restaurant review – Page 39 – Jellybeans in the City

Rabbitgirl’s Dairy Bread, Tomas Morato

Feeling hungry while working at home?

Sate your hunger with cheesy sandwiches from Rabbitgirl’s Dairy Bread!

What makes this sandwich kiosk different from other sandwich stations is its use of sourdough bread.

Considered one of the healthiest breads, sourdough bread is contains more nutrients that are usually degraded by fermentation process and is also prebiotic, making it more easily digestible than other breads.

During the enhanced community quarantine, Rabbitgirl’s Dairy Bread makes two of its best-selling cheese sandwiches available for pickup and delivery:

The Cheeseperience (Php90). This is Rabbitgirl’s take on the classic grilled cheese sandwich featuring rich, melted mozzarella and cheddar cheeses in a buttery sourdough toast, with a drizzle of maple honey, and served with a shot of tomato bisque.

Maple Bacon Melt (Php115). Baked bacon rashes marinated in a maple balsamic reduction, sandwiched between toasted sourdough slices and cheddar cheese, and served with a drizzle of maple honey and a shot of tomato bisque.

If you’re wondering what that tomato bisque, it is soup made with stewed fresh tomatoes, basil and carrots which serves as a tangy counterbalance to the resto’s savory sandwiches.

Of course, these sandwiches are best enjoyed when still hot and toasty, so here’s how to reheat them:

Sandwiches: place in the microwave oven for ten to fifteen seconds or for one to two minutes in a toaster oven.
Tomato Bisque: while still in its reusable cup, place in a container with a little bit of hot water and into the microwave oven for 15 seconds

Thanks to Harvard of AlwaysHungry.PH for sharing from his snack stash!

Want some of these cheesy sandwiches for your snack break while working at home? Have them delivered right to your doorstep through Food Panda! Use this link to download the FoodPanda app and get Php100 off your first order.

You may also call in your orders at +63 995 9246271, make your payments then book pick up and delivery via Grab Express or Lalamove.

Rabbitgirl’s Dairy Bread is located at 2/F National Book Store Building, Scout Borromeo corner Quezon Avenue, Quezon City.

Dessert drinks from Black Scoop, Tomas Morato

I admit: I do have a sweet tooth.

This is why I’m always on the lookout for ways to sate my craving for sweets.

Then one day, while I was running errands near my office, I came across this cafe along Tomas Morato called Black Scoop Cafe.

Founded on love for coffee, tea and ice cream, Black Scoop Cafe combines the choicest ingredients, technology and know-how to come up with fresh takes on drinks and desserts.

It’s no wonder, then, that I found myself returning to this cafe to get my sugar fix with:

Brown Sugar Latte (Php140 medium | Php150 large) with Cream Cheese. Chewy boba pearls cooked in brown sugar syrup that also lines the cup of this milky drink topped with a layer of frothy cream cheese.

Hershey’s Cream Cheese (Php140 medium | Php155 large). A chocolatey concoction made even more decadent by the cream cheese topping.

Being a dessert lover, I have a strong affinity for cream cheese, which made these drinks extra rich and indulgent.

What’s your drink indulgence?

This Black Scoop Cafe branch is located at CKB Centre, Tomas Morato Avenue corner Scout Rallos Street, Barangay Laging Handa, Quezon City.

If you’re craving for a bit of sweet refreshment but can’t go out due to the enhanced community quarantine, order your Black Scoop drinks from these branches which are still open for pickup and delivery:

Rey-lor Building, Felix Avenue, Cainta (+63 966 7747853)
L&Y Plaza, 120 E. Rodriguez Jr. Avenue corner Ortigas Avenue Extension, Barangay Ugong, Pasig City (+63 920 8251234)
561 Shaw Boulevard corner Princeton Street, Barangay Wack Wack, Greenhills East, Mandaluyong (+63 905 2114424)
42 Esteban Abada Street, Loyola Heights 3, Quezon City
625 NS Amoranto Sr. Avenue, Banawe, Quezon City (+63 917 8888328)
939 Banawe Street, Barangay Manresa, Quezon City (+63 2 82813596)
One Raffles Place, Congressional Avenue, Project 8, Quezon City (+63 915 7047837)
1630 Upper McKinley Road, McKinley Hill, Taguig (+63 917 3289266)
Ground Floor, Villa Building, Jupiter corner Makati Avenue, Barangay Bel-Air, Makati (+63 916 6068749)
1229 Navarra Street corner UST Dapitan, Sampaloc, Manila (+63 932 5833666)
One Archers Place, 2311 Taft Avenue, Malate, Manila (+63 2 77283118)
2436 Leon Guinto corner Kapitan Tikong Streets, Malate, Manila (+63 917 3242436)
Unit 345 RLV Building, Aguirre Avenue, BF Homes, Paranaque (+63 916 6550636)
BF Resort Drive, JB Tan Street, BF Resort Village, Las Pinas (+63 2 89005689)

Check out my reviews of other milk tea joints:

Fine Italian food at Amici, SM North

Who would have thought that an Italian missionary would establish a tasty culinary tradition in the Philippines?

Well that’s exactly what happened when Salesian Father Gianluigi Colombo decided to open a canteen (then called Amici di Don Bosco or “Friends of Don Bosco”) to cater to the workers of Don Bosco’s printing press.

Its initially simple menu of coffee and gelato which later expanded to include wood-fire oven baked pizzas and homemade pastas. Amici later became known for serving tasty and authentic Italian food prepared by priests grew and developed its own loyal following.

Today, Amici has 9 branches in Metro Manila, one of which is in SM City North EDSA where my fellow foodies and I headed for dinner after attending a few events.

There, we shared a meal which included:

Truffle Mushroom Dip (Php385). Truffle, porcini, shiitake and button mushrooms mixed together with caramelized onions in a rich creamy sauce. Dip the crisp pieces of pizza crust served with it and you’ll find yourself addicted to this.

Pesto Prosciutto (Php400). A hearty dish of penne pasta covered in creamy pesto sauce and topped with fried prosciutto.

Linguine al Prosciutto e Tartufo (Php380). Al dente linguine pasta tossed in a sauce of proscuitto, truffle oil, porcini and shiitake mushrooms.

Since Amici translates to “friends,” it looks like its yummy offerings are best shared among friends.

Hankering for a taste of good Italian food but can’t go out because of the enhanced community quarantine? Amici’s Tomas Morato and Don Bosco branches are now open for pick up or delivery. Just call in your orders through Amici’s hotline +63 2 85551000.

This Amici branch is located at Ground Floor, The Block, SM City North EDSA, Bago Bantay, Quezon City, with store hours from 10am to 10pm daily. For inquiries and reservations, call +63 2 85551000 or +63 2 87095545.

Other branches are located at:

Level 3, One Bonifacio High Street Mall, 28th Street corner 5th Avenue, Bonifacio Global City in Taguig
Bellagio Square, Tomas Morato Avenue, Laging Handa, Quezon City
Ground Floor, UP Ayala Technohub, Commonwealth Avenue, Diliman, Quezon City
Ground Floor, 101 Missouri Square, Missouri corner Connecticut Street, Greenhills, San Juan City
Third Floor, Mega Atrium, SM Megamall, Ortigas, Mandaluyong City
Ayala Triangle Gardens, Salcedo Village, Makati City
Don Bosco School, A. Arnaiz Avenue, San Lorenzo, Makati City
Second Floor, Alabang Town Center, Alabang, Muntinlupa City

Get your bowl of happiness at Hanamaruken

I wasn’t always a ramen lover.

Once upon a time, I wouldn’t be able to differentiate among ramen varieties, nor appreciate the artistry that goes into crafting and delicious bowl of ramen.

That changed when I first tasted Hanamaruken’s Happiness Ramen three years ago.

Thus started my #RamenPhase that’s showing no signs of fading away.

Before the enhanced community quarantine, I was lucky enough to take my fam out to dinner one Saturday night at the place where my love affair with ramen started: Hanamaruken at The Grove along C5.

Hanamaruken is a ramen chain that originated from Osaka, Japan which was established in 1982 by Takaku Arakawa who belonged to a family of butchers. By drawing from its founder’s background in butchery, Hanamaruken became known for ramen dishes that feature choice cuts of meat and uniquely flavored broth.

There, the fam enjoyed a meal that included:

Signature Happiness Ramen (Php445 half | Php580 whole). Arakawa’s ramen masterpiece features a combination of shoyu (soy) and tonkotsu (pork bone) broth topped with ginormous piece of tender slow-braised pork bone rib. This is still my benchmark when it comes to ramen.

Pot Belly Ramen (Php410). Another showcase for the tonkotsu and shoyu broth combo topped with roasted pork belly.

Spicy Tobanjan Ramen (Php320). Tonkotsu broth spiced by tobanjan paste. Hubby liked it so much that he ordered extra noodles (Php80) to savor more of the spicy broth.

Gyoza (Php240). My daughter #ExhibitA will not consider a visit to any Japanese resto complete without these Japanese potstickers.

Ebi Tempura (Php580). Large prawns battered and deep-fried to a beautiful golden brown and served with umami-rich tempura sauce.

I look forward to tasting this kind of happiness again and again.

Wanna have your own taste of ramen happiness but can’t leave home because of the ECQ? Here’s a bit of good news for you: Hanamaruken Forbestown is now open for pickup and delivery via Grab Assistant or Lalamove. To order, call +63 917 6356254 or +63 916 2142208.

This Hanamaruken branch is located at The Grove by Rockwell, E. Rodriguez Jr. Avenue, Barangay Ugong, Pasig City. For inquiries and reservations, call +63 2 86953643.

Other branches are located at:

Ground Floor, Serendra, Bonifacio Global City, Taguig
Forbes Retail, Forbes Town Center, Burgos Circle, Bonifacio Global City, Taguig
Ground Floor, Santolan Town Plaza, Colonel Bonny Serrano Avenue, Little Baguio, San Juan
Hole in the Wall, Fourth Floor, Century City Mall, Kalayaan Avenue, Poblacion, Makati City
Second Floor, Garden Wing, Trinoma Mall, Bagong Pag-Asa, Quezon City
Second Floor, Alabang Town Center, Alabang, Muntinlupa City

Momshie, grab a takeout from Baliwag

One of the challenges we moms face during this period of enhanced community quarantine is planning the family’s menu.

Stocking up on food items, hunting for that missing but all-important ingredient, adding twists on old recipes so that the little ones won’t get tired of eating the same viands week after week, tracking which refrigerated item is nearing its expiration date… All these can be quite overwhelming, huh?

So momshie, just this once, give yourself a break: order takeout from your nearby Baliwag Lechon Manok ATBP stand. (And chances are, wherever you are in the metro, there’s a Baliwag outlet near you.)

You won’t have to break the bank to give yourself a rest from the kitchen woes.

Get a Whole Lechon Manok for just Php290 and let the kiddos enjoy the tender and juicy chicken pieces roasted just right for the Pinoy palate.

Get a whole Inihaw na Liempo for just Php224 and savor the crunchy skin and flavorful pork belly meat.

All you have to do is cook up lots of steamed rice and have a liter of juice ready and you’re good to go!

You can always go back to menu planning and cooking tomorrow, right?

Can’t go out because of the enhanced community quarantine? Have your order delivered to you instead by GrabFood or LalaFood.

This Baliwag Lechon Manok ATBP outlet is located along Countryside Avenue, Countryside Village, Barangay Santa Lucia, Pasig City.

Other branches may be found at:

Pasig: De Castro Avenue, Manggahan, Santolan
Quezon City: Eastwood Citywalk 2, Robinsons Galleria, Project 2, Project 4, Project 6, Project 8, Ali Mall, Gateway Mall, Farmers Plaza, Sikatuna Village, Diliman, Tomas Morato, Paligsahan, West Triangle, Fisher Mall, Trinoma Mall, SM City North EDSA, Del Monte, Citiplaza Commercial Center, Walter Mart North EDSA, Bago Bantay, La Loma, Tandang Sora, Ayala Malls Cloverleaf, Sangandaan, SM City Fairview, Zabarte Road, Maligaya Park
Mandaluyong: SM Megamall, Shangri-La Plaza, Plainview, Addition Hills, New Zaniga
San Juan: Greater San Juan
Marikina: SM City Marikina, Barangka
Makati: Guadalupe, The Landmark, Olympia, Cash & Carry Mall, Ayala Malls Circuit
Taguig: Market! Market!, Greater Taguig
Manila: SM City Santa Mesa, Santa Ana, Pandacan, Paco, Sampaloc, Santa Cruz, Lucky Chinatown, 999 Mall, 168 Shopping Mall, Tutuban Center Mall, Tondo, Dragon 8 Mall, New Divisoria Mall,
Pasay: Buendia, Victory Pasay Mall, W Mall Bay City
Paranaque: Sun Valley, Don Bosco, Moonwalk, Marcelo Green, BF Homes
Malabon: Longos, Fisher Mall, San Agustin, Concepcion
Navotas: North Bay, M. Naval Street
Valenzuela: Puregold Paso de Blas
Caloocan: Deparo Road, Zapote Road
Muntinlupa: Festival Mall

Have a Sweet #MomentOfSerenitea

Serenity is that feeling of peace and calmness from having an untroubled mind.

And soothing one’s thirst would go a long way towards soothing the mind.

Tea has long been touted as a way to relieve stress. For centuries, people have been drinking tea as an aid to meditation or to help achieve a peaceful state.

It’s no wonder then that tea brand Serenitea has made the achievement of inner peace its central concept. Established in the country in 2008, it helped usher in tea drinking amongst a coffee-drinking populace by brewing teas using an espresso machine and customizing drinks according to sweetness levels and by adding sinkers.

It recently launched its a new line of drinks – the Brown Sugar Series – which adds the luscious sweetness of brown sugar to its tea drinks. The Brown Sugar Frost (Php180), in particular, combined chewy pearls drenched in brown sugar syrup mixed with a rich and creamy premium farm-fresh milk topped with Serenitea’s Signature Cheese Frost and sprinkled with muscovado sugar.

It’s a truly indulgent treat that can chase your troubles away.

To bring you that moment of Zen that only Serenitea can give during these stressful times, Serenitea opened two of its branches – Congressional Town Center and The Exchange Regency Ortigas – for takeout and delivery via LalaFood.

Download the LalaFood App and get a free delivery coupon when you use my code: BEINGJMR53

This Serenitea branch is located at Ground Floor, Connecticut Carpark Arcade, Greenhills Shopping Center, San Juan.

Other branches in the metro are located at:

Quezon City: Eastwood Cybermall, UP Town Center, Scout Rallos Street, Ayala Vertis North, SM North EDSA, Congressional Town Center, Banawe, Belfast Road in Novaliches, Ayala Malls Balintawak
Pasig: The Exchange Regency, Estancia Mall, Robinsons Cyberscape Alpha
Mandaluyong: SM Megamall, Greenfield District, SM Light Mall
Makati: SM Jazz Mall, Glorietta 3, Glorietta 4, Ayala Tower One, Greenbelt, Rada Street in Legaspi Village
Taguig: Bonifacio One Technolog Tower, Burgos Circle, Venice Grand Mall
Pasay: Butterfly Garden in Newport City, Resorts World Manila, Shore Residences, Two E-com Center, ASEANA Square
Manila: Robinsons Place Manila, Elements Building
Paranaque: SM Bicutan, Ayala Malls Manila Bay, BF Homes
Muntinlupa: Alabang Town Center, Filinvest Mall
Las Pinas: SM Southmall

Check out my reviews of other milk tea joints:

Hassan Kababs & Steaks, Katipunan

Have a sudden and irresistible craving for Mediterranean food at an inconvenient time?

There’s no need to wait for the conventional mealtimes to have your taste of strong and fresh flavors of Mediterranean cuisine because Hassan Kababs & Steaks along Katipunan Avenue is open 24/7.

We went here during a night out with the extended family as this restaurant is highly recommended by my bro who found the food served quite delicious yet affordable.

Among the highlights of our meal are:

10″ Keema Pie (Php200). Flavorful bits of grilled ground beef and minced onions doused with strewn across a layer of melted cheese on top of a crisp pita bread crust. I think I can eat several of this all by myself.

Koobedeh Beef Kabab (Php160 regular | Php290 large). Two pieces of grilled ground beef served with grilled tomato, onion and rice with butter. Always a safe bet!

Beef Shawarma Plate (Php120). Minced rotisserie-grilled marinated beef served on a plate with fresh tomato, onion, cucumber and pita bread.

Beef Kabab with Ox Brain (Php270). The beef kababs are accompanied by a serving of ox brain along with with grilled tomato, onion and rice with butter. Don’t knock it ’til you’ve tried it!

Hassan’s flavors are bold and fuss-free. While the presentation of the food and the place may not be Instagrammabale, the resto is well worth a visit.

Personally, I’m just glad to discover there’s a place to go for my late-night kabab cravings.

This Hassan Kaban & Steaks branch is located at 197-C Katipunan Avenue, Barangay Milagrosa, Blue Ridge, Quezon City. While it maintains its 24/7 operations during the enhanced community quarantine, it only caters to takeout/pickup (call +63 935 7150253 to pre-order) and delivery requests via Lalamove Purchase Service and Grab Assistant.

Other branches are located at:

9 Visayas Avenue Extension, Culiat, Tandang Sora, Quezon City
Aquilina Street, Fronting Marikina City Engineering Office, Santo Nino, Marikina City
The Avenue, Felix Avenue, San Isidro, Cainta, Rizal

Check out my posts on other restaurants serving Mediterranean cuisine:

Playful takes on Japanese cuisine at Soru Izakaya, Tomas Morato

The enjoyment of food need not be a sombre affair.

This is quite apparent when dining at Soru Izakaya, the Japanese restaurant hidden in Quezon City’s Tomas Morato suburbs.

An izakaya is the Japanese version of the gastropub, a place where office workers can hang out after hours to have some drinks and a light meal.

At Soru Izakaya, fun permeates everything. The colorful interiors, for instance, are inspired by the aesthetic of bishoujo manga, traditional Japanese art as well as the bustling Tokyo nightlife.

The food, on the other hand, is no less playful. Together with fellow Zomato bloggers and foodies, I checked out Soru Izakaya’s unique takes on Japanese food which include:

Whimsical Sushi.

Lava Maki (Php430). Salmon skin, crabsticks and mango topped with cubes of salmon and tuna doused with a mixture of spicy mayo and teriyaki sauce.

Gyu Maki (Php290). Thinly sliced beef strips, seasoned shiitake mushrooms, cream cheese and tamago topped onsen egg.

Tori Kasai Maki (Php290). Spiced chicken thigh, cream cheese and kimchi topped with torched cheese.

Fresh Salads.

Poke Bowl (Php330). Fresh salad greens, ripe mango, cucumber mixed with cubes of salmon and tuna doused in a mildly spicy dressing and topped with wakame and nori.

Spicy Maguro Salad (Php355). Cold salad greens with miso and salad dressing serve as a bed for fresh tuna cubes topped with crispy tempura flakes.

Filling Entrees.

Tomahawk Katsu (Php355). Tender pork tomahawk cutlet, breaded and deep-fried doused in a sweet and savory katsu sauce and served with shredded cabbage in a roasted sesame dressing.

Tsukumen (Php360). Thick udon noodles topped with chashu slices and tamago served with a hot flavorful broth for dipping.

Tempting Desserts.

Tiramisu (Php250). Layers of frozen coffee-flavored lady fingers layered with cream cheese frosting, creamy ganache and blueberries.

Dark Choco Moist Cake (Php220). A moist chocolate cake base covered in dark chocolate infused buttercream frosting.

Something new.

Soru Nabe Special Hotpot (Php399 per person | +Php100 with seafood). This includes unlimited refills of:

Broth: choice of two among Tonkotsu, Spicy Tonkotsu, Sukiyaki, Curry, Chicken, Miso and Spicy Miso
Meat: beef, chicken and pork
Seafood: shrimp, clams, mussels, squid and fish fillet
Balls: assorted balls and kani
Noodles: vermicelli, glass noodles and egg
Entrees: gyoza, yakisoba, tempura, beef bowl, pork bowl, smoked pork bowl, chicken wings, vegetable tempura, takoyaki
Vegetables: napa cabbage, carrots, squash, white onions, enoki, bokchoy, corn, taro, kangkong and black fungus

Sides: kimchi, potato marble, kakiage, cucumber, steamed rice and chahan

This offering inspired by the Japanese nabemono (from words nabe or “cooking pot” and mono or “thing”) is best enjoyed with a rambunctious group like ours.

So here’s my recommendation: when the enhanced community quarantine is lifted, how about we head off to Soru Izakaya along with our buddies for some fun times with food? You game?

Until then, why not have its dishes delivered to you? During the ECQ, Soru Izakaya’s Maginhawa branch is open from 10am to 5pm daily with a limited menu available for takeout or delivery via Grab Express or Lalamove. To order, text your name, address, contact number and orders to +63 917 7040515, +63 917 6363526 or +63 935 7830298.

This Soru Izakaya branch is located at Scout Torillo corner Scout Fernandez Street, Barangay Sacred Heart, Quezon City.

Other branches are located at:

Burgos Circle, Bonifacio Global City, Taguig City
Ground Floor, 140 Maginhawa Street, Sikatuna Village, Quezon City

A new Korean food haunt – Yoo’s Korean BBQ, Ortigas

For some time now, I’ve been singing the praises of one of my first and favorite Korean BBQ joints in the metro: Jang Ga Nae along Escriva Drive in Ortigas Center.

That was where I had my first real taste of Korean food like samgyeopsal, woosamgyup, bibimbap and tteokbokki. Whenever the fam had a craving for Korean food, Jang Ga Nae was on top of the list.

Imagine my family’s dismay late last year when we went there, eager for our Korean food fest, and then discovered that it was closed and the place was being renovated.

Well, months later, we got to meet its successor: Yoo’s Korean BBQ, which now occupies the space vacated by Jang Ga Nae.

It also offers many of our faves from Jang Ga Nae (apparently, it’s Jang Ga Nae under a different name… and maybe under new management?)

Whatever the reason for the change of name, we’re just glad we are still able to enjoy the Korean BBQ fare we love.

It has an unli offer which includes refillable servings of Bacon Pork Belly, Sliced Pork Belly, Chicken Fillet, Beef Shortplate and Beef Bulgogi for just Php445 per person, refillable banyan (side dishes included).

We also ordered our go-to Korean dishes such as Dolsot Bibimbap (mixed rice and veggies in a stone pot – Php350) and Jeukbokeum (spicy pan-fried pork – Php350).

After our very satisfying meal, we went to Yoo’s Korean Grocery next door and got ourselves some Korean ice cream. Yum!

With the metro under the Enhanced Community Quarantine, we were worried that our family’s enjoyment of Korean BBQ would be curtailed.

Thankfully, Yoo’s Korean Grocery offers pre-packed frozen meats and other items for pickup or delivery. The other day, Hubby and I got a 500g of Beef Bulgogi, a kilo of Fishcakes and a bag of Korean rice which we incorporated into our Samgyupsal-at-Home last night. We grilled the Beef Bulgogi along with some Bacon-Cut Pork Belly from the supermarket, while my daughter #ExhibitA whipped up some Gimbap (Korean sushi rolls) using the Korean rice and some Deokbokki (Spicy Fishcakes and Ricecakes).

Well, now we know that we don’t have to break quarantine (or the bank!) to enjoy our Korean food faves.

Yoo’s Korean BBQ is located at Ground Floor 8137 Plaza, Escriva Drive, Barangay San Antonio, Ortigas Center, Pasig, Metro Manila. For inquiries, reservations or to order for delivery, call +63 2 6336960, +63 956 5164926 or +63 998 9311113.

Lunch break adventure at Peri-Peri Charcoal Chicken, Tomas Morato

Before the enhanced community quarantine, when the foremost non-work concern on my mind was where to venture of to lunch with my officemates, we decided on trying out the newly opened branch of Peri-Peri Charcoal Chicken along Tomas Morato.

Peri-peri, also known as bird’s eye chili, is a type of chili grown in Southeastern Africa whose cultivation and culinary use was spread by the Portuguese to their colonial territories.

Today, it has defined a special way of preparing grilled chicken.

Peri-Peri Charcoal Chicken brings about its famed dish by marinating a whole chicken overnight in a special mixture of peri-peri chili, herbs and spices, then charcoal-grilling it to a gloriously golden hue.

This flavorful and juicy grilled chicken is best enjoyed with one or a combination of the restaurant’s eight signature sauces representing various gastronomic destinations, ranging from mildly sweet (Cajun Remoulade, Hoisin Sesame and Sweet Soy), medium spiciness (Garlic Brew, Spiced Vinegar and Mesquite BBQ) and hot (Chili Peppa and Harissa Exotica).

Our group decided on a Chicken Group Meal (Php799) which consisted of a whole Peri-Peri Chicken, four cups of Java Rice and four side dishes (we chose two mashed potatoes, a mac ‘n cheese and a coleslaw).

One of us was worried that the group meal won’t be enough for the whole group so he ordered a plate of Patatas Bravas (Php100).

As we finished our meal, our server gave us a taste of Peri Natas (Php140/box of four | Php199/box of six | Php360 box of 12). These are small egg custard tartlets that are popular in Portuguese colonies (I had my first taste of these in Macau).

What an adventurous yet filling meal for our group!

Want a taste of peri-peri chicken but can’t leave home? You’ll be happy to know that during the enhanced community quarantine, selected Peri-Peri Charcoal Chicken branches in the metro remain open for takeout and delivery via GrabFood and FoodPanda.

UPS 2: Call +63 926 0645790 or +63 905 271 0224
Capitol Commons: Call +63 2 86566470 or +63 915 2718479
Banawe: Call +63 2 77990428 or +63 995 3202180
Uptown Parade: Call +63 2 77174408 or +63 915 3878028
Tomas Morato: Call +63 956 6944834

This Peri-Peri Charcoal Chicken is located at Tomas Morato Avenue corner Scout Rallos Street, Laging Handa, Quezon City.