October 2021 – Page 2 – Jellybeans in the City

Japanese-style burgers and more from MOS Burger

With a burger joint practically at every street corner, the Philippines may well be a Burger Nation.

Those proliferating burger outlets, however, are mostly Western-style, largely because the burger was introduced by the Americans to the country.

One of the few bright spots of 2020 is the introduction of new, Japanese-style burgers to widen the culinary horizons of Pinoys, thanks to the opening of MOS Burgers first store in Robinsons Galleria.

This outlet joined the brand’s 1,300 stores in Japan and almost 400 stores overseas. Pretty soon, new branches sprouted up such as in Megamall, Glorietta and Kapitolyo.

My daughter, who’s a serious fan of Japanese food and culture, has always wanted to eat at one of MOS Burgers’ local branches ever since the first one opened but the lockdown due to the pandemic precluded me from taking her.

Thankfully, with the recent loosening of quarantine restrictions, we were able to visit the Robinsons Galleria branch where we enjoyed some of its celebrated offerings.

MOS Cheeseburger (Php169 solo | Php269 set with iced tea and sides). I got this Japanese-style cheeseburger that comes with MOS’ special meat sauce poured over a pile of beef patty, tomato, onion, and cheese. It was well complimented by an order of Chicken Karaage (Php160).

Wagyu Burger (Php309 solo | Php409 set with iced tea and sides). My daughter ordered this Japanese-style burger made with flavorful Wagyu beef. It’s excellent when enjoyed with a side of Japanese House Salad (Php90).

Hash Browns (Php60/3pcs | Php90/5pcs). Crispy and golden-brown grids of fried potatoes.

Strawberry Cake (Php129). Fluffy chiffon cake layered with cream filling and slices of candied strawberry.

I’m glad that I was able to experience MOS Burgers again as it’s been quite a while since its Grand Opening when I last had a taste of its menu items.

A few days later, the fam was able to have another MOS experience – at home, this time – thanks to a food truck making its rounds in BGC which Hubby happened to pass by on his way home.

Of course, he brought home the MOS Cheeseburger in a Family Pack (Php499/3pcs).

But he also added two MOS Garlic Rice Onigiri (Php79 each): Chicken Karaage Mayo and Ebi Tempura. These are balls of Japanese rice flavored with garlic chips and wrapped with nori along with their fillings.

With its unusual burgers and sides, MOS Burgers surely is a welcome addition to the local food scene!

MOS Burgers outlets are located in the following areas, now open for dine-in, takeout and delivery:

Robinsons Galleria
Kapitolyo
SM Megamall
Robinsons Place Manila
Glorietta

Holiday Pan Chicken Bucket Deal from Pancake House

Ah, the holidays are comin’!

Along with tidings of comfort and joy are also news of great eating and feasting as Pancake House brings its famous Pan Chicken in a new and exciting GrabFood Exclusive offer: the Holiday Pan Chicken Bucket Deal!

Pancake House has been a mainstay in the local food scene since the 1970 when it opened its first store in Magallanes, Makati. Today, its menu has expanded to include, not just pancakes and waffles, but also classic Pinoy breakfast fare and American diner favorites.

One of its most celebrated offerings is the Classic Pan Chicken. Juicy chicken pieces are fried to a beautiful golden-brown with a satisfying crunch with every bite. Accompanied by its unique savory and buttery gravy, the Pan Chicken will always remain a go-to order for many of Pancakes House’s customers.

Available until December 31, Pancake House’s Holiday Pan Chicken Bucket Deal gives fried chicken fans more reasons to celebrate. Eight crunchy and juicy chicken pieces are paired with a free one-liter of Coke for just Php795, resulting to Php93 in savings.

For my family’s Sunday lunch, I ordered a Ceasar Salad (Php284) to go with our Pan Chicken. Bacon bits and croutons tossed with crisp salad greens in Caesar Salad dressing and sprinkled with parmesan make for a tasty and interesting contrast to the Pan Chicken.

Well, it sure looks like ‘tis the season for good eats for fried chicken lovers!

Order your Holiday Pan Chicken Bucket Deal from Pancake House via GrabFood!

