration. They also serve as a centerpiece that sparks joy and excitement among guests, especially children, who eagerly wait for the moment they get to take a slice.

Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Every Occasion Calls for Cake

Cakes are not only delicious but also an essential element that creates memorable moments. They serve as a perfect focal point for photo opportunities, capturing those special memories that last a lifetime. With a range of flavors to choose from, ranging from the classic chocolate to fruity flavors like strawberry and mango, there is a cake for everyone. Cakes can also be decorated with personalized messages or intricate designs, making them unique and special to the occasion.

And some cakes can be adapted with a twist on ingredients or presentation, making them a totally new and exciting experience altogether. Such is the case for Red Ribbon’s New Choco-Mango Marjolaine Cake.

Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
The Marjolaine, a Classic French Dessert

The Marjolaine is a classic French dessert made up of layers of nutty meringue and buttercream. The dessert is named after Marie-Josephine, daughter of French diplomat Pauline Borghese, a prominent figure in the French court during the 19th century. The dessert is said to have been created in her honor by the famous French chef, Fernand Point.

Traditionally, the Marjolaine is made by layering sheets of meringue with a filling made of buttercream flavored with ground nuts, such as almonds, hazelnuts, or pistachios. Over time, the Marjolaine has evolved to include variations such as chocolate or fruit-flavored fillings.

Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon’s New Mango-Choco Marjolaine Cake

Red Ribbon recently launched its New Mango-Choco Marjolaine Cake, a modern twist on the classic French dessert. It combines the richness of chocolate with the tropical sweetness of mango, providing a unique and delectable experience. The cake is made up of layers of crunchy-chewy wafer layers, refreshingly sweet mangoes, and rich chocolate filling, together with praline cream, which adds a nutty and creamy element to the dessert. The roasted cashew nuts provide the perfect finish to the cake, bringing a satisfying crunch and nuttiness to the sweetness. Really, Red Ribbon’s New Mango-Choco Marjolaine Cake is a heavenly delight that is perfect for any occasion and a must-try for all cake lovers!

Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Make it a part of your special occasions

So go ahead and bring it to your celebrations – whether as your contribution to the office potluck, a birthday cake for someone’s special day, or to mark special milestones such as anniversaries, graduations or promotions.

Every occasion becomes extra special with this new sweet creation from Red Ribbon.

Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine
Red Ribbon Mango-Choco Marjolaine

The New Mango-Choco Marjolaine Cake is now available in participating stores for Php899 (Junior Size) and Php1,299 (Regular Size). Order now via the Red Ribbon app, the Red Ribbon delivery website, Red Ribbon on Facebook Messenger, or by calling the #87777 hotline. You may also place your order via GrabFood or FoodPanda.

Disclosure: Product sample was provided to facilitate this feature.

Check out my previous posts about Red Ribbon Bakeshop:

Make Mother’s Day berry-luscious with Inang Charing’s newest cake creation

Mother’s Day is fast approaching, and what better way to show love and appreciation to our moms than through a delicious cake? Luckily, Inang Charing’s Cakes and Pastries, an online bakeshop, has just the perfect treat for this special occasion.

Inang Charing
Inang Charing
Inang Charing
Inang Charing
The business inspired by Grandma and adapted during lockdowns

Inang Charing’s Cakes and Pastries was named after the owner’s grandma, who instilled in her a passion for baking. Mylene Capili, the entrepreneur behind the business, started as Dress Up Brownies, selling pastries and cakes to her BPO officemates. Prior to the onset of quarantine lockdowns, Mylene and her partner Bem successfully adapted their enterprise to accept online orders, allowing them to cater to the increasing demand for desserts available for delivery.

Inang Charing
Inang Charing
Inang Charing
Inang Charing
From brownies and cakes to custom cakes and more

Today, Inang Charing’s Cakes and Pastries offers a wide range of desserts, including brownies, revel bars, cookies, cakes, cheesecakes, and custom cakes. Mylene’s baking skills have even led her to create her very first three-tiered wedding cake.

These confectionery creations showcase Mylene’s baking prowess, as well as her creativity in crafting intricate cake designs.

Inang Charing
Inang Charing
Inang Charing
Inang Charing
The berry-luscious chocolatey Mother’s Day treat

For Mother’s Day this year, Mylene has whipped up a special creation, the Berry Choco Luscious Cake. This delectable cake features a six-inch, three-layer chocolate cake filled with rich chocolate ganache and topped with fresh strawberries accented with edible gold leaf and a gold Mother’s Day cake topper. It’s designed as a naked cake, making it easy to transport via motorcycles for delivery all over the metro.

Inang Charing
Inang Charing
Inang Charing
Inang Charing
A perfect cake for moms who don’t like it too sweet

One of the best things about the Berry Choco Luscious Cake is that it’s not too sweet. Mylene made sure to balance the filling-to-cake ratio to ensure that the overall flavor is not overwhelmingly sweet, perfect for those who want to savor the chocolate and berry goodness.

Inang Charing
Inang Charing
Inang Charing
Inang Charing
Order now before it’s too late

Cake reservations for the Berry Choco Luscious Cake (available for Php1,250) are only accepted until May 7, so make sure to send a message to Inang Charing’s Cakes and Pastries on Instagram or Facebook as soon as possible. Give your mom the sweetest treat this Mother’s Day with Inang Charing’s newest cake creation.

Inang Charing
Inang Charing
Inang Charing
Inang Charing

Disclosure: Product sample was provided to facilitate this feature.

Check out my previous posts about Inang Charing’s Cakes and Pastries:

Why we love Cafe Mary Grace’s Cheese Rolls: A delicious culinary delight

Admit it: you can get cheesy too, right? Especially when it comes to Cafe Mary Grace’ signature creation: the Cheese Rolls!

Cafe Mary Grace is a renowned eatery that has become a staple in the Filipino culinary scene. It was founded by Mary Grace Dimacali, a passionate baker, and her husband, Rolly Dimacali, in 2002. What started as a small bakery in Serendra, Bonifacio High Street, Taguig City, quickly gained popularity for its delicious baked goods and warm ambiance, which led to the establishment of more branches across Metro Manila and other parts of the Philippines.

Cafe Mary Grace
Cafe Mary Grace
Cafe Mary Grace
Cafe Mary Grace

The story of Cafe Mary Grace is rooted in Mary Grace Dimacali’s love for baking and her pursuit of creating exceptional homemade treats. Her passion for baking started at a young age, and she honed her skills through years of practice and experimentation. Drawing inspiration from her travels and her family’s recipes, she developed a unique style of baking that combines classic techniques with modern flavors, resulting in the signature treats that Cafe Mary Grace is known for today.

While the cafe’s menu has expanded to include not just baked goods but also savory dishes and specialty beverages, the Cheese Rolls are arguably its claim to fame, gaining for the brand a sort of cult following among the so-called Titas of Manila. So strong is its appeal that when Fil-Am comedian JoKoy got a taste of it during his visit to the Philippines, he gave a shout out to the brand during his comedy show that he was all ready to invest in the company and bring its Cheese Rolls (and other delectable baked goods) back to the US.

Cafe Mary Grace
Cafe Mary Grace

And why not? Here are seven reasons why we can’t get enough of these mouthwatering treats:

Irresistible Cheesy Goodness. The Cheese Rolls at Cafe Mary Grace are a true delight for cheese lovers. Made with a rich and flavorful cheese filling enveloped in a billowy and chewy pastry, the rolls are perfectly baked to achieve a crispy, golden sugary crust on top which gives way to a soft, gooey and cheesy bite. This heavenly explosion of cheesy goodness will surely leave you craving for more.

Perfectly Balanced Flavor. What sets the Cheese Rolls from Cafe Mary Grace apart is their well-balanced flavor. The cheese used in the rolls is not overly salty or overpowering, but just right, allowing the taste of the cheese to shine through without overwhelming your palate. The subtle sweetness of the dough complements the savory cheese, creating a harmonious blend of flavors that is simply divine.

Cafe Mary Grace
Cafe Mary Grace
Cafe Mary Grace
Cafe Mary Grace

Handmade with Love. One of the reasons why we love the Cheese Rolls from Cafe Mary Grace is because they are made with care and attention to detail. The rolls are handcrafted using high-quality ingredients, and the dedication and passion of the bakers at Cafe Mary Grace shine through in each roll. The artisanal touch and homemade feel of these cheese rolls make them even more special.

Versatile Snack. Whether you’re looking for a quick breakfast, a midday snack, or a comforting treat, the Cheese Rolls from Cafe Mary Grace are perfect for any time of the day. They are incredibly versatile and can be enjoyed on their own or paired with a cup of coffee or tea for a satisfying snack that hits the spot every time.

Nostalgic Comfort Food. For many of us, the Cheese Rolls from Cafe Mary Grace evoke feelings of nostalgia and comfort. The warm, cheesy filling wrapped in a soft, doughy crust reminds us of homemade treats from our childhood or traditional comfort food that warms our hearts. Each bite is like a trip down memory lane, making these rolls even more special.

Cafe Mary Grace
Cafe Mary Grace
Cafe Mary Grace
Cafe Mary Grace

Convenient Grab-and-Go Option. Another reason why we love the Cheese Rolls from Cafe Mary Grace is their convenience. These delectable treats come in a convenient grab-and-go size, making them a perfect option for a quick bite on the run or as a takeaway snack to enjoy later. They are also great for sharing with friends and family, adding a touch of joy to any gathering.

Consistent Quality. Cafe Mary Grace is known for its commitment to quality, and the Cheese Rolls are no exception. The consistency in taste and texture of these rolls is truly remarkable, and you can expect the same level of deliciousness with every bite. This consistency in quality is one of the reasons why customers keep coming back for more.

Indulging in Cafe Mary Grace’s Cheese Rolls is a treat that can be enjoyed on various occasions. Whether you’re in need of a quick breakfast on a busy morning, a satisfying snack during your afternoon break, or a comforting treat to enjoy with loved ones, these delightful rolls are a perfect choice. You can savor them while sitting at one of Cafe Mary Grace’s cozy cafes, paired with a cup of their specialty coffee or tea, and take in the warm ambiance of the cafe.

Cafe Mary Grace
Cafe Mary Grace
Cafe Mary Grace
Cafe Mary Grace

If you’re on the go, you can also grab a box of Cheese Rolls as a convenient takeaway snack for a road trip or a picnic. Their grab-and-go size makes them perfect for satisfying cravings during a hike or a day at the beach. Additionally, the Cheese Rolls from Cafe Mary Grace are a great option to share with friends and family during gatherings, potlucks, or special occasions, adding a touch of cheesy goodness to any celebration.

So, whether you’re starting your day with a cheesy breakfast, taking a midday snack break, enjoying a cozy moment at the cafe, grabbing a quick bite on the go, or sharing them with loved ones, Cafe Mary Grace’s Cheese Rolls are a delicious treat that can be savored in a variety of settings, making them a beloved favorite among foodies and cheese enthusiasts alike.

Cafe Mary Grace
Cafe Mary Grace

Well, the only thing to do is give in to your craving for these cheesy treats. Drop by your nearest Cafe Mary Grace outlet or order through its website. It also delivers via GrabFood and FoodPanda.

Stay updated on its promos and offers by following Cafe Mary Grace on Facebook and Instagram.

Check out my previous posts about Cafe Mary Grace:

From fear to flour power: overcoming baking anxiety at IDIM DIY Bakery

Baking is a beautiful artform that brings joy and warmth to people’s homes (not to mention a lot of sweetness!). However, it can be an intimidating task for newbies.

One of the biggest reasons for this is the precision involved in baking. Unlike cooking, where you can adjust the seasoning and taste as you go along, baking requires precise measurements and timing. A small mistake in the measurement or timing can lead to a disaster, and this can be daunting for newbies who are not used to working with such precision.

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

Another reason why baking can seem daunting to wannabe bakers is the number of ingredients involved. Baking often requires a long list of ingredients, some of which may not be familiar to newbies. This can be overwhelming and lead to a sense of confusion and anxiety. Plus, some ingredients may be expensive, and newbies may be hesitant to invest in them, especially if they are not sure if they will use them again.

Lastly, the equipment needed for baking can also be intimidating to newbies. Baking requires a range of specialized equipment, such as mixers, baking pans, and measuring cups. Newbies may not have all the equipment they need and may be unsure of what they need to buy. Moreover, some equipment can be expensive, and newbies may be hesitant to invest in them, especially if they are not sure if they will continue baking.

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

Yes, baking can be intimidating, especially if you’re new to it. However, there are many joys to be found in overcoming that newbie’s fear. Here are some of them:

The sense of accomplishment.

There’s nothing quite like the feeling of successfully baking your first loaf of bread or a batch of cookies from scratch. Overcoming your fear of baking can give you a sense of pride and accomplishment that will carry over into other areas of your life.

Learning new skills.

Baking is a skill that can take time to master, but the process of learning can be a lot of fun. Discovering new techniques and tricks to make your baked goods even better can feel very rewarding.

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

The satisfaction of creating something delicious.

Baking is a creative process, and there’s something incredibly satisfying about creating something that not only looks beautiful but tastes amazing too. You’ll have the opportunity to experiment with different flavors and ingredients, and create something truly unique.

Sharing with others.

Baking is a wonderful way to bring people together, whether it’s sharing a warm loaf of bread with your family or bringing a batch of cookies to share with your coworkers. Overcoming your fear of baking can open up new opportunities for you to share your creations with others.

Developing a new hobby.

Baking can be a great hobby to take up, especially if you’re looking for something that’s both fun and rewarding. You’ll have the opportunity to learn new skills and techniques, and develop a passion for baking that can last a lifetime (to the delight of your fam and friends, I’m sure!).

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

With such benefits awaiting the baking newbie, any fear of baking should be overcome right away! Well, a recently opened bakery in SM Megamall is ready to help do just that!

IDIM (I Did It Myself) DIY Bakery is the first Do-It-Yourself Bakery in Asia which originated in Taiwan and recently made its way to our shores. Currently the number one DIY bakery, it provides a welcoming and supportive environment that helps newbie bakers address their baking fears and build their confidence.

One way in which IDIM DIY Bakery addresses the fear of precision is by providing step-by-step instructions and guidance. Tablets with detailed yet easy-to-understand recipes, complete with demo videos, are provided to the newbie bakers. Experienced baking coaches are also on-hand to help newbies understand the importance of measuring ingredients precisely and guide them through the process. These help newbies feel more confident in their abilities and reduces their anxiety.

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

On the other hand, IDIM DIY Bakery addresses the newbie’s fear of having to stock up on so many ingredients is by providing a range of premium ingredients already on-hand, easily accessible within the bakery. These include pre-mixes, separated eggs and pre-squeezed juices that newbies need to create delicious baked goods, without having to worry about difficult preparation techniques. This reduces the complexity of the baking process and makes it more accessible to newbies.

Lastly, IDIM DIY Bakery addresses the fear of having to invest in costly baking tools by already providing all the necessary equipment for baking. Newbies do not need to buy expensive equipment or worry about not having the right tools. The bakery provides a wide range of equipment, including mixers, baking pans, and measuring cups, as well as baking coaches to guide newbies through the process of using these gizmos. This helps newbies feel more comfortable and confident in their abilities, and reduces the barriers to entry for baking.

So go ahead and whip up your baking masterpiece that you can bring home to your family and friends; you’ll have all you need at IDIM DIY Bakery.

IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery
IDIM DIY Bakery

Please note the following:

  • No entrance fees will be charged other than the price of your desired cake. Prices listed on IDIM DIY Bakery’s website and menu already cover the fee for the baking session, the ingredients needed for creating the desired cakes or pastries, as well as the usage of equipment. Add-ons like cake toppers, milk tea drinks, etc. are subject to additional charges.
  • Two people are allowed to bake on a single cake while one person only is allowed for an order of pastry or cookie.
  • Children need to be at least six years old and 1.2m or taller to enter and bake. To ensure compliance to safety precautions, the child’s height will be measured before entry.
  • Personal items should be stored in the lockers which are provided free of charge.

IDIM DIY Bakery is located at 4th Floor Mega Atrium, SM Megamall, Doña Julia Vargas Avenue, Ortigas Center, Mandaluyong City, open daily from 10am to 10pm (cut-off at 8pm). Walk-ins and reservations are accepted.

For more information about IDIM DIY Bakery, visit its website or follow it on Facebook, Instagram and TikTok.

Disclosure: A free baking session at IDIM DIY Bakery was provided to facilitate this feature.

Revitalizing the #ReturnToOffice day with lunch at Ombu Kusina

I’ve finally (and with quite a bit of resistance) returned to the office.

While I may gripe about the traffic and the long commute from my home to my workplace near Tomas Morato in Quezon City, I honestly can’t complain about the expanded variety of dining choices come lunchtime.

So when the lunch hour came, my officemates and I trooped to our go-to place for modern Filipino cuisine to revitalize ourselves for the rest of our workday with good food and good vibes.

Ombu Kusina
Ombu Kusina
Ombu Kusina
Ombu Kusina

Modern Filipino cuisine is a contemporary take on traditional Filipino food, fusing together traditional Filipino dishes with modern cooking techniques and ingredients, resulting in new and exciting flavors and presentations.

Modern Filipino cuisine is characterized by its use of fresh, locally-sourced ingredients, innovative cooking techniques, and creative plating.

All these and more can be found at Ombu Kusina.

With its warm and inviting ambiance, it has the perfect atmosphere to enjoy the meal with my coworkers. Plus, the interiors are tastefully decorated, creating a cozy and welcoming environment that made us feel right at home.

Ombu Kusina
Ombu Kusina
Ombu Kusina
Ombu Kusina

The staff are also friendly and attentive, providing us with updates on the restaurant’s menu and even gamely snapping some photos of our #HappyLunch experience.

But, of course, Ombu Kusina’s main draw is its food and we lost no time in satisfying our taste buds with its tasty and comforting offerings:

Binakol (₱390). Chicken soup flavored with ginger, lemongrass and coconut water.

Ombu Kusina
Ombu Kusina
Ombu Kusina
Ombu Kusina

Gising-gising (₱300). Sauteed green beans and ground pork in spicy coconut sauce.

Ombu Kusina
Ombu Kusina
Ombu Kusina
Ombu Kusina

Crispy Tilapia Fillet (₱460). Crispy breaded tilapia fillet served with soy vinegar dipping sauce.

Ombu Kusina
Ombu Kusina
Ombu Kusina
Ombu Kusina

Thrice-Cooked Crispy Pata (₱895). Deep-fried pork leg served with soy vinegar dipping sauce. A true Pinoy fave!

Ombu Kusina
Ombu Kusina
Ombu Kusina
Ombu Kusina

Frozen Brazo de Mercedes (₱220). Layers of frozen soft meringue, custard filling and ice cream on a crumbly graham cracker crust.

Ombu Kusina
Ombu Kusina
Ombu Kusina
Ombu Kusina

Tres Leches Halo-Halo (₱180). TBH, this is what I came here for: a refreshing dessert made with sweetened beans, fruits, ube halaya and leche flan covered with a milk-flavored finely shaved ice.

Ombu Kusina
Ombu Kusina
Ombu Kusina
Ombu Kusina

Having our happy lunch Ombu Kusina is a superb experience, thanks to the restaurant’s fresh takes on Filipino cuisine, warm and inviting ambiance and excellent service.

My coworkers and I might not all be in favor of returning to the office, but at least, we have delicious moments like this to savor with each other and give us some new vigor for the rest of our office day.

Ombu Kusina
Ombu Kusina

Ombu Kusina is located at Ground Floor, Sequioa Hotel, Mother Ignacia Street, Brgy. South Triangle, Quezon City, open daily for dine-in, delivery and pickup from 6.30am to 9pm. For reservations and inquiries, call +63 2 84410518or +63 969 5972249.

Stay updated on its menu and offers by following Ombu Kusina on Facebook and Instagram.

Check out my previous posts about Ombu Kusina: