Mix-and-match your food faves via new GrabKitchens in Malate and Paranaque

Don’t you sometimes get those really intense cravings for your favorite dishes from your go-to restaurants but you’re stuck at home in an area where the restos have no branch?

Doesn’t that make you long for the pre-pandemic days when you can freely wander around the metro and dine where you wish?

Well, take heart, dear foodie! Your prayers have been answered, especially if you live in the boroughs of Malate or Paranaque because a GrabKitchen has opened in your area!

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

You can expect the GrabKitchen in your area to greatly expand the number of excellent food options in your community, available for takeout or delivery. For true-blue foodies stuck at home, this means a wider selection of gastronomic adventures are just a few phone taps away!

Plus, we can now mix and match our favorite dishes by cross-ordering from GrabKitchen’s partner restaurants, all with just one delivery fee!

Take my fam’s totally Japanese meal today, for instance. By ordering from GrabKitchen Paranaque, I was able to grab my favorite Japanese dishes from two different restaurants: Kyoto Sushi Bake and Omakase!

Kyoto Sushi Bake

Kyoto Sushi Bake built on the sushi bake craze at the start of the pandemic and made its mark on this quarantine food trend by offering gourmet variants such as Unagi, Cream Cheese Tuna and Baked Kani with Sweet Corn.

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

Today, I treated the fam (especially my sushi bake-loving daughter) to a Crazy Maki Sushi Bake (Php500). This tribute to the California Maki is made with sushi rice topped with a delectable combination of sliced mango and kani finished with masago (roe), Japanese mayo, nori and crunchy tempura flakes.

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

It is best enjoyed with a glass of refreshing Kraver’s house-blend Iced Tea (Php59).

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

Omakase

Since 2002, Omakase has been satisfying the tastebuds of Japanese food lovers with authentic and fusion dishes.

Its name is actually a phrase used when ordering sushi in restaurants – Omakase which means “I’ll leave it up to you” – when customers leaves the selection of food up to the chef.

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

Here in the metro, Omakase is the home of imaginatively crafted sushi, made by combining textures and flavors of various ingredients into a cohesively tasty dish as exemplified by my orders of Omakase Roll (Php315), made with torched salmon, crabstick and cucumber, and Dynamite Roll (Php345), made with unagi tempura and tuna.

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

To complete our Japanese meal, I also ordered the fam’s faves such as:

Kyuri Kani Salad (Php230)

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

Japanese Fried Rice (Php95 cup | Php335 bowl)

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

Pork Gyoza (Php230)

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

Tonkatsu (Php235)

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

Beef Teppanyaki (Php445)

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

The fam and I absolutely love the flexibility and the sheer number of food options that GrabKitchen makes available.

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase
GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

Aside from Kyoto Sushi Bake and Omakase, food lovers in the South may also order from the other restaurants housed in GrabKitchen Paranaque which include: 24 Chicken, Alishan at the Alley, Army Navy, Cara Mia, La Titas MNL, El Nacho Libre, Sheikh’s Kebab, Breakfast for 2, Black Kimchi! and Dapo at Tisa.

Order fromGrabKitchen Paranaque.

Foodies near Manila can order from GrabKitchen Malate to grab their faves from Omakase, Frankie’s, Recovery Food, Paper Moon, Yogorino, Pepi Cubano, Dapo at Tisa, King Chef, La Tita, Selecta, So Mot, Blu Kouzina, Coco Fresh Tea and Juice, Merienda by Pan De Manila, and Go! Salads.

Order fromGrabKitchen Malate.

So the next time your food craving hits, my dear foodies, just look up the GrabKitchen in your area and order away!

GrabKitchen Paranaque; Kyoto Sushi Bake and Omakase

Disclosure: A gift voucher was provided to facilitate the order experience.

Last few days to get a taste of Chef Park’s Truffle Honey Chicken

We’re down to the last few days of February, and if you haven’t gotten a taste of Chef Park’s Truffle Honey Chicken, I suggest you get down to it pronto! 😋

Chef Park’s

Chef Park’s

Chef Park’s

The Korean invasion is going strong in the country with K-pop acts dominating the airwaves, K-dramas dominating the playlists and K-barbecue not letting go of its hold of the dining public.

However, another Korean item has been steadily making its presence known: K-chicken!

Chef Park’s

Chef Park’s

Chef Park’s

Chef Park’s

This style of cooking and enjoying fried chicken is characterized by crisp boneless chicken pieces with tender and juicy meat smothered in flavorful glazes, giving rise to new chicken possibilities.

Chef Park’s

Chef Park’s

This month, for example, online fried chicken store Chef Park’s released its limited-edition flavor: Truffle Honey!

This new chicken variant adds the sweetness of honey and the earthiness of truffle oil to the Korean Fried Chicken.

Chef Park’s

Chef Park’s

Chef Park’s

It’s perfect as a meal with steaming-hot rice, or as something to munch on while binge-watching your favorite K-dramas.

Enjoy it as a Single Happy Rice Meal for Php325 or in a Chicken Sharing Box good for two to four people for Php545.

Chef Park’s

But like I said, you better hurry up and place your orders stat since this flavor is available only within February.

Chef Park’s

In case you missed this limited-time offer, you may still opt for Chef Park’s regular flavors: Yangnyum, Soy Garlic and Garlic Parmesan, each available for Php295 as a rice meal or for Php495 as a sharing box.

Chef Park’s is a cloud kitchen that operates from #23 9th Avenue, Cubao, Quezon City (between Col. B Serrano Avenue and Liberty Avenue), accepting orders from 10am to 7pm daily.

To order, call +63 977 8030111, email chefparksph@gmail.com or visit its website.

Check out my blog posts on other small enterprises and startups in the food business:

Jollibee opens first cloud kitchen in Singapore

Adapting to the needs of its customers in the changing business environment, the Jollibee Group recently opened its first cloud kitchen in Singapore for its Jollibee brand. Cloud kitchens are unmarked food production and delivery hubs without any dine-in facility in discreet and lower rent urban locations.

The opening of Jollibee Singapore’s inaugural cloud kitchen comes as demand for its food delivery continues to grow significantly. The business contribution of Jollibee Singapore’s Delivery has more than quadrupled compared to last year – from 10% in 2019 to 45% in 2020.

“As cloud kitchens roll out, we will be able to reach more consumers and fulfill more orders. The Jollibee Group is able to expand more quickly and cost-efficiently through this innovative store model, while maintaining the same safety and quality standards of our food,” said Ernesto Tanmantiong, Chief Executive Officer of the Jollibee Group.

The cloud kitchen in Singapore is the third cloud kitchen to open in the Jollibee Group, with more slated to open soon. Cloud kitchens are part of the Jollibee Group’s overall transformation strategy to adapt to new customer habits and meet the continued strong demand for delivery amid the pandemic.

Jollibee Group opened its very first cloud kitchen in the UAE last March, which continues to outperform targets. In the US, its recently opened cloud kitchen in Chicago’s bustling River North neighborhood was also well-received.

Tampines is a residential area in the region of Tanah Merah located in the East Region of Singapore. The Jollibee cloud kitchen in Singapore is open from 10 am to 8 pm.

Image details provided in a recent press release.