About Grab

Grab is the leading super app in Southeast Asia, providing everyday services that matter most to consumers. Today, the Grab app has been downloaded onto over 185 million mobile devices, giving users access to over 9 million drivers, merchants and agents. Grab offers the widest range of on-demand transport services in the region, in addition to food, package, grocery delivery services, mobile payments and financial services across 339 cities in eight countries.

About GrabFood

Operating under the Grab super app, GrabFood is an online food delivery service that connects local food businesses to people. GrabFood presents a variety of food based on what’s available around consumers: Filipino, Western, Asian, European, Fusion and so on. Today, GrabFood’s services are available in areas of Metro Manila, Rizal, Cavite, Laguna, Pampanga, and Cebu, with plans to continue expanding to reach more areas in the country.

Download the Grab app here.

Underrated yet must-try Korean food from Soban K-Town Grill

Sure, Korean culture has infiltrated the Pinoy consciousness with all the K-dramas, K-idols and K-variety shows almost constantly streaming on our TV screens.

However, there’s one aspect of Korean culture that appeals to me the most: Korean food!

Despite its penchant for pungent fermented condiments and spices, Korean food is known for creating a delicious harmony of flavors.

For years now, Korean food, particularly the samgyeopsal or the Korean pork barbecue, has been capturing hearts and palates of Pinoy diners, with restaurants such as Soban K-Town Grill serving up diverse meats and side dishes such as the ones I enjoyed during a previous visit with the fam.

Soban K-Town, Eastwood — Classic BBQ Combo Set

However, today, I’ll be featuring some of the lesser known Korean dishes which I think also deserves some attention.

Hubby decided to order some dishes via GrabFood to go with the Korean barbecue I’m cooking at home so these delectable dishes arrived to grace our dinner table.

Gimbap (Php110/6 pcs | Php195/12 pcs). Lightly seasoned steamed rice, scrambled egg, chopped vegetables and meat rolled in gim – dried seaweed sheets – then cut up into thin slices prior to serving. Although highly snackable, it’s also a good side dish in any Korean meal.

Jeyuk Bokkeum (Php405). Thinly sliced pork pieces are marinated in spicy gochujang paste along with fresh garlic and ginger, then stir-fried along with vegetables. I like wrapping up the pork in lettuce leaves along with rice and sliced garlic and ssamjang, essentially treating this dish as another form of samgyeopsal.

Banchan Set (Php140 | free with our order). For me, much of celebrated harmony of flavors that Korean cuisine is known for is attributable to its wide array of side dishes also known as banchan. With Soban’s Banchan Set, diners can enjoy six side dishes such as kimchi, scrambled eggs and stir-fried or pickled vegetables that can be mixed and matched with other dishes.

These dishes sure added a lot of interest (and flavor!) to the fam’s dinner, and further strengthened Korean food’s position in our hearts.

Craving for your Korean food faves or want to try something new? Order now from Soban K-Town Grill via GrabFood!

About Grab

About GrabFood

Download the Grab app here.

Steak break at Meat Depot

If you’re a true-blue carnivore like me, a big hunk of steak would be one of your ultimate gustatory pleasures.

Just imagine: a sizeable well portioned slice of beef, rightly seasoned and then seared over on a hot grill over charcoal or a cast-iron pan to the perfect juicy and tender doneness (and no, it won’t be well-done).

What’s not to love?

From the contrast of its seared surface to the reddish tender flesh underneath, its wonderful aroma wafting to your nostrils, to its strong flavor and rich, juicy mouthfeel, a perfectly cooked steak is a multi-sensory experience.

For me, the go-to place for this kind of epicurean delight is Meat Depot in Greenhills.

With the pandemic still a consideration, Meat Plus implemented health and safety measures for strict compliance inside its stores to keep its customers and staff safe. These include:

Wearing of face masks inside the premises and conduct of respiratory etiquette (covering of nose and mouth when coughing or sneezing)
Temperature check and footbath upon entry
Frequent washing and sanitizing of hands
Maintaining 6-foot distance from other people

All store personnel are also required to face masks and disposable gloves, while the stores and their equipment are cleaned and sanitized on an hourly basis.

Being both a butcher shop that carries a wide variety of meats, poultry, seafood, and of course, steaks, as well as a steakhouse, Meat Depot allows you to select your preferred meats from among the choicest cuts to bring home or turn over to the store’s expert grillers who can cook them up for you to enjoy in a jiffy. You can also select which sauces and sides will go with your cooked meats.

Such was the case when Hubby and I dropped by after a running a few errands to give in to our steak cravings.

Rib Eye (Php870 + Php150 cooking charge)

We know that we can count on Meat Depot to bring out all the possibilities in flavor, juiciness and tenderness of our chosen steaks.

Lamb Chop (490.42 + Php150 cooking charge)

Similarly, Meat Depot did not disappoint with our Grilled Lamb Chops, which are tender and full-flavored with every bite.

Well, the true-blue carnivore in me surely got her wish!

With some family celebrations coming up, we took advantage of the opportunity to stock up on some Rib-Eye (Php2,670/kg) that we can grill at home.

Hubby masterfully pan-grilled these steaks for our family celebration. This way, we were able to indulge our carnivorous cravings at home!

So if you’re craving for a delicious piece of steak or specialty meat that you can enjoy when you dine out or you can cook at home, check out Meat Depot.

Meat Depot branches are located at:

2/F Ayala Malls Vertis North, North Avenue, Quezon City
815 Banawe Street, Brgy. St. Peter, Quezon City
283 Aguirre Avenue, BF Homes, Parañaque City
G/F Paseo de Magallanes, Magallanes, Makati City
2/F O Square 2, Greenhills Shopping Center, San Juan City
Corner Market, 2/F The Podium, Ortigas Center, Mandaluyong City
3/F Robinsons Galleria, EDSA, Quezon City
G/F U.P. Town Center, Katipunan Avenue, Quezon City

Click here to reserve a table or here to shop online among Meat Depot’s extensive selections of meats.

Cowrie Grill reopens, celebrates 8th anniversary with gift voucher promo

The Manila Hotel’s signature grillery, Cowrie Grill, once again opens its doors to diners. It also celebrates its eighth year with its “8 and Great” promo for its avid customers and those who have yet to discover what it offers.

Located along Missouri Street, Promenade 3 in Greenhills, San Juan, Cowrie Grill’s clientele has known it for eight years of excellent food—steak perfection behind every tomahawk, sirloin, and eye fillet that it serves; amazing flavors in a plate of seafood heaven; and so much more. Through it all, it has kept its focus on dishes with only the freshest ingredients served in premium quality.

In celebration of Cowrie Grill’s 8^th year anniversary on November 5 and as its way to welcome back our valued guests, it kicks off a gift voucher promo where a customer can purchase gift vouchers of their chosen featured dish during the promo period from October 15 to 22, 2021, and get the second serving for only EIGHT PESOS (P8). The regular rate applies to the first serving and the second helping will only cost them EIGHT PESOS!

Customers may avail unlimited vouchers during the promo period and can redeem them for both dine-in and takeout transactions. Buyers may use the anniversary gift vouchers from October 16, 2021 until February 28, 2022 (except blackout dates).

Some of Cowrie Grill’s signature bestsellers included in the eight featured dishes are Cowrie Grill’s famous Caesar’s Salad, Pan-Seared Scallops, Sea Bass, Angus Beef Rib (English cut), Chateaubriand, U.S. Tomahawk Rib Eye, Iberico Pork Loin, and for dessert, our decadent Tiramisu.

Soon, Cowrie Grill will also launch its celebration packages for small gatherings, in compliance with standard safety protocols in line with the DOH and IATF guidelines. If you are looking for a venue for small gatherings like birthdays or a simple, long-awaited get-together with family, Cowrie Grill may soon be booked exclusively for functions. Further announcements will be made, or you can check out its Facebook page @CowrieGrill.

Cowrie Grill by The Manila Hotel is taking every precaution to ensure safety of its guests and staff. The tables have acrylic separators and proper social distancing are also in place. The staff has intensive health and safety training, and the restaurant continues to implement enhanced cleaning procedures as well as deploy only fully vaccinated staff. Implemented health protocols will depend on community quarantine alert levels set by the government.

With scrumptious food, the voucher promo, and impeccable service, Cowrie Grill by The Manila Hotel definitely deserves a visit. For table reservations, please call (02) 84631993 or email r.cowriegrill@themanilahotel.com.

Images and details provided by Cowrie Grill in a recent press release.

#QuarantineCookbook: Brazo de Mercedes with Jolly Cow Condensada

Which Filipino dessert does everyone in your family looked forward to when you were young?

Mine was the Brazo de Mercedes.

This scrumptious meringue roll with a thick and rich custard center is actually named after Mama Mary, the Nuestra Senora de las Mercedes or the Virgin of Mercy.

It is said to date back to the Spanish colonial period when Filipinos sought to repurpose discarded egg yolks when builders at the time would use the egg whites for mortar and plaster for houses and structures.

Brazo de Mercedes with Jolly Cow Condensada

Whenever my parents brought home a roll of Brazo de Mercedes, my brothers and I knew that something wonderful was waiting for us come dessert time.

Despite both my mom and I being both home bakers, it took us a while to attempt to make Brazo de Mercedes, primarily because the egg whites need a high-powered mixer to become a fluffy meringue.

Thankfully, Hubby gifted me with a KitchenAid 5QT Artisan Stand Mixer which made making this dessert a breeze.

Now that the meringue won’t be a problem, I know the custard won’t give me any worries either, thanks to Jolly Cow Condensada.

With its rich, creamy texture and right amount of sweetness, it helped make the custard filling of my Brazo de Mercedes absolutely Creamy Sarap and so irresistible.

Ingredients:

Custard:

1 390g can Jolly Cow Condensada
10 egg yolks
1 tsp vanilla
Zest of 1 lemon

Meringue:

10 egg whites
1 tsp cream of tartar
1 cup sugar
1/4 cup powdered sugar

Procedure:

Combine egg yolks, condensed milk, vanilla and lemon zest in a double boiler over low heat. Cook while stirring regularly for about 30 minutes until mixture thickens into a spreadable paste. Remove from heat and set aside to allow to cool.

Combine egg whites and cream of tartar in a bowl and mix at slow speed until they form a thick foam. Add sugar in small amounts while continually beating, gradually increasing speed until stuff peaks form and the mixture is smooth and glossy with no sugar grains.

Line a baking sheet with wax paper and lightly grease it. Spread the meringue evenly on the sheet to about 1/4 inch thick. Bake at 350 deg F (177 deg C) for 20 minutes until the meringue is set and the top has turned light brown. Remove from the oven and allow to cool.

Using a light mesh sieve, lightly dust the meringue with powdered sugar. Cover with another sheet of lightly greased wax paper the gently invert to transfer the meringue onto the new wax paper and peel off the wax paper on top.

Spread the custard mixture evenly on the 3/4 of surface of the meringue. Starting from the side with the custard, carefully roll the meringue into a log.

Cover both ends of the log with wax paper and chill in the refrigerator for at least an hour before serving.

My son has declared this his “Number 1” favorite dessert (among the many sweets I’ve made for him so far), and I know I’ll have lots more for him to sample with my pantry fully stocked with Jolly Cow Condensada.

Try this recipe and let me know what you think!

Gear up for baking

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Stock up on ingredients

Jelly’s Picks — Jolly Cow Condensada 390g

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Kabab delivery from Uncle Moe’s Shawarma Hub

It’s no secret that Middle Eastern food holds a certain appeal to my fam.

Even my youngest couldn’t resist beef kabab, and has been known to demolish several helpings of this dish in one sitting.

With the pandemic still raging outside the safety of our home, the family can’t go out to dine at our usual kabab haunts. Fortunately, Hubby has discovered a resto that can not only cater to our kabab cravings but can supply the side dishes we love so well.

What’s more, its Middle Eastern food offerings are quite affordable and easily accessible.

Cheers to Uncle Moe’s Shawarma Hub, now available for long distance delivery on GrabGood!

First established at Ortigas Home Depot in 2006, Uncle Moe‘s Shawarma Hub focused its offerings towards premium yet affordable Middle Eastern food.

Since then, it has branched out to fifteeb locations across the metro, serving a carefully curated menu stripped down to what its clientele keeps coming back to.

For several weeks now, Hubby would oftentimes order some kababs from Uncle Moe’s via GrabFood for his midnight snack (which he is obligated to share with whoever among us is still awake, hehehe!). The fam grew to love Uncle Moe’s offerings and we started to look forward to it more and more.

At the tail end of a particularly hectic weekend, I decided to heed Hubby’s request and ordered our faves from Uncle Moe’s Shawarma Hub for our Sunday dinner.

This included:

Hummus (Php185). A popular Middle Eastern dip, spread or dish in itself made from cooked chickpeas (garbanzos), tahini, lemon juice and garlic. It is best enjoyed with fresh pita bread.

Moutabal (Php185). A version of the baba ghanoush made with mashed broiled eggplant, olive oil, lemon juice, tahini and various seasonings. It has a yummy savory and smokey flavor which complements many Mediterranean dishes.

Ox Brain (Php195). Made with fried ox brain sprinkled with a bit of citrus juice, it adds a lot of richness to any Mediterranean dish it accompanies.

Beef Kabab Tray (Php510). Eight pieces of juicy beef kababs accompanied by four pieces of pita bread, garlic and red chili sauce as well as tomato-onion salsa.

Given my fam’s huge appetites and our love for kababs, it’s no wonder that we were able to finish off two orders of Beef Kabab Tray, three orders of Ox Brain, two orders of Hummus and an order of Moutabal, all in a single meal!

So if you’re on the lookout for delicious yet affordable Middle Eastern food, grab your phone and order from Uncle Moe’s Shawarma Hub via GrabFood!

About Grab

About GrabFood

Download the Grab app here.

#QuarantineCookbook: Cheesy Baked Macaroni

My mom’s Cheesy Baked Macaroni has always been a family favorite.

She used to make it for the fam during special occasions such as birthday dinners or holiday feasts. We would sometimes bring it as our contribution to our clan’s potluck parties.

Later on, when I got married, Hubby would request a tray of Baked Macaroni from my mom for his birthday.

What makes this version different from other Baked Macaroni recipes is the flavor and aroma from the red bell peppers. Coupled with the melted cheese, it helps make a truly mouthwatering dish!

It took me a while to gather up the courage to cook this dish given the sheer weight of expectations surrounding it, but I’m sure glad I did!

I was able to piece together the recipe, thanks to my memories from years of helping my mom cook this, as well as a few phone calls to my mom, just to make sure I’m on the right track.

I’ve made this dish three times in as many weeks so far, a testament to how much my fam loves it.

Check it out!

Ingredients:

1/2 kg elbow macaroni, cooked according to package instructions
1/2 kg ground beef
2 tbsp cooking oil
5 cloves garlic, finely chopped
1 onion, finely chopped
4 red bell peppers, finely chopped
1 beef bouillon cube
2 cups tomato sauce
2 dried bay leaves
4 tbsp butter
4 tbsp flour
3 cups milk, heated
220g cheese, finely grated
Salt and pepper to taste

Procedure:

To make the tomato meat sauce:

Saute garlic, onions and bell peppers in oil for up to five minutes until fragrant.
Add in the ground beef and cook until it is evenly browned, then stir in the beef cube.
Pour in the tomato sauce, stir and bring to a boil.
Season with salt and pepper.
Toss in the bay leaves, and allow to simmer for five minutes, then remove from heat and set aside.

To make the cheese sauce:

Melt the butter in a saucepan.
Stir in the flour and cook for about two minutes until a paste forms.
Pour in the milk and stir constantly until the flour paste is fully dissolved.
Add in the cheese while continuing to stir until the cheese has melted and blended into the mixture, then remove from heat.

To assemble and bake:

Pre-heat the oven to 375 deg F (190 deg C).
Divide the meat sauce in half.
Mix in the cooked macaroni to half of the meat mixture.
Coat the bottom of the baking pan with a thin layer of cheese sauce.
Add a layer of macaroni, then meat sauce and top with another layer cheese sauce. Repeat the three layers if the baking pan can accommodate.
Make sure the top is covered by a thick layer of cheese sauce.
Cover the baking pan with aluminum foil.
Bake with the foil cover for 15 minutes, and without the foil cover for another ten minutes.
Remove from the oven and serve.

Try this recipe for your Noche Buena spread or your New Year’s Eve feast.

Enjoy and let me know what you think!

Gear up for cooking.

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Stock up on ingredients.

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La Germania dishes must-have kitchen tools for the holidays

Given the growing number of items on your holiday to-do list, staying ahead of the curve by doing your Christmas shopping in advance can save you a lot of time, stress, and money. It can be such a nuisance when you’ve already figured out the perfect gift for your loved one, but get beaten out by the influx of last-minute holiday shoppers and delayed deliveries.

That’s why La Germania is dishing out their must-have kitchen tools you absolutely need during the holidays. Not only do these choices help make you a whiz in the kitchen, but they elevate your home cooking experience.

For the aspiring baker

La Germania Electric Thermostat Oven

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Gifted in the art of pastry making? Take your baking skills to the next level with the La Germania Electric Thermostat Oven. Tiny yet mighty, this portable electric table oven will help you bake pastries and other food items to perfection. Plus, it’s compact size makes it optimal for those who have smaller kitchen spaces.

For the foodpreneur

La Germania Range FS5031 21XR oven

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Running your own food business can be challenging and time-consuming. That’s why you should invest in a multitasking kitchen appliance like the La Germania Range FS5031 21XR oven. Equipped with three gas burners and one electric burner, a gas thermostat oven and an electric grill, this multi-tasking range can help you elevate your menu, and make cooking more efficient and hassle free so you can keep your customers coming back for more!

For the growing family

La Germania Range 84cm FS8041 30XTR oven

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Preparing enough food for a big family can also be difficult, but having the La Germania Range 84cm FS8041 30XTR oven can make your life in the kitchen so much easier. Armed with a plethora of functions such as one turbo, one large, and two medium gas burners, one electric hotplate, a gas thermostat oven, and a gas grill with rotisserie, you can cook up a storm with this sleek kitchen appliance for a lifetime of delicious meals and family bonding moments.

For the serious home cook

La Germania Electric Range 60cm FS6004 40XTR oven

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If cooking is your passion, you can’t go wrong by investing in the La Germania Electric Range 60cm FS6004 40XTR oven. Packed with four electric hotplates, an electric thermostat oven with an electric grill, and a rotisserie function, cooking your noche buena extravaganza will be so much easier with this heavy-duty kitchen tool.

For big families

La Germania Range TU140 71CX oven

Buy NOw

Home cooking never looked this good! Function and style combine in the La Germania Range TU140 71CX oven. Excellently designed with four aluminium gas burners and a fan-assisted gas oven with an electric grill, this particular model is packed with a lot of safety features. What’s more, it’s stainless finish will blend seamlessly into your chic home.

For the chef of the party

La Germania AMS96L 61LAX oven

More Details

Cooking for a crowd is no easy task, but with the La Germania AMS96L 61LAX oven on your corner, you can prepare all your dishes to perfection. This super-duty kitchen appliance is armed with 6 brass gas burners and electric multifunction 9 settings oven, making it fit for the demands of a seasoned chef.

When it comes to preparing dishes for the holiday, it’s important you use good quality kitchen equipment like La Germania. Built according to the highest European standards in terms of construction and design, La Germania appliances allow you to prepare delectable dishes for the holiday season in an efficient and easy way. With guaranteed durability and superior quality, they’re a good investment for you to channel your inner chef, and unleash your kitchen genius.

La Germania products are available online through La Germania’s official e-commerce website http://www.lagermaniaph.com and e-commerce platforms on Shopee and Lazada. For more information on La Germania and its products, you may follow the official Facebook and Instagram accounts of the trusted kitchen and appliance brand.

About La Germania

Italian-heritage brand La Germania has been the preferred kitchen companion of Filipino homemakers for 53 years and counting. Its wide array of ovens, cooktops, and stoves is made of high-grade materials and designed to stand the test of time and extensive use. La Germania’s current line of products continues to serve the cooking needs and lifestyle of this generation and the next.

Product photos and details provided by La Germania in a recent press release.

Header photo created by DCStudio – www.freepik.com

Tips for a fresh and clean-smelling home that sparks good vibes and great productivity

Did you know that exposure to scents can affect your mood and productivity?

With many of us working or learning from home, we have seen the need to make our homes more comfortable and conducive to optimal work performance.

Odors do affect how we feel and how we work, primarily through how we associate events and experiences with them. Scents that we associate with good experiences (such as the aroma of freshly baked bread) tend to make us feel good, while scents that we associate with unpleasant experiences (such as the sterile smell of a hospital operating room) tend to make us feel bad.

Odors can also affect how we think and how we behave. For example, people exposed to pleasant odors tend to exhibit higher levels of prosociality, self-efficacy and work efficiency.

With these findings, it is important to ensure that all rooms in the house are clean and sweet-smelling so we can function as we should.

Living Room

The living room is where we hang out with our household members to relax and unwind. It is also the place where we receive guests and make an impression on them.

To keep your living room smelling good, be sure to check the carpet from time to time. Carpets and rugs tend to trap odors from pet dander, sweat, smoke or mildew. Make sure these are cleaned and deodorized regularly.

It also helps to keep this room ventilated. Open a window to let fresh air in. Avoid overcrowding furniture to give the air some space to circulate. Using fans or air circulators also help to keep the air moving and dissipate most unpleasant smells.

Kitchen

The kitchen is where food preparation and post-dining clean-up occurs, both of which produce food waste which could contribute to foul smells in this area.

Make sure that food waste is properly put away in sealed trash cans and take them out of the house as soon as you can.

Ensure that your cleaning materials themselves – such as kitchen towels, sponges and brushes – are clean. Dry them after use as they will develop odors if they stay damp.

All kitchen surfaces should be cleaned and wiped dry after use as moisture can cause unpleasant smells.

Clean under heavy furniture or appliances such as the range hood, stove or refrigerator regularly as well. These can accumulate dust and grease which can trap bad odors.

Also, make sure that air can circulate when you cook by using fans or opening a window.

Wipe down drawers and shelves in your food storage areas and refrigerator at least once a week. Throw out any food item that may have gone bad or past its expiry date.

Dining Room

As the place where the family converge to share meals and converse during breakfast, lunch and dinner, the dining room should also have an atmosphere conducive to a good appetite and happy conversation.

Before and after every use, the dining room should be swept and wiped clean and all surfaces disinfected to minimize any possible contamination or possible sources of unappetizing smells.

Bathroom

As the place where we spend a lot of our personal time, the bathroom should have a relaxing and revitalizing atmosphere.

It tends to be a humid room, so keeping damp towels here is not a good idea. It would be best to dry your towels outside in the sun after use, and store them in another, drier part of the house when not in use.

Ventilation is also key to keeping your bathroom smelling fresh and clean. Open the door and windows to let the air circulate for at least 15 minutes everyday.

Bedroom

As our haven for rest and recharging ourselves at the end of the day, the bedroom has no room for dank or musty smells.

To ensure a good night’s sleep and the restful tranquility that make the bedroom your place of respite, banish unpleasant odors by changing your bedsheets and linens to freshly washed ones at least once every week and ensuring that your bedroom rugs are vacuumed and deodorized.

As with all parts of the house, proper ventilation and air circulation greatly help in keeping the bedroom smelling wonderful. Allowing some spaces in between furniture and opening the window from time to time to let fresh air in will surely help.

With these tips in mind, you will find it easy to maintain a sweet-smelling home you and your family members can comfortably live, work and study in.

Aside from these practical steps, we also have tool that help us in keeping our home smelling clean and fresh

Albatross deodorizer blocks and scented gels help in eliminating any home malodor in any part of the house. They also come in various scents and colors that suit our preferences and home decor. Shop now at Lazada through the links below to stock up on these for your home.

Albatross Deodorizer Blocks